APA (7th ed.) Citation

Lee, C. M. (2010). Fish Mince: Cryostabilization and Product Formulation. DigitalCommons@URI.

Chicago Style (17th ed.) Citation

Lee, Chong M. Fish Mince: Cryostabilization and Product Formulation. DigitalCommons@URI, 2010.

MLA (9th ed.) Citation

Lee, Chong M. Fish Mince: Cryostabilization and Product Formulation. DigitalCommons@URI, 2010.

Warning: These citations may not always be 100% accurate.