Betancor Quintana, M. B., Caballero Cansino, M. J., Terova, G., Corà, S., Mohamed Ibrahim Azam, R. S., Benítez Santana, T., . . . BU-VET. (2012). Vitamin C enhances vitamin E status and reduces oxidative stress indicators in sea bass larvae fed high DHA microdiets. Lipids, 47(12), 1193.
Chicago Style (17th ed.) CitationBetancor Quintana, Mónica Beatriz, et al. "Vitamin C Enhances Vitamin E Status and Reduces Oxidative Stress Indicators in Sea Bass Larvae Fed High DHA Microdiets." Lipids 47, no. 12 (2012): 1193.
MLA (9th ed.) CitationBetancor Quintana, Mónica Beatriz, et al. "Vitamin C Enhances Vitamin E Status and Reduces Oxidative Stress Indicators in Sea Bass Larvae Fed High DHA Microdiets." Lipids, vol. 47, no. 12, 2012, p. 1193.
Warning: These citations may not always be 100% accurate.