APA (7th ed.) Citation

Oxley, A., Bogevik, A. S., Henderson, R. J., Waagbo, R., Tocher, D. R., Olsen, R. E., . . . orcid:0000-0002-8603-9410. (2009). Digestibility of Calanus finmarchicus wax esters in Atlantic salmon (Salmo salar) freshwater presmolts and seawater postsmolts maintained at constant water temperature. Aquaculture Nutrition, 15(5), 459.

Chicago Style (17th ed.) Citation

Oxley, Anthony, et al. "Digestibility of Calanus Finmarchicus Wax Esters in Atlantic Salmon (Salmo Salar) Freshwater Presmolts and Seawater Postsmolts Maintained at Constant Water Temperature." Aquaculture Nutrition 15, no. 5 (2009): 459.

MLA (9th ed.) Citation

Oxley, Anthony, et al. "Digestibility of Calanus Finmarchicus Wax Esters in Atlantic Salmon (Salmo Salar) Freshwater Presmolts and Seawater Postsmolts Maintained at Constant Water Temperature." Aquaculture Nutrition, vol. 15, no. 5, 2009, p. 459.