Ocean acidification as a driver of community simplification via the collapse of higher-order and rise of lower-order consumers

Increasing oceanic uptake of CO2 is predicted to drive ecological change as both a resource (i.e. CO2 enrichment on primary producers) and stressor (i.e. lower pH on consumers). We use the natural ecological complexity of a CO2 vent (i.e. a seagrass system) to assess the potential validity of concep...

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Published in:Scientific Reports
Main Authors: Vizzini, S., Martínez-Crego, B., ANDOLINA, CRISTINA, Massa-Gallucci, A., Connell, S. D., Gambi, M. C.
Other Authors: Andolina, C., Connell, S., Gambi, M.
Format: Article in Journal/Newspaper
Language:English
Published: Nature Publishing Group 2017
Subjects:
Online Access:http://hdl.handle.net/10447/250852
https://doi.org/10.1038/s41598-017-03802-w
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author Vizzini, S.
Martínez-Crego, B.
ANDOLINA, CRISTINA
Massa-Gallucci, A.
Connell, S. D.
Gambi, M. C.
author2 Vizzini, S.
Martínez-Crego, B.
Andolina, C.
Massa-Gallucci, A.
Connell, S.
Gambi, M.
author_facet Vizzini, S.
Martínez-Crego, B.
ANDOLINA, CRISTINA
Massa-Gallucci, A.
Connell, S. D.
Gambi, M. C.
author_sort Vizzini, S.
collection Unknown
container_issue 1
container_title Scientific Reports
container_volume 7
description Increasing oceanic uptake of CO2 is predicted to drive ecological change as both a resource (i.e. CO2 enrichment on primary producers) and stressor (i.e. lower pH on consumers). We use the natural ecological complexity of a CO2 vent (i.e. a seagrass system) to assess the potential validity of conceptual models developed from laboratory and mesocosm research. Our observations suggest that the stressor-effect of CO2 enrichment combined with its resource-effect drives simplified food web structure of lower trophic diversity and shorter length. The transfer of CO2 enrichment from plants to herbivores through consumption (apparent resource-effect) was not compensated by predation, because carnivores failed to contain herbivore outbreaks. Instead, these higher-order consumers collapsed (apparent stressor-effect on carnivores) suggesting limited trophic propagation to predator populations. The dominance of primary producers and their lower-order consumers along with the loss of carnivores reflects the duality of intensifying ocean acidification acting both as resource-effect (i.e. bottom-up control) and stressor-effect (i.e. top-down control) to simplify community and trophic structure and function. This shifting balance between the propagation of resource enrichment and its consumption across trophic levels provides new insights into how the trophic dynamics might stabilize against or propagate future environmental change.
format Article in Journal/Newspaper
genre Ocean acidification
genre_facet Ocean acidification
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journal:SCIENTIFIC REPORTS
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spelling ftunivpalermo:oai:iris.unipa.it:10447/250852 2025-06-15T14:45:26+00:00 Ocean acidification as a driver of community simplification via the collapse of higher-order and rise of lower-order consumers Vizzini, S. Martínez-Crego, B. ANDOLINA, CRISTINA Massa-Gallucci, A. Connell, S. D. Gambi, M. C. Vizzini, S. Martínez-Crego, B. Andolina, C. Massa-Gallucci, A. Connell, S. Gambi, M. 2017 http://hdl.handle.net/10447/250852 https://doi.org/10.1038/s41598-017-03802-w eng eng Nature Publishing Group info:eu-repo/semantics/altIdentifier/pmid/28642608 info:eu-repo/semantics/altIdentifier/wos/WOS:000403874900001 volume:7 issue:1 firstpage:1 lastpage:10 numberofpages:10 journal:SCIENTIFIC REPORTS http://hdl.handle.net/10447/250852 www.nature.com/srep/index.html info:eu-repo/semantics/openAccess macrozoobenthos CO2 vents top-down control bottom-up control Settore BIO/07 - Ecologia info:eu-repo/semantics/article 2017 ftunivpalermo https://doi.org/10.1038/s41598-017-03802-w 2025-05-26T04:52:26Z Increasing oceanic uptake of CO2 is predicted to drive ecological change as both a resource (i.e. CO2 enrichment on primary producers) and stressor (i.e. lower pH on consumers). We use the natural ecological complexity of a CO2 vent (i.e. a seagrass system) to assess the potential validity of conceptual models developed from laboratory and mesocosm research. Our observations suggest that the stressor-effect of CO2 enrichment combined with its resource-effect drives simplified food web structure of lower trophic diversity and shorter length. The transfer of CO2 enrichment from plants to herbivores through consumption (apparent resource-effect) was not compensated by predation, because carnivores failed to contain herbivore outbreaks. Instead, these higher-order consumers collapsed (apparent stressor-effect on carnivores) suggesting limited trophic propagation to predator populations. The dominance of primary producers and their lower-order consumers along with the loss of carnivores reflects the duality of intensifying ocean acidification acting both as resource-effect (i.e. bottom-up control) and stressor-effect (i.e. top-down control) to simplify community and trophic structure and function. This shifting balance between the propagation of resource enrichment and its consumption across trophic levels provides new insights into how the trophic dynamics might stabilize against or propagate future environmental change. Article in Journal/Newspaper Ocean acidification Unknown Scientific Reports 7 1
spellingShingle macrozoobenthos
CO2 vents
top-down control
bottom-up control
Settore BIO/07 - Ecologia
Vizzini, S.
Martínez-Crego, B.
ANDOLINA, CRISTINA
Massa-Gallucci, A.
Connell, S. D.
Gambi, M. C.
Ocean acidification as a driver of community simplification via the collapse of higher-order and rise of lower-order consumers
title Ocean acidification as a driver of community simplification via the collapse of higher-order and rise of lower-order consumers
title_full Ocean acidification as a driver of community simplification via the collapse of higher-order and rise of lower-order consumers
title_fullStr Ocean acidification as a driver of community simplification via the collapse of higher-order and rise of lower-order consumers
title_full_unstemmed Ocean acidification as a driver of community simplification via the collapse of higher-order and rise of lower-order consumers
title_short Ocean acidification as a driver of community simplification via the collapse of higher-order and rise of lower-order consumers
title_sort ocean acidification as a driver of community simplification via the collapse of higher-order and rise of lower-order consumers
topic macrozoobenthos
CO2 vents
top-down control
bottom-up control
Settore BIO/07 - Ecologia
topic_facet macrozoobenthos
CO2 vents
top-down control
bottom-up control
Settore BIO/07 - Ecologia
url http://hdl.handle.net/10447/250852
https://doi.org/10.1038/s41598-017-03802-w