Taste responses, food choices and salt perception among the Inuit of Greenland
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Language: | English |
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1994
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ftunivparis:oai:HAL:hal-00552074v1 2024-05-12T08:04:23+00:00 Taste responses, food choices and salt perception among the Inuit of Greenland Robbe, Bernadette Hladik, Claude Marcel Musée de l'homme (M.H) Muséum national d'Histoire naturelle (MNHN) Anthropologie et écologie de l’alimentation Muséum national d'Histoire naturelle (MNHN)-Centre National de la Recherche Scientifique (CNRS) Thierry B. Anderson J.R. & J.J. Herrenschmidt 1994 https://hal.science/hal-00552074 en eng HAL CCSD Editions de l'Université Louis Pasteur, Strasbourg. hal-00552074 https://hal.science/hal-00552074 Selected Proceedings of the XIVth Congress of the International Primatological Society. Volume I. https://hal.science/hal-00552074 Thierry, B., Anderson, J.R. & J.J. Herrenschmidt. Selected Proceedings of the XIVth Congress of the International Primatological Society. Volume I., Editions de l'Université Louis Pasteur, Strasbourg., pp.151-154, 1994 salt perception adaptive responses perception du sel réponses adaptatives [SHS.ANTHRO-BIO]Humanities and Social Sciences/Biological anthropology [SDV.AEN]Life Sciences [q-bio]/Food and Nutrition info:eu-repo/semantics/bookPart Book sections 1994 ftunivparis 2024-04-16T02:44:23Z Book Part Greenland inuit Université de Paris: Portail HAL Greenland |
institution |
Open Polar |
collection |
Université de Paris: Portail HAL |
op_collection_id |
ftunivparis |
language |
English |
topic |
salt perception adaptive responses perception du sel réponses adaptatives [SHS.ANTHRO-BIO]Humanities and Social Sciences/Biological anthropology [SDV.AEN]Life Sciences [q-bio]/Food and Nutrition |
spellingShingle |
salt perception adaptive responses perception du sel réponses adaptatives [SHS.ANTHRO-BIO]Humanities and Social Sciences/Biological anthropology [SDV.AEN]Life Sciences [q-bio]/Food and Nutrition Robbe, Bernadette Hladik, Claude Marcel Taste responses, food choices and salt perception among the Inuit of Greenland |
topic_facet |
salt perception adaptive responses perception du sel réponses adaptatives [SHS.ANTHRO-BIO]Humanities and Social Sciences/Biological anthropology [SDV.AEN]Life Sciences [q-bio]/Food and Nutrition |
author2 |
Musée de l'homme (M.H) Muséum national d'Histoire naturelle (MNHN) Anthropologie et écologie de l’alimentation Muséum national d'Histoire naturelle (MNHN)-Centre National de la Recherche Scientifique (CNRS) Thierry B. Anderson J.R. & J.J. Herrenschmidt |
format |
Book Part |
author |
Robbe, Bernadette Hladik, Claude Marcel |
author_facet |
Robbe, Bernadette Hladik, Claude Marcel |
author_sort |
Robbe, Bernadette |
title |
Taste responses, food choices and salt perception among the Inuit of Greenland |
title_short |
Taste responses, food choices and salt perception among the Inuit of Greenland |
title_full |
Taste responses, food choices and salt perception among the Inuit of Greenland |
title_fullStr |
Taste responses, food choices and salt perception among the Inuit of Greenland |
title_full_unstemmed |
Taste responses, food choices and salt perception among the Inuit of Greenland |
title_sort |
taste responses, food choices and salt perception among the inuit of greenland |
publisher |
HAL CCSD |
publishDate |
1994 |
url |
https://hal.science/hal-00552074 |
geographic |
Greenland |
geographic_facet |
Greenland |
genre |
Greenland inuit |
genre_facet |
Greenland inuit |
op_source |
Selected Proceedings of the XIVth Congress of the International Primatological Society. Volume I. https://hal.science/hal-00552074 Thierry, B., Anderson, J.R. & J.J. Herrenschmidt. Selected Proceedings of the XIVth Congress of the International Primatological Society. Volume I., Editions de l'Université Louis Pasteur, Strasbourg., pp.151-154, 1994 |
op_relation |
hal-00552074 https://hal.science/hal-00552074 |
_version_ |
1798846578877792256 |