Effect of temperature on fatty acid composition of unfed Siberian sturgeon (A. baerii) larvae

• Main Authors: M. Vasconi, L. Aidos, A. Di Giancamillo, F. Bellagamba, C. Domeneghini, V. M. Moretti
• Other Authors: L. Aido, V.M. Moretti
• Format: Conference Object
• Language: English
• Published: 2017
• Subjects: Settore AGR/19 - Zootecnica Speciale; Settore AGR/20 - Zoocolture; Settore AGR/18 - Nutrizione e Alimentazione Animale; Fid; Siberian sturgeon
• Online Access: http://hdl.handle.net/2434/557116

The fatty acid metabolism in fish is influenced by various factors, including fish species, water temperature, water environment and diet supply. The aim of present work is to investigate the fatty acid composition of yolk-stage Siberian sturgeon larvae reared at three different temperatures. Fertil...