Effects of dietary deoxynivalenol or ochratoxin A on performance and selected health indices in Atlantic salmon (Salmo salar)

publishedVersion

Bibliographic Details
Published in:Food and Chemical Toxicology
Main Authors: Bernhoft, Aksel, Høgåsen, Helga Rachel, Rosenlund, Grethe, Moldal, Torfinn, Grove, Søren, Berntssen, Marc, Thoresen, Stein Istre, Alexander, Jan
Format: Article in Journal/Newspaper
Language:English
Published: 2018
Subjects:
Online Access:http://hdl.handle.net/11250/2570454
https://doi.org/10.1016/j.fct.2018.08.079
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spelling ftunivmob:oai:nmbu.brage.unit.no:11250/2570454 2023-05-15T15:28:50+02:00 Effects of dietary deoxynivalenol or ochratoxin A on performance and selected health indices in Atlantic salmon (Salmo salar) Bernhoft, Aksel Høgåsen, Helga Rachel Rosenlund, Grethe Moldal, Torfinn Grove, Søren Berntssen, Marc Thoresen, Stein Istre Alexander, Jan 2018-10-14T12:17:37Z application/pdf http://hdl.handle.net/11250/2570454 https://doi.org/10.1016/j.fct.2018.08.079 eng eng Norges forskningsråd: 199626 Food and Chemical Toxicology. 2018, 121 374-386. urn:issn:0278-6915 http://hdl.handle.net/11250/2570454 https://doi.org/10.1016/j.fct.2018.08.079 cristin:1620215 Attribution-NonCommercial-NoDerivatives 4.0 Internasjonal http://creativecommons.org/licenses/by-nc-nd/4.0/deed.no CC-BY-NC-ND 374-386 121 Food and Chemical Toxicology Journal article Peer reviewed 2018 ftunivmob https://doi.org/10.1016/j.fct.2018.08.079 2021-09-23T20:15:27Z publishedVersion Article in Journal/Newspaper Atlantic salmon Salmo salar Open archive Norwegian University of Life Sciences: Brage NMBU Food and Chemical Toxicology 121 374 386
institution Open Polar
collection Open archive Norwegian University of Life Sciences: Brage NMBU
op_collection_id ftunivmob
language English
description publishedVersion
format Article in Journal/Newspaper
author Bernhoft, Aksel
Høgåsen, Helga Rachel
Rosenlund, Grethe
Moldal, Torfinn
Grove, Søren
Berntssen, Marc
Thoresen, Stein Istre
Alexander, Jan
spellingShingle Bernhoft, Aksel
Høgåsen, Helga Rachel
Rosenlund, Grethe
Moldal, Torfinn
Grove, Søren
Berntssen, Marc
Thoresen, Stein Istre
Alexander, Jan
Effects of dietary deoxynivalenol or ochratoxin A on performance and selected health indices in Atlantic salmon (Salmo salar)
author_facet Bernhoft, Aksel
Høgåsen, Helga Rachel
Rosenlund, Grethe
Moldal, Torfinn
Grove, Søren
Berntssen, Marc
Thoresen, Stein Istre
Alexander, Jan
author_sort Bernhoft, Aksel
title Effects of dietary deoxynivalenol or ochratoxin A on performance and selected health indices in Atlantic salmon (Salmo salar)
title_short Effects of dietary deoxynivalenol or ochratoxin A on performance and selected health indices in Atlantic salmon (Salmo salar)
title_full Effects of dietary deoxynivalenol or ochratoxin A on performance and selected health indices in Atlantic salmon (Salmo salar)
title_fullStr Effects of dietary deoxynivalenol or ochratoxin A on performance and selected health indices in Atlantic salmon (Salmo salar)
title_full_unstemmed Effects of dietary deoxynivalenol or ochratoxin A on performance and selected health indices in Atlantic salmon (Salmo salar)
title_sort effects of dietary deoxynivalenol or ochratoxin a on performance and selected health indices in atlantic salmon (salmo salar)
publishDate 2018
url http://hdl.handle.net/11250/2570454
https://doi.org/10.1016/j.fct.2018.08.079
genre Atlantic salmon
Salmo salar
genre_facet Atlantic salmon
Salmo salar
op_source 374-386
121
Food and Chemical Toxicology
op_relation Norges forskningsråd: 199626
Food and Chemical Toxicology. 2018, 121 374-386.
urn:issn:0278-6915
http://hdl.handle.net/11250/2570454
https://doi.org/10.1016/j.fct.2018.08.079
cristin:1620215
op_rights Attribution-NonCommercial-NoDerivatives 4.0 Internasjonal
http://creativecommons.org/licenses/by-nc-nd/4.0/deed.no
op_rightsnorm CC-BY-NC-ND
op_doi https://doi.org/10.1016/j.fct.2018.08.079
container_title Food and Chemical Toxicology
container_volume 121
container_start_page 374
op_container_end_page 386
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