Authentication of production method of fish by fatty acid and stable isotope profiling
| Main Authors: | , , , , , , , , |
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| Other Authors: | , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , |
| Format: | Conference Object |
| Language: | English |
| Published: |
European aquaculture society special pubblication
2008
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| Subjects: | |
| Online Access: | http://hdl.handle.net/2434/49547 |
| _version_ | 1821734359967727616 |
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| author | M.L. Busetto I. Giani V.M. Moretti F. Caprino F. Bellagamba J. M. Moreno Rojas F. Serra A. Brunello C. Guillou |
| author2 | E . K a m l e r ; K D b o w k i M L B u t ; I G n ; V ; J R j ; F C p S ; A g ; C |
| author_facet | M.L. Busetto I. Giani V.M. Moretti F. Caprino F. Bellagamba J. M. Moreno Rojas F. Serra A. Brunello C. Guillou |
| author_sort | M.L. Busetto |
| collection | The University of Milan: Archivio Istituzionale della Ricerca (AIR) |
| format | Conference Object |
| genre | Turbot |
| genre_facet | Turbot |
| id | ftunivmilanoair:oai:air.unimi.it:2434/49547 |
| institution | Open Polar |
| language | English |
| op_collection_id | ftunivmilanoair |
| op_relation | info:eu-repo/semantics/altIdentifier/isbn/978-83-60111-30-7 ispartofseries:European aquaculture society special pubblication n. 37 ispartofbook:Resource management : natural, human and material resources for the sustainable development of aquaculture : short communications of contributions presented at the International conference Aquaculture Europe 2008, Krakow, Poland, September 15-18, 2008 Aquaculture Europe firstpage:118 lastpage:119 alleditors:E. Kamler, K. Dabrowski http://hdl.handle.net/2434/49547 |
| op_rights | info:eu-repo/semantics/openAccess |
| publishDate | 2008 |
| publisher | European aquaculture society special pubblication |
| record_format | openpolar |
| spelling | ftunivmilanoair:oai:air.unimi.it:2434/49547 2025-01-17T01:13:07+00:00 Authentication of production method of fish by fatty acid and stable isotope profiling M.L. Busetto I. Giani V.M. Moretti F. Caprino F. Bellagamba J. M. Moreno Rojas F. Serra A. Brunello C. Guillou E . K a m l e r ; K D b o w k i M L B u t ; I G n ; V ; J R j ; F C p S ; A g ; C 2008-09 http://hdl.handle.net/2434/49547 eng eng European aquaculture society special pubblication place:Krakow info:eu-repo/semantics/altIdentifier/isbn/978-83-60111-30-7 ispartofseries:European aquaculture society special pubblication n. 37 ispartofbook:Resource management : natural, human and material resources for the sustainable development of aquaculture : short communications of contributions presented at the International conference Aquaculture Europe 2008, Krakow, Poland, September 15-18, 2008 Aquaculture Europe firstpage:118 lastpage:119 alleditors:E. Kamler, K. Dabrowski http://hdl.handle.net/2434/49547 info:eu-repo/semantics/openAccess authentication fish fatty acids isotope ratios turbot gilthead sea bream Settore AGR/19 - Zootecnica Speciale info:eu-repo/semantics/conferenceObject 2008 ftunivmilanoair 2023-12-19T23:19:54Z Conference Object Turbot The University of Milan: Archivio Istituzionale della Ricerca (AIR) |
| spellingShingle | authentication fish fatty acids isotope ratios turbot gilthead sea bream Settore AGR/19 - Zootecnica Speciale M.L. Busetto I. Giani V.M. Moretti F. Caprino F. Bellagamba J. M. Moreno Rojas F. Serra A. Brunello C. Guillou Authentication of production method of fish by fatty acid and stable isotope profiling |
| title | Authentication of production method of fish by fatty acid and stable isotope profiling |
| title_full | Authentication of production method of fish by fatty acid and stable isotope profiling |
| title_fullStr | Authentication of production method of fish by fatty acid and stable isotope profiling |
| title_full_unstemmed | Authentication of production method of fish by fatty acid and stable isotope profiling |
| title_short | Authentication of production method of fish by fatty acid and stable isotope profiling |
| title_sort | authentication of production method of fish by fatty acid and stable isotope profiling |
| topic | authentication fish fatty acids isotope ratios turbot gilthead sea bream Settore AGR/19 - Zootecnica Speciale |
| topic_facet | authentication fish fatty acids isotope ratios turbot gilthead sea bream Settore AGR/19 - Zootecnica Speciale |
| url | http://hdl.handle.net/2434/49547 |