Tocher, D. R., Dick, J. R., MacGlaughlin, P., Bell, J. G., Aquaculture, I. o., Service, F. R., & orcid:0000-0002-8603-9410. (2006). Effect of diets enriched in Delta 6 desaturated fatty acids (18: 3n-6 and 18:4n-3), on growth, fatty acid composition and highly unsaturated fatty acid synthesis in two populations of Arctic charr (Salvelinus alpinus L.). Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology, 144(2), 245.
Chicago Style (17th ed.) CitationTocher, Douglas R., James R. Dick, Philip MacGlaughlin, J Gordon Bell, Institute of Aquaculture, Fisheries Research Service, and orcid:0000-0002-8603-9410. "Effect of Diets Enriched in Delta 6 Desaturated Fatty Acids (18: 3n-6 and 18:4n-3), on Growth, Fatty Acid Composition and Highly Unsaturated Fatty Acid Synthesis in Two Populations of Arctic Charr (Salvelinus Alpinus L.)." Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology 144, no. 2 (2006): 245.
MLA (9th ed.) CitationTocher, Douglas R., et al. "Effect of Diets Enriched in Delta 6 Desaturated Fatty Acids (18: 3n-6 and 18:4n-3), on Growth, Fatty Acid Composition and Highly Unsaturated Fatty Acid Synthesis in Two Populations of Arctic Charr (Salvelinus Alpinus L.)." Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology, vol. 144, no. 2, 2006, p. 245.