Betancor, M. B., Caballero, M. J., BenÃtez-Santana, T., Saleh, R., Roo, J., Atalah, E., . . . WOS:Izquierdo, M. (2013). Oxidative status and histological changes in sea bass larvae muscle in response to high dietary content of docosahexaenoic acid DHA. Journal of Fish Diseases, 36(5), 453.
Chicago Style (17th ed.) CitationBetancor, M. B., et al. "Oxidative Status and Histological Changes in Sea Bass Larvae Muscle in Response to High Dietary Content of Docosahexaenoic Acid DHA." Journal of Fish Diseases 36, no. 5 (2013): 453.
MLA (9th ed.) CitationBetancor, M. B., et al. "Oxidative Status and Histological Changes in Sea Bass Larvae Muscle in Response to High Dietary Content of Docosahexaenoic Acid DHA." Journal of Fish Diseases, vol. 36, no. 5, 2013, p. 453.
Warning: These citations may not always be 100% accurate.