Postprandial expression of growth-related genes in Atlantic salmon (Salmo salar L.) juveniles fasted for 1 week and fed a single meal to satiation

We investigated postprandial changes in transcript abundance following a single satiating meal in juvenile Atlantic salmon (Salmo salar L.) (about 70 g body mass) following fasting for 1 week at 12°C. The expression of twenty-three growth-related genes was determined in fast myotomal muscle using qu...

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Published in:British Journal of Nutrition
Main Authors: Valente, Luísa M.P., Bower, Neil I., Johnston, Ian A.
Format: Article in Journal/Newspaper
Language:English
Published: Cambridge University Press 2012
Subjects:
Online Access:https://espace.library.uq.edu.au/view/UQ:27105dd/UQ27105dd_OA.pdf
https://espace.library.uq.edu.au/view/UQ:27105dd
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spelling ftunivqespace:oai:espace.library.uq.edu.au:UQ:27105dd 2023-05-15T15:31:24+02:00 Postprandial expression of growth-related genes in Atlantic salmon (Salmo salar L.) juveniles fasted for 1 week and fed a single meal to satiation Valente, Luísa M.P. Bower, Neil I. Johnston, Ian A. 2012-12-28 https://espace.library.uq.edu.au/view/UQ:27105dd/UQ27105dd_OA.pdf https://espace.library.uq.edu.au/view/UQ:27105dd eng eng Cambridge University Press doi:10.1017/S0007114512000396 issn:0007-1145 issn:1475-2662 orcid:0000-0002-6764-6063 Insulin-like growth factor system Myogenesis Nutrient availability Refeeding and fasting Salmo salar L 2701 Medicine (miscellaneous) 2916 Nutrition and Dietetics Journal Article 2012 ftunivqespace https://doi.org/10.1017/S0007114512000396 2020-08-25T04:32:02Z We investigated postprandial changes in transcript abundance following a single satiating meal in juvenile Atlantic salmon (Salmo salar L.) (about 70 g body mass) following fasting for 1 week at 12°C. The expression of twenty-three growth-related genes was determined in fast myotomal muscle using quantitative real-time PCR at the following postprandial time points: - 12, 0, 1, 3, 6, 12, 24, 48 and 96 h. The gut was fullest 1-6 h after feeding and emptied within 48-96 h. IGF-I, MyoD1c, MRF4 and myf5 transcripts were sharply up-regulated within 1 h of refeeding and are promising candidate genes involved in a fast-response signalling system that regulates fish myotomal muscle growth. These genes clustered together with MyoD1b and suggest a coordinated regulation to favour resumption of myogenesis as an early response to feeding. Insulin-like growth factor (IGF)-II and the ubiquitin ligase MAFbx/atrogin-1 were initially down-regulated but restored to initial values after 12 h. It is also suggested that local production of IGF-I within the muscle might suppress catabolic pathways depressing MAFbx/atrogin-1. Article in Journal/Newspaper Atlantic salmon Salmo salar The University of Queensland: UQ eSpace British Journal of Nutrition 108 12 2148 2157
institution Open Polar
collection The University of Queensland: UQ eSpace
op_collection_id ftunivqespace
language English
topic Insulin-like growth factor system
Myogenesis
Nutrient availability
Refeeding and fasting
Salmo salar L
2701 Medicine (miscellaneous)
2916 Nutrition and Dietetics
spellingShingle Insulin-like growth factor system
Myogenesis
Nutrient availability
Refeeding and fasting
Salmo salar L
2701 Medicine (miscellaneous)
2916 Nutrition and Dietetics
Valente, Luísa M.P.
Bower, Neil I.
Johnston, Ian A.
Postprandial expression of growth-related genes in Atlantic salmon (Salmo salar L.) juveniles fasted for 1 week and fed a single meal to satiation
topic_facet Insulin-like growth factor system
Myogenesis
Nutrient availability
Refeeding and fasting
Salmo salar L
2701 Medicine (miscellaneous)
2916 Nutrition and Dietetics
description We investigated postprandial changes in transcript abundance following a single satiating meal in juvenile Atlantic salmon (Salmo salar L.) (about 70 g body mass) following fasting for 1 week at 12°C. The expression of twenty-three growth-related genes was determined in fast myotomal muscle using quantitative real-time PCR at the following postprandial time points: - 12, 0, 1, 3, 6, 12, 24, 48 and 96 h. The gut was fullest 1-6 h after feeding and emptied within 48-96 h. IGF-I, MyoD1c, MRF4 and myf5 transcripts were sharply up-regulated within 1 h of refeeding and are promising candidate genes involved in a fast-response signalling system that regulates fish myotomal muscle growth. These genes clustered together with MyoD1b and suggest a coordinated regulation to favour resumption of myogenesis as an early response to feeding. Insulin-like growth factor (IGF)-II and the ubiquitin ligase MAFbx/atrogin-1 were initially down-regulated but restored to initial values after 12 h. It is also suggested that local production of IGF-I within the muscle might suppress catabolic pathways depressing MAFbx/atrogin-1.
format Article in Journal/Newspaper
author Valente, Luísa M.P.
Bower, Neil I.
Johnston, Ian A.
author_facet Valente, Luísa M.P.
Bower, Neil I.
Johnston, Ian A.
author_sort Valente, Luísa M.P.
title Postprandial expression of growth-related genes in Atlantic salmon (Salmo salar L.) juveniles fasted for 1 week and fed a single meal to satiation
title_short Postprandial expression of growth-related genes in Atlantic salmon (Salmo salar L.) juveniles fasted for 1 week and fed a single meal to satiation
title_full Postprandial expression of growth-related genes in Atlantic salmon (Salmo salar L.) juveniles fasted for 1 week and fed a single meal to satiation
title_fullStr Postprandial expression of growth-related genes in Atlantic salmon (Salmo salar L.) juveniles fasted for 1 week and fed a single meal to satiation
title_full_unstemmed Postprandial expression of growth-related genes in Atlantic salmon (Salmo salar L.) juveniles fasted for 1 week and fed a single meal to satiation
title_sort postprandial expression of growth-related genes in atlantic salmon (salmo salar l.) juveniles fasted for 1 week and fed a single meal to satiation
publisher Cambridge University Press
publishDate 2012
url https://espace.library.uq.edu.au/view/UQ:27105dd/UQ27105dd_OA.pdf
https://espace.library.uq.edu.au/view/UQ:27105dd
genre Atlantic salmon
Salmo salar
genre_facet Atlantic salmon
Salmo salar
op_relation doi:10.1017/S0007114512000396
issn:0007-1145
issn:1475-2662
orcid:0000-0002-6764-6063
op_doi https://doi.org/10.1017/S0007114512000396
container_title British Journal of Nutrition
container_volume 108
container_issue 12
container_start_page 2148
op_container_end_page 2157
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