APA (7th ed.) Citation

Pratoomyot, J., Bendiksen, E. A., Campbell, P., Jauncey, K., Bell, J. G., Tocher, D. R., . . . orcid:0000-0002-8603-9410. (2011). Effects of different blends of protein sources as alternatives to dietary fishmeal on growth performance and body lipid composition of Atlantic salmon (Salmo salar L.). Aquaculture, 316(1-4), 44.

Chicago Style (17th ed.) Citation

Pratoomyot, Jarunan, et al. "Effects of Different Blends of Protein Sources as Alternatives to Dietary Fishmeal on Growth Performance and Body Lipid Composition of Atlantic Salmon (Salmo Salar L.)." Aquaculture 316, no. 1-4 (2011): 44.

MLA (9th ed.) Citation

Pratoomyot, Jarunan, et al. "Effects of Different Blends of Protein Sources as Alternatives to Dietary Fishmeal on Growth Performance and Body Lipid Composition of Atlantic Salmon (Salmo Salar L.)." Aquaculture, vol. 316, no. 1-4, 2011, p. 44.