Long-term feeding of Atlantic salmon with varying levels of dietary EPA+DHA alters the mineral status, but does not affect the stress responses after mechanical delousing stress
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Published in: | British Journal of Nutrition |
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Format: | Article in Journal/Newspaper |
Language: | English |
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2022
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Online Access: | https://hdl.handle.net/11250/3018633 https://doi.org/10.1017/S0007114522000514 |
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ftunivmob:oai:nmbu.brage.unit.no:11250/3018633 2023-05-15T15:29:50+02:00 Long-term feeding of Atlantic salmon with varying levels of dietary EPA+DHA alters the mineral status, but does not affect the stress responses after mechanical delousing stress Selvam, Chandrasekar Prabhu, P. Antony Jesu Lutfi Royo, Esmail Sigholt, Trygve Norberg, Birgitta Bæverfjord, Grete Rosenlund, Grethe Ruyter, Bente Synnøve Sissener, Nini 2022-05-23T13:17:47Z application/pdf https://hdl.handle.net/11250/3018633 https://doi.org/10.1017/S0007114522000514 eng eng Norges forskningsråd: 273215 Fiskeri- og havbruksnæringens forskningsfinansiering: 901282 British Journal of Nutrition. 2022, . urn:issn:0007-1145 https://hdl.handle.net/11250/3018633 https://doi.org/10.1017/S0007114522000514 cristin:2026532 17 British Journal of Nutrition Peer reviewed Journal article 2022 ftunivmob https://doi.org/10.1017/S0007114522000514 2022-09-21T22:42:53Z publishedVersion Article in Journal/Newspaper Atlantic salmon Open archive Norwegian University of Life Sciences: Brage NMBU British Journal of Nutrition 128 12 2291 2307 |
institution |
Open Polar |
collection |
Open archive Norwegian University of Life Sciences: Brage NMBU |
op_collection_id |
ftunivmob |
language |
English |
description |
publishedVersion |
format |
Article in Journal/Newspaper |
author |
Selvam, Chandrasekar Prabhu, P. Antony Jesu Lutfi Royo, Esmail Sigholt, Trygve Norberg, Birgitta Bæverfjord, Grete Rosenlund, Grethe Ruyter, Bente Synnøve Sissener, Nini |
spellingShingle |
Selvam, Chandrasekar Prabhu, P. Antony Jesu Lutfi Royo, Esmail Sigholt, Trygve Norberg, Birgitta Bæverfjord, Grete Rosenlund, Grethe Ruyter, Bente Synnøve Sissener, Nini Long-term feeding of Atlantic salmon with varying levels of dietary EPA+DHA alters the mineral status, but does not affect the stress responses after mechanical delousing stress |
author_facet |
Selvam, Chandrasekar Prabhu, P. Antony Jesu Lutfi Royo, Esmail Sigholt, Trygve Norberg, Birgitta Bæverfjord, Grete Rosenlund, Grethe Ruyter, Bente Synnøve Sissener, Nini |
author_sort |
Selvam, Chandrasekar |
title |
Long-term feeding of Atlantic salmon with varying levels of dietary EPA+DHA alters the mineral status, but does not affect the stress responses after mechanical delousing stress |
title_short |
Long-term feeding of Atlantic salmon with varying levels of dietary EPA+DHA alters the mineral status, but does not affect the stress responses after mechanical delousing stress |
title_full |
Long-term feeding of Atlantic salmon with varying levels of dietary EPA+DHA alters the mineral status, but does not affect the stress responses after mechanical delousing stress |
title_fullStr |
Long-term feeding of Atlantic salmon with varying levels of dietary EPA+DHA alters the mineral status, but does not affect the stress responses after mechanical delousing stress |
title_full_unstemmed |
Long-term feeding of Atlantic salmon with varying levels of dietary EPA+DHA alters the mineral status, but does not affect the stress responses after mechanical delousing stress |
title_sort |
long-term feeding of atlantic salmon with varying levels of dietary epa+dha alters the mineral status, but does not affect the stress responses after mechanical delousing stress |
publishDate |
2022 |
url |
https://hdl.handle.net/11250/3018633 https://doi.org/10.1017/S0007114522000514 |
genre |
Atlantic salmon |
genre_facet |
Atlantic salmon |
op_source |
17 British Journal of Nutrition |
op_relation |
Norges forskningsråd: 273215 Fiskeri- og havbruksnæringens forskningsfinansiering: 901282 British Journal of Nutrition. 2022, . urn:issn:0007-1145 https://hdl.handle.net/11250/3018633 https://doi.org/10.1017/S0007114522000514 cristin:2026532 |
op_doi |
https://doi.org/10.1017/S0007114522000514 |
container_title |
British Journal of Nutrition |
container_volume |
128 |
container_issue |
12 |
container_start_page |
2291 |
op_container_end_page |
2307 |
_version_ |
1766360280125669376 |