Selected nondigestible carbohydrates and prebiotics support the growth of probiotic fish bacteria mono-cultures in vitro
To search for nondigestible but fermentable (NDF) carbohydrates and prebiotics with a potency to promote the growth of selected bacteria in vitro. The growth of three reference bacteria strains Bacillus subtilis LMG 7135(T), Carnobacterium piscicola LMG 9839, Lactobacillus plantarum LMG 9211 and one...
Published in: | Journal of Applied Microbiology |
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ftunivgent:oai:archive.ugent.be:693262 2023-06-11T04:16:21+02:00 Selected nondigestible carbohydrates and prebiotics support the growth of probiotic fish bacteria mono-cultures in vitro Rurangwa, E Laranja, JL Van Houdt, R Delaedt, Y Geraylou, Z Van de Wiele, Tom Van Loo, J Van Craeyveld, V Courtin, CM Delcour, JA Ollevier, F 2009 application/pdf https://biblio.ugent.be/publication/693262 http://hdl.handle.net/1854/LU-693262 https://doi.org/10.1111/j.1365-2672.2008.04034.x https://biblio.ugent.be/publication/693262/file/768837 eng eng https://biblio.ugent.be/publication/693262 http://hdl.handle.net/1854/LU-693262 http://dx.doi.org/10.1111/j.1365-2672.2008.04034.x https://biblio.ugent.be/publication/693262/file/768837 No license (in copyright) info:eu-repo/semantics/restrictedAccess JOURNAL OF APPLIED MICROBIOLOGY ISSN: 1364-5072 Biology and Life Sciences growth fish in vitro nondigestible carbohydrates prebiotics probiotics short chain fatty acid TROUT ONCORHYNCHUS-MYKISS LACTIC-ACID BACTERIA SALVELINUS-ALPINUS L LABEO-ROHITA HAM SALMO-SALAR L RAINBOW-TROUT BACILLUS-SUBTILIS INTESTINAL MICROFLORA LACTOBACILLUS-DELBRUECKII ANAEROBIC-BACTERIA journalArticle info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion 2009 ftunivgent https://doi.org/10.1111/j.1365-2672.2008.04034.x 2023-05-10T22:30:52Z To search for nondigestible but fermentable (NDF) carbohydrates and prebiotics with a potency to promote the growth of selected bacteria in vitro. The growth of three reference bacteria strains Bacillus subtilis LMG 7135(T), Carnobacterium piscicola LMG 9839, Lactobacillus plantarum LMG 9211 and one candidate probiotic bacteria Lactobacillus delbrueckii subsp. lactis was investigated over a minimum period of 48 h in the presence of beta-glucan, xylo-oligosaccharide, arabinoxylo-oligosaccharide, inulin, oligofructose and glucose. Besides the capability to grow on inulin and oligofructose containing media, a distinct high growth in beta-glucan based substrates and a low growth in (arabino)xylooligosaccharide containing media were evident for most bacteria tested. With the exception of B. subtilis and L. plantarum, other bacteria grew equally well or even better on different substrates than on glucose. The fermentation of studied carbohydrates by these micro-organisms was dominated by the production of acetic acid as the main short chain fatty acid. Selected bacteria are able to ferment and grow on NDF and prebiotic carbohydrates but in a substrate dependent manner. This study delivers a first screening of which NDF or prebiotic carbohydrates are the most promising for aquaculture feed supplementations. Article in Journal/Newspaper Salmo salar Salvelinus alpinus Ghent University Academic Bibliography Journal of Applied Microbiology 106 3 932 940 |
institution |
Open Polar |
collection |
Ghent University Academic Bibliography |
op_collection_id |
ftunivgent |
language |
English |
topic |
Biology and Life Sciences growth fish in vitro nondigestible carbohydrates prebiotics probiotics short chain fatty acid TROUT ONCORHYNCHUS-MYKISS LACTIC-ACID BACTERIA SALVELINUS-ALPINUS L LABEO-ROHITA HAM SALMO-SALAR L RAINBOW-TROUT BACILLUS-SUBTILIS INTESTINAL MICROFLORA LACTOBACILLUS-DELBRUECKII ANAEROBIC-BACTERIA |
spellingShingle |
