Ocean acidification and rising temperatures may increase biofilm primary productivity but decrease grazer consumption
Climate change may cause ecosystems to become trophically restructured as a result of primary producers and consumers responding differently to increasing CO2 and temperature. This study used an integrative approach using a controlled microcosm experiment to investigate the combined effects of CO2 a...
Published in: | Philosophical Transactions of the Royal Society B: Biological Sciences |
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Online Access: | https://doi.org/10.1098/rstb.2012.0438 http://hdl.handle.net/10722/213350 |
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ftunivhongkonghu:oai:hub.hku.hk:10722/213350 2023-05-15T17:50:44+02:00 Ocean acidification and rising temperatures may increase biofilm primary productivity but decrease grazer consumption Widdicombe, Stephen Tait, Karen Findlay, Helen S. Mieszkowska, Nova Russell, Bayden D. Connell, Sean D. 2013 https://doi.org/10.1098/rstb.2012.0438 http://hdl.handle.net/10722/213350 eng eng Philosophical Transactions of the Royal Society B: Biological Sciences Philosophical Transactions of the Royal Society B: Biological Sciences, 2013, v. 368, n. 1627 doi:10.1098/rstb.2012.0438 1471-2970 0962-8436 1627 23980241 eid_2-s2.0-84882960503 http://hdl.handle.net/10722/213350 368 Primary productivity Climate change Biofilm Grazing Ocean acidification Physiological performance Article 2013 ftunivhongkonghu https://doi.org/10.1098/rstb.2012.0438 2023-01-14T16:07:58Z Climate change may cause ecosystems to become trophically restructured as a result of primary producers and consumers responding differently to increasing CO2 and temperature. This study used an integrative approach using a controlled microcosm experiment to investigate the combined effects of CO2 and temperature on key components of the intertidal system in the UK, biofilms and their consumers (Littorina littorea). In addition, to identify whether pre-exposure to experimental conditions can alter experimental outcomes we explicitly tested for differential effects on L. littorea pre-exposed to experimental conditions for two weeks and five months. In contrast to predictions based on metabolic theory, the combination of elevated temperature and CO2 over a five-week period caused a decrease in the amount of primary productivity consumed by grazers, while the abundance of biofilms increased. However, long-term pre-exposure to experimental conditions (five months) altered this effect, with grazing rates in these animals being greater than in animals exposed only for two weeks. We suggest that the structure of future ecosystems may not be predictable using short-term laboratory experiments alone owing to potentially confounding effects of exposure time and effects of being held in an artificial environment over prolonged time periods. A combination of laboratory (physiology responses) and large, long-term experiments (ecosystem responses) may therefore be necessary to adequately predict the complex and interactive effects of climate change as organisms may acclimate to conditions over the longer term. © 2013 The Author(s) Published by the Royal Society. All rights reserved. Link_to_subscribed_fulltext Article in Journal/Newspaper Ocean acidification University of Hong Kong: HKU Scholars Hub Philosophical Transactions of the Royal Society B: Biological Sciences 368 1627 20120438 |
institution |
Open Polar |
collection |
University of Hong Kong: HKU Scholars Hub |
op_collection_id |
ftunivhongkonghu |
language |
English |
topic |
Primary productivity Climate change Biofilm Grazing Ocean acidification Physiological performance |
spellingShingle |
Primary productivity Climate change Biofilm Grazing Ocean acidification Physiological performance Widdicombe, Stephen Tait, Karen Findlay, Helen S. Mieszkowska, Nova Russell, Bayden D. Connell, Sean D. Ocean acidification and rising temperatures may increase biofilm primary productivity but decrease grazer consumption |
topic_facet |
Primary productivity Climate change Biofilm Grazing Ocean acidification Physiological performance |
description |
Climate change may cause ecosystems to become trophically restructured as a result of primary producers and consumers responding differently to increasing CO2 and temperature. This study used an integrative approach using a controlled microcosm experiment to investigate the combined effects of CO2 and temperature on key components of the intertidal system in the UK, biofilms and their consumers (Littorina littorea). In addition, to identify whether pre-exposure to experimental conditions can alter experimental outcomes we explicitly tested for differential effects on L. littorea pre-exposed to experimental conditions for two weeks and five months. In contrast to predictions based on metabolic theory, the combination of elevated temperature and CO2 over a five-week period caused a decrease in the amount of primary productivity consumed by grazers, while the abundance of biofilms increased. However, long-term pre-exposure to experimental conditions (five months) altered this effect, with grazing rates in these animals being greater than in animals exposed only for two weeks. We suggest that the structure of future ecosystems may not be predictable using short-term laboratory experiments alone owing to potentially confounding effects of exposure time and effects of being held in an artificial environment over prolonged time periods. A combination of laboratory (physiology responses) and large, long-term experiments (ecosystem responses) may therefore be necessary to adequately predict the complex and interactive effects of climate change as organisms may acclimate to conditions over the longer term. © 2013 The Author(s) Published by the Royal Society. All rights reserved. Link_to_subscribed_fulltext |
format |
Article in Journal/Newspaper |
author |
Widdicombe, Stephen Tait, Karen Findlay, Helen S. Mieszkowska, Nova Russell, Bayden D. Connell, Sean D. |
author_facet |
Widdicombe, Stephen Tait, Karen Findlay, Helen S. Mieszkowska, Nova Russell, Bayden D. Connell, Sean D. |
author_sort |
Widdicombe, Stephen |
title |
Ocean acidification and rising temperatures may increase biofilm primary productivity but decrease grazer consumption |
title_short |
Ocean acidification and rising temperatures may increase biofilm primary productivity but decrease grazer consumption |
title_full |
Ocean acidification and rising temperatures may increase biofilm primary productivity but decrease grazer consumption |
title_fullStr |
Ocean acidification and rising temperatures may increase biofilm primary productivity but decrease grazer consumption |
title_full_unstemmed |
Ocean acidification and rising temperatures may increase biofilm primary productivity but decrease grazer consumption |
title_sort |
ocean acidification and rising temperatures may increase biofilm primary productivity but decrease grazer consumption |
publishDate |
2013 |
url |
https://doi.org/10.1098/rstb.2012.0438 http://hdl.handle.net/10722/213350 |
genre |
Ocean acidification |
genre_facet |
Ocean acidification |
op_relation |
Philosophical Transactions of the Royal Society B: Biological Sciences Philosophical Transactions of the Royal Society B: Biological Sciences, 2013, v. 368, n. 1627 doi:10.1098/rstb.2012.0438 1471-2970 0962-8436 1627 23980241 eid_2-s2.0-84882960503 http://hdl.handle.net/10722/213350 368 |
op_doi |
https://doi.org/10.1098/rstb.2012.0438 |
container_title |
Philosophical Transactions of the Royal Society B: Biological Sciences |
container_volume |
368 |
container_issue |
1627 |
container_start_page |
20120438 |
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1766157617552424960 |