Response of Cymodocea nodosa to ocean acidification and warming in the Canary Islands: Direct and indirect effects
As detected in warming and ocean acidification, global change can have profound impact on marine life. Its effects on seagrasses are becoming increasingly well-known, since several studies have focused on the responses of these species to global change conditions. However a few studies have assessed...
Published in: | Marine Environmental Research |
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Online Access: | http://hdl.handle.net/10553/114303 https://doi.org/10.1016/j.marenvres.2022.105603 |
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ftunivlaspalmas:oai:accedacris.ulpgc.es:10553/114303 2023-05-15T17:50:25+02:00 Response of Cymodocea nodosa to ocean acidification and warming in the Canary Islands: Direct and indirect effects Rodríguez Hernández, Adriana Moreno Borges, Sergio Brito, Alberto NO DATA 36621851200 57208261927 7005411351 BU-BAS 2022 http://hdl.handle.net/10553/114303 https://doi.org/10.1016/j.marenvres.2022.105603 eng eng Proyecto MIMAR MAC/4.6. d/066 (INTERREG MAC 2014–2020) Marine Environmental Research 176 0141-1136 Scopus http://hdl.handle.net/10553/114303 doi:10.1016/j.marenvres.2022.105603 85126660594 1879-0291 Sí Marine Environmental Research [ISSN 0141-1136], v. 176, 105603, (Abril 2022) 251004 Botánica marina 221304 Altas temperaturas 251001 Oceanografía biológica Acidification Cymodocea Nodosa Growth Herbivory Metabolic Rates Ocean Warming info:eu-repo/semantics/article Article 2022 ftunivlaspalmas https://doi.org/10.1016/j.marenvres.2022.105603 2022-06-07T23:12:30Z As detected in warming and ocean acidification, global change can have profound impact on marine life. Its effects on seagrasses are becoming increasingly well-known, since several studies have focused on the responses of these species to global change conditions. However a few studies have assessed the combined effect of temperature and acidification on seagrasses. Overall in this study, the combined effects of increased ocean temperature and pH levels expected at the end of this century (+5 °C and pH 7.5) on Cymodocea nodosa from Canary Islands, were evaluated for one month through manipulative laboratory experiments. Growth, net production, respiration, gross primary production, chlorophyll-a concentration and its vulnerability to herbivory were quantified. Results showed a positive effect of decreased pH on growth and gross primary production, as well as greater vulnerability to consumption by the sea urchin Paracentrotus lividus. In contrast, increased temperature limited net and gross primary production. This study shows than in future scenarios, C. nodosa from the Canary Islands may be a losing species in the global change stakes. 1,041 3,13 Q1 Q1 SCIE 11,0 Article in Journal/Newspaper Ocean acidification Universidad de Las Palmas de Gran Canaria: Acceda Marine Environmental Research 176 105603 |
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Open Polar |
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Universidad de Las Palmas de Gran Canaria: Acceda |
op_collection_id |
ftunivlaspalmas |
language |
English |
topic |
251004 Botánica marina 221304 Altas temperaturas 251001 Oceanografía biológica Acidification Cymodocea Nodosa Growth Herbivory Metabolic Rates Ocean Warming |
spellingShingle |
251004 Botánica marina 221304 Altas temperaturas 251001 Oceanografía biológica Acidification Cymodocea Nodosa Growth Herbivory Metabolic Rates Ocean Warming Rodríguez Hernández, Adriana Moreno Borges, Sergio Brito, Alberto Response of Cymodocea nodosa to ocean acidification and warming in the Canary Islands: Direct and indirect effects |
topic_facet |
251004 Botánica marina 221304 Altas temperaturas 251001 Oceanografía biológica Acidification Cymodocea Nodosa Growth Herbivory Metabolic Rates Ocean Warming |
description |
As detected in warming and ocean acidification, global change can have profound impact on marine life. Its effects on seagrasses are becoming increasingly well-known, since several studies have focused on the responses of these species to global change conditions. However a few studies have assessed the combined effect of temperature and acidification on seagrasses. Overall in this study, the combined effects of increased ocean temperature and pH levels expected at the end of this century (+5 °C and pH 7.5) on Cymodocea nodosa from Canary Islands, were evaluated for one month through manipulative laboratory experiments. Growth, net production, respiration, gross primary production, chlorophyll-a concentration and its vulnerability to herbivory were quantified. Results showed a positive effect of decreased pH on growth and gross primary production, as well as greater vulnerability to consumption by the sea urchin Paracentrotus lividus. In contrast, increased temperature limited net and gross primary production. This study shows than in future scenarios, C. nodosa from the Canary Islands may be a losing species in the global change stakes. 1,041 3,13 Q1 Q1 SCIE 11,0 |
author2 |
NO DATA 36621851200 57208261927 7005411351 BU-BAS |
format |
Article in Journal/Newspaper |
author |
Rodríguez Hernández, Adriana Moreno Borges, Sergio Brito, Alberto |
author_facet |
Rodríguez Hernández, Adriana Moreno Borges, Sergio Brito, Alberto |
author_sort |
Rodríguez Hernández, Adriana |
title |
Response of Cymodocea nodosa to ocean acidification and warming in the Canary Islands: Direct and indirect effects |
title_short |
Response of Cymodocea nodosa to ocean acidification and warming in the Canary Islands: Direct and indirect effects |
title_full |
Response of Cymodocea nodosa to ocean acidification and warming in the Canary Islands: Direct and indirect effects |
title_fullStr |
Response of Cymodocea nodosa to ocean acidification and warming in the Canary Islands: Direct and indirect effects |
title_full_unstemmed |
Response of Cymodocea nodosa to ocean acidification and warming in the Canary Islands: Direct and indirect effects |
title_sort |
response of cymodocea nodosa to ocean acidification and warming in the canary islands: direct and indirect effects |
publishDate |
2022 |
url |
http://hdl.handle.net/10553/114303 https://doi.org/10.1016/j.marenvres.2022.105603 |
genre |
Ocean acidification |
genre_facet |
Ocean acidification |
op_source |
Marine Environmental Research [ISSN 0141-1136], v. 176, 105603, (Abril 2022) |
op_relation |
Proyecto MIMAR MAC/4.6. d/066 (INTERREG MAC 2014–2020) Marine Environmental Research 176 0141-1136 Scopus http://hdl.handle.net/10553/114303 doi:10.1016/j.marenvres.2022.105603 85126660594 1879-0291 Sí |
op_doi |
https://doi.org/10.1016/j.marenvres.2022.105603 |
container_title |
Marine Environmental Research |
container_volume |
176 |
container_start_page |
105603 |
_version_ |
1766157158086344704 |