The impact of wildfire on microbial C:N:P stoichiometry and the fungal-to-bacterial ratio in permafrost soil

Wildfires thaw near-surface permafrost soils in the boreal forest, making previously frozen organic matter available to microbes. The short-term microbial stoichiometric dynamics following a wildfire are critical to understanding the soil element variations in thawing permafrost. Thus, we selected a...

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Bibliographic Details
Published in:Biogeochemistry
Main Authors: Zhou, Xuan, Sun, Hui, Pumpanen, Jukka, Sietiö, Outi-Maaria, Heinonsalo, Jussi, Köster, Kajar, Berninger, Frank
Other Authors: Department of Forest Sciences, Department of Food and Nutrition, Viikki Plant Science Centre (ViPS), Jussi Heinonsalo / Principal Investigator, Forest Soil Science, Ecosystem processes (INAR Faculty of Agriculture and Forestry), Institute for Atmospheric and Earth System Research (INAR), Forest Ecology and Management, Helsinki Institute of Sustainability Science (HELSUS)
Format: Article in Journal/Newspaper
Language:English
Published: Springer Science and Business Media Deutschland GmbH 2019
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Online Access:http://hdl.handle.net/10138/297091
Description
Summary:Wildfires thaw near-surface permafrost soils in the boreal forest, making previously frozen organic matter available to microbes. The short-term microbial stoichiometric dynamics following a wildfire are critical to understanding the soil element variations in thawing permafrost. Thus, we selected a boreal wildfire chronosequence in a region of continuous permafrost, where the last wildfire occurred 3, 25, 46, and > 100 years ago (set as the control) to explore the impact of wildfire on the soil chemistry, soil microbial stoichiometry, and the fungal-to-bacterial gene ratio (F:B ratio). We observed the microbial biomass C:N:P ratio remained constant in distinct age classes indicating that microbes are homeostatic in relation to stoichiometric ratios. The microbial C:N ratios were independent of the shifts in the fungal-to-bacterial ratio when C:N exceeded 12. Wildfire-induced reduction in vegetation biomass positively affected the fungal, but not the bacterial, gene copy number. The decline in microbial biomass C, N, and P following a fire, primarily resulted from a lack of soil available C and nutrients. Wildfire affected neither the microbial biomass nor the F:B ratios at a soil depth of 30 cm. We conclude that microbial stoichiometry does not always respond to changes in the fungal-to-bacterial ratio and that wildfire-induced permafrost thawing does not accelerate microbial respiration. Peer reviewed