HPLC-DAD purification and characterization of meta-cresol-purple for spectrophotometric seawater pH measurements

• Published in: Water
• Main Authors: Rivaro P., Vivado D., Falco P., Ianni C.
• Other Authors: Rivaro, P., Vivado, D., Falco, P., Ianni, C.
• Format: Article in Journal/Newspaper
• Language: English
• Published: MDPI 2021
• Subjects: HPLC; Meta-cresol purple; Ocean acidification; pH; Ross Sea; Antarc*; Antarctica
• Online Access: http://hdl.handle.net/11567/1066606; https://doi.org/10.3390/w13213030

High-quality pH measurements are essential for observing ocean acidification and interpreting its chemical and ecological effects. Spectrophotometric measure is the preferred method for pH analysis of seawater because of its high reproducibility and excellent precision. Meta-cresol purple (mCP) is one of the most used indicator dyes for spectrophotometric pH determination. Impurities in indicator salts can significantly bias spectrophotometric pH determinations, and there-fore the use of purified mCP is recommended. This work describes the use of a fast, simple, and green-friendly High-Performance-Liquid Chromatography (HPLC) procedure for purification of mCP dye solution. A C18 reversed phase column was used, and different compositions of the mobile phase were considered. The selected mobile phase was 85% Milli-Q water and 15% CH3 CN pH 8.0 that allowed reasonable run time and a suitable purified mCP retention time (4.65 ± 0.005 min). Aliquots of purified mCP were mixed and evaporated by rotary evaporator that resulted in the fastest preconcentration procedure among those considered in this study. Purified mCP was used for measuring the pH in seawater samples collected in the Ross Sea (Antarctica) and the values ranged between 8.202 and 7.983, with the highest values at the surface.