Long-term feeding of Atlantic salmon with varying levels of dietary EPA+DHA alters the mineral status, but does not affect the stress responses after mechanical delousing stress

publishedVersion

Bibliographic Details
Published in:British Journal of Nutrition
Main Authors: Selvam, Chandrasekar, Prabhu, P. Antony Jesu, Lutfi Royo, Esmail, Sigholt, Trygve, Norberg, Birgitta, Bæverfjord, Grete, Rosenlund, Grethe, Ruyter, Bente Synnøve, Sissener, Nini
Format: Article in Journal/Newspaper
Language:English
Published: 2022
Subjects:
Online Access:https://hdl.handle.net/11250/3018633
https://doi.org/10.1017/S0007114522000514
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spelling ftunivmob:oai:nmbu.brage.unit.no:11250/3018633 2023-05-15T15:29:50+02:00 Long-term feeding of Atlantic salmon with varying levels of dietary EPA+DHA alters the mineral status, but does not affect the stress responses after mechanical delousing stress Selvam, Chandrasekar Prabhu, P. Antony Jesu Lutfi Royo, Esmail Sigholt, Trygve Norberg, Birgitta Bæverfjord, Grete Rosenlund, Grethe Ruyter, Bente Synnøve Sissener, Nini 2022-05-23T13:17:47Z application/pdf https://hdl.handle.net/11250/3018633 https://doi.org/10.1017/S0007114522000514 eng eng Norges forskningsråd: 273215 Fiskeri- og havbruksnæringens forskningsfinansiering: 901282 British Journal of Nutrition. 2022, . urn:issn:0007-1145 https://hdl.handle.net/11250/3018633 https://doi.org/10.1017/S0007114522000514 cristin:2026532 17 British Journal of Nutrition Peer reviewed Journal article 2022 ftunivmob https://doi.org/10.1017/S0007114522000514 2022-09-21T22:42:53Z publishedVersion Article in Journal/Newspaper Atlantic salmon Open archive Norwegian University of Life Sciences: Brage NMBU British Journal of Nutrition 128 12 2291 2307
institution Open Polar
collection Open archive Norwegian University of Life Sciences: Brage NMBU
op_collection_id ftunivmob
language English
description publishedVersion
format Article in Journal/Newspaper
author Selvam, Chandrasekar
Prabhu, P. Antony Jesu
Lutfi Royo, Esmail
Sigholt, Trygve
Norberg, Birgitta
Bæverfjord, Grete
Rosenlund, Grethe
Ruyter, Bente Synnøve
Sissener, Nini
spellingShingle Selvam, Chandrasekar
Prabhu, P. Antony Jesu
Lutfi Royo, Esmail
Sigholt, Trygve
Norberg, Birgitta
Bæverfjord, Grete
Rosenlund, Grethe
Ruyter, Bente Synnøve
Sissener, Nini
Long-term feeding of Atlantic salmon with varying levels of dietary EPA+DHA alters the mineral status, but does not affect the stress responses after mechanical delousing stress
author_facet Selvam, Chandrasekar
Prabhu, P. Antony Jesu
Lutfi Royo, Esmail
Sigholt, Trygve
Norberg, Birgitta
Bæverfjord, Grete
Rosenlund, Grethe
Ruyter, Bente Synnøve
Sissener, Nini
author_sort Selvam, Chandrasekar
title Long-term feeding of Atlantic salmon with varying levels of dietary EPA+DHA alters the mineral status, but does not affect the stress responses after mechanical delousing stress
title_short Long-term feeding of Atlantic salmon with varying levels of dietary EPA+DHA alters the mineral status, but does not affect the stress responses after mechanical delousing stress
title_full Long-term feeding of Atlantic salmon with varying levels of dietary EPA+DHA alters the mineral status, but does not affect the stress responses after mechanical delousing stress
title_fullStr Long-term feeding of Atlantic salmon with varying levels of dietary EPA+DHA alters the mineral status, but does not affect the stress responses after mechanical delousing stress
title_full_unstemmed Long-term feeding of Atlantic salmon with varying levels of dietary EPA+DHA alters the mineral status, but does not affect the stress responses after mechanical delousing stress
title_sort long-term feeding of atlantic salmon with varying levels of dietary epa+dha alters the mineral status, but does not affect the stress responses after mechanical delousing stress
publishDate 2022
url https://hdl.handle.net/11250/3018633
https://doi.org/10.1017/S0007114522000514
genre Atlantic salmon
genre_facet Atlantic salmon
op_source 17
British Journal of Nutrition
op_relation Norges forskningsråd: 273215
Fiskeri- og havbruksnæringens forskningsfinansiering: 901282
British Journal of Nutrition. 2022, .
urn:issn:0007-1145
https://hdl.handle.net/11250/3018633
https://doi.org/10.1017/S0007114522000514
cristin:2026532
op_doi https://doi.org/10.1017/S0007114522000514
container_title British Journal of Nutrition
container_volume 128
container_issue 12
container_start_page 2291
op_container_end_page 2307
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