Isolation of carotenoid-producing yeasts from an alpine glacier

• Main Authors: AMARETTI, Alberto, SIMONE, MARTA, QUARTIERI, ANDREA, MASINO, Francesca, RAIMONDI, Stefano, LEONARDI, Alan, ROSSI, Maddalena
• Other Authors: Amaretti, Alberto, Simone, Marta, Quartieri, Andrea, Masino, Francesca, Raimondi, Stefano, Leonardi, Alan, Rossi, Maddalena
• Format: Article in Journal/Newspaper
• Language: English
• Published: 2014
• Subjects: Carotenoids; yeast; HPLC-DAD analysis; Psychrophilic yeasts; Antarc*; Antarctic
• Online Access: http://hdl.handle.net/11380/1024516; https://doi.org/10.3303/CET1438037

Cold-adapted yeasts are increasingly being isolated from glacial environments, including Artic, Antarctic, and mountain glaciers. Psychrophilic yeast isolates mostly belong to Basidiomycota phylum, such as Cryptococcus, Mrakia, and Rhodotorula, and represent an understudied source of biodiversity for potential biotechnological applications. Since some basidiomycetous yeast genera (e.g. Rhodotorula, Phaffia, etc.) were demonstrated to produce commercially important carotenoids (e.g. β-carotene, torulene, torularhodin and astaxanthin), the present study aimed to obtain psychrophilic yeast isolates from the surface ice of two Italian glaciers to identify new pigment-producers. 23 yeast isolates were obtained. Among them, three isolates giving pigmented colonies was subjected to ITS1/ITS2 sequencing and were attributed to the Basidiomycetous yeasts Dioszegia sp., hodotorula mucilaginosa, and Rhodotorula laryngis. The strains were cultured batchwise in a carbon-rich medium at 15°C until the stationary phase was reached, then the pigments were extracted from freeze-dried biomass using DMSO:acetone mixture. Visible spectrum and HPLC-DAD analysis revealed the presence of carotenoid pigments. In batch cultures of Dioszegia sp., carotenoid production was growth-associated and yielded up to 3.4 mg/L of a molecule exhibiting an m/z ratio (568) consistent with the molecular weight of xanthophylls bearing 2 OH groups.