A systematic analysis across North Atlantic countries unveils subtleties in cod product labelling

Over the last decade, the mislabelling of seafood products has come to prominence in the fields of food science and marine conservation. This study aims to determine whether differences in fish labelling accuracy can be explained by factors associated with governance, legislation and product availab...

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Bibliographic Details
Published in:Marine Policy
Main Authors: Bréchon, AL, Hanner, R, Mariani, S
Format: Article in Journal/Newspaper
Language:English
Published: Elsevier 2016
Subjects:
Online Access:http://usir.salford.ac.uk/id/eprint/38804/
http://usir.salford.ac.uk/id/eprint/38804/1/Brechon%20et%20al%202016%20MarPol.pdf
http://www.sciencedirect.com/science/article/pii/S0308597X16301865
https://doi.org/10.1016/j.marpol.2016.04.014