Peng, J., Larondelle, Y., Pham, D., Ackman, R. G., Rollin, X., & agricoles, U. -. A. -. D. d. b. a. e. d. p. (2003). Polyunsaturated fatty acid profiles of whole body phospholipids and triacylglycerols in anadromous and landlocked Atlantic salmon (Salmo salar L.) fry. Elsevier Inc.
Chicago Style (17th ed.) CitationPeng, Jinglan, Yvan Larondelle, Diep Pham, Robert G. Ackman, Xavier Rollin, and UCL - AGRO/BAPA - Département de biologie appliquée et des productions agricoles. Polyunsaturated Fatty Acid Profiles of Whole Body Phospholipids and Triacylglycerols in Anadromous and Landlocked Atlantic Salmon (Salmo Salar L.) Fry. Elsevier Inc, 2003.
MLA (9th ed.) CitationPeng, Jinglan, et al. Polyunsaturated Fatty Acid Profiles of Whole Body Phospholipids and Triacylglycerols in Anadromous and Landlocked Atlantic Salmon (Salmo Salar L.) Fry. Elsevier Inc, 2003.