Betancor, M., Li, K., Bucerzan, V., Sprague, M., Sayanova, O., Usher, S., . . . orcid:0000-0002-8603-9410. (2018). Oil from transgenic Camelina sativa containing over 25 % n-3 long-chain polyunsaturated fatty acids as the major lipid source in feed for Atlantic salmon (Salmo salar). British Journal of Nutrition, 119(12), 1378.
Chicago Style (17th ed.) CitationBetancor, Monica, et al. "Oil from Transgenic Camelina Sativa Containing over 25 % N-3 Long-chain Polyunsaturated Fatty Acids as the Major Lipid Source in Feed for Atlantic Salmon (Salmo Salar)." British Journal of Nutrition 119, no. 12 (2018): 1378.
MLA (9th ed.) CitationBetancor, Monica, et al. "Oil from Transgenic Camelina Sativa Containing over 25 % N-3 Long-chain Polyunsaturated Fatty Acids as the Major Lipid Source in Feed for Atlantic Salmon (Salmo Salar)." British Journal of Nutrition, vol. 119, no. 12, 2018, p. 1378.