Biology and Life Sciences growth fish in vitro nondigestible carbohydrates prebiotics probiotics short chain fatty acid TROUT ONCORHYNCHUS-MYKISS LACTIC-ACID BACTERIA SALVELINUS-ALPINUS L LABEO-ROHITA HAM SALMO-SALAR L RAINBOW-TROUT BACILLUS-SUBTILIS INTESTINAL MICROFLORA LACTOBACILLUS-DELBRUECKII ANAEROBIC-BACTERIA Rurangwa, E Laranja, JL Van Houdt, R Delaedt, Y Geraylou, Z Van de Wiele, Tom Van Loo, J Van Craeyveld, V Courtin, CM Delcour, JA Ollevier, F Selected nondigestible carbohydrates and prebiotics support the growth of probiotic fish bacteria mono-cultures in vitro |
topic_facet |
Biology and Life Sciences growth fish in vitro nondigestible carbohydrates prebiotics probiotics short chain fatty acid TROUT ONCORHYNCHUS-MYKISS LACTIC-ACID BACTERIA SALVELINUS-ALPINUS L LABEO-ROHITA HAM SALMO-SALAR L RAINBOW-TROUT BACILLUS-SUBTILIS INTESTINAL MICROFLORA LACTOBACILLUS-DELBRUECKII ANAEROBIC-BACTERIA |
description |
To search for nondigestible but fermentable (NDF) carbohydrates and prebiotics with a potency to promote the growth of selected bacteria in vitro. The growth of three reference bacteria strains Bacillus subtilis LMG 7135(T), Carnobacterium piscicola LMG 9839, Lactobacillus plantarum LMG 9211 and one candidate probiotic bacteria Lactobacillus delbrueckii subsp. lactis was investigated over a minimum period of 48 h in the presence of beta-glucan, xylo-oligosaccharide, arabinoxylo-oligosaccharide, inulin, oligofructose and glucose. Besides the capability to grow on inulin and oligofructose containing media, a distinct high growth in beta-glucan based substrates and a low growth in (arabino)xylooligosaccharide containing media were evident for most bacteria tested. With the exception of B. subtilis and L. plantarum, other bacteria grew equally well or even better on different substrates than on glucose. The fermentation of studied carbohydrates by these micro-organisms was dominated by the production of acetic acid as the main short chain fatty acid. Selected bacteria are able to ferment and grow on NDF and prebiotic carbohydrates but in a substrate dependent manner. This study delivers a first screening of which NDF or prebiotic carbohydrates are the most promising for aquaculture feed supplementations. |
format |
Article in Journal/Newspaper |
author |
Rurangwa, E Laranja, JL Van Houdt, R Delaedt, Y Geraylou, Z Van de Wiele, Tom Van Loo, J Van Craeyveld, V Courtin, CM Delcour, JA Ollevier, F |
author_facet |
Rurangwa, E Laranja, JL Van Houdt, R Delaedt, Y Geraylou, Z Van de Wiele, Tom Van Loo, J Van Craeyveld, V Courtin, CM Delcour, JA Ollevier, F |
author_sort |
Rurangwa, E |
title |
Selected nondigestible carbohydrates and prebiotics support the growth of probiotic fish bacteria mono-cultures in vitro |
title_short |
Selected nondigestible carbohydrates and prebiotics support the growth of probiotic fish bacteria mono-cultures in vitro |
title_full |
Selected nondigestible carbohydrates and prebiotics support the growth of probiotic fish bacteria mono-cultures in vitro |
title_fullStr |
Selected nondigestible carbohydrates and prebiotics support the growth of probiotic fish bacteria mono-cultures in vitro |
title_full_unstemmed |
Selected nondigestible carbohydrates and prebiotics support the growth of probiotic fish bacteria mono-cultures in vitro |
title_sort |
selected nondigestible carbohydrates and prebiotics support the growth of probiotic fish bacteria mono-cultures in vitro |
publishDate |
2009 |
url |
https://biblio.ugent.be/publication/693262 http://hdl.handle.net/1854/LU-693262 https://doi.org/10.1111/j.1365-2672.2008.04034.x https://biblio.ugent.be/publication/693262/file/768837 |
genre |
Salmo salar Salvelinus alpinus |
genre_facet |
Salmo salar Salvelinus alpinus |
op_source |
JOURNAL OF APPLIED MICROBIOLOGY ISSN: 1364-5072 |
op_relation |
https://biblio.ugent.be/publication/693262 http://hdl.handle.net/1854/LU-693262 http://dx.doi.org/10.1111/j.1365-2672.2008.04034.x https://biblio.ugent.be/publication/693262/file/768837 |
op_rights |
No license (in copyright) info:eu-repo/semantics/restrictedAccess |
op_doi |
https://doi.org/10.1111/j.1365-2672.2008.04034.x |
container_title |
Journal of Applied Microbiology |
container_volume |
106 |
container_issue |
3 |
container_start_page |
932 |
op_container_end_page |
940 |
_version_ |
1768374051766534144 |