Partnership for international development:Finland-Nigeria conference on climate, food, health and entrepreneurship

• Main Authors: Raheem, D. (Dele), Oluwole, O. B. (Oluwatoyin B.), Faven, L. (Leena), Orji, F. A. (Frank A.), Junttila, M. (Mikko), Rainosalo, E. (Egidija), Kosoko, S. B. (Sulaimon B.), Olukosi, A. (Adeola), Vainio, S. (Seppo), Olapade, A. A. (Abiodun A.), Okoh, M. P. (Michael P.), Oyeku, O. M. (Oyedele M.)
• Format: Article in Journal/Newspaper
• Language: English
• Published: Multidisciplinary Digital Publishing Institute 2022
• Subjects: bioeconomy; circular solutions; food entrepreneurs; innovation; microbes; phytomedicine; processing; sustainability; underutilized crops; Arctic; Rovaniemi; Lapland
• Online Access: http://urn.fi/urn:nbn:fi-fe2022090757749

Abstract A joint collaboration between the Arctic Centre of the University of Lapland, Finland and the Federal Institute of Industrial Research, Oshodi, Lagos, Nigeria was organised as a hybrid conference on several topics that are related to climate, food, health and entrepreneurship. The utilisati...