Measuring the fat content in intestine of atlantic salmon by using computerized tomography
The aim of our study was to use the CT scanning as a non-destructive method to find out the amount of fat in the Atlantic salmon intestinal area. Farmed Atlantic salmon (Salmo salar) was subjected to computerized X-ray tomography (CT) to evaluate CT as a non-destructive and rapid method for analyzin...
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Format: | Master Thesis |
Language: | English |
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Norwegian University of Life Sciences, Ås
2013
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Online Access: | http://hdl.handle.net/11250/186247 |