Sequence analysis of bitter taste receptor gene repertoires in different ruminant species

Bitter taste has been extensively studied in mammalian species and is associated with sensitivity to toxins and with food choices that avoid dangerous substances in the diet. At the molecular level, bitter compounds are sensed by bitter taste receptor proteins (T2R) present at the surface of taste r...

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Published in:PLOS ONE
Main Authors: Ferreira, Ana Monteiro, Marques, Andreia Tomás, Bhide, Mangesh, Cubric-Curik, Vlatka, Hollung, Kristin, Knight, Christopher Harold, Raundrup, Katrine, Lippolis, John, Palmer, Mitchell, Sales-Baptista, Elvira, Araújo, Susana Sousa, Almeida, André Martinho
Format: Article in Journal/Newspaper
Language:Portuguese
Published: 2015
Subjects:
Online Access:http://hdl.handle.net/10174/19653
http://journals.plos.org/plosone/article?id=10.1371/journal.pone.0124933
https://doi.org/10.1371/journal.pone.0124933
id ftunivevora:oai:dspace.uevora.pt:10174/19653
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spelling ftunivevora:oai:dspace.uevora.pt:10174/19653 2023-09-05T13:21:09+02:00 Sequence analysis of bitter taste receptor gene repertoires in different ruminant species Ferreira, Ana Monteiro Marques, Andreia Tomás Bhide, Mangesh Cubric-Curik, Vlatka Hollung, Kristin Knight, Christopher Harold Raundrup, Katrine Lippolis, John Palmer, Mitchell Sales-Baptista, Elvira Araújo, Susana Sousa Almeida, André Martinho 2015 http://hdl.handle.net/10174/19653 http://journals.plos.org/plosone/article?id=10.1371/journal.pone.0124933 https://doi.org/10.1371/journal.pone.0124933 por por http://journals.plos.org/plosone/article?id=10.1371/journal.pone.0124933 http://hdl.handle.net/10174/19653 Departamento de Zootecnia nd 385 doi:10.1371/journal.pone.0124933 openAccess feeding strategy TAS2R diet selection bitter taste article 2015 ftunivevora https://doi.org/10.1371/journal.pone.0124933 2023-08-14T17:40:50Z Bitter taste has been extensively studied in mammalian species and is associated with sensitivity to toxins and with food choices that avoid dangerous substances in the diet. At the molecular level, bitter compounds are sensed by bitter taste receptor proteins (T2R) present at the surface of taste receptor cells in the gustatory papillae. Our work aims at exploring the phylogenetic relationships of T2R gene sequences within different ruminant species. To accomplish this goal, we gathered a collection of ruminant species with different feeding behaviors and for which no genome data is available: American bison, chamois, elk, European bison, fallow deer, goat, moose, mouflon, muskox, red deer, reindeer and white tailed deer. The herbivores chosen for this study belong to different taxonomic families and habitats, and hence, exhibit distinct foraging behaviors and diet preferences. We describe the first partial repertoires of T2R gene sequences for these species obtained by direct sequencing. We then consider the homology and evolutionary history of these receptors within this ruminant group, and whether it relates to feeding type classification, using MEGA software. Our results suggest that phylogenetic proximity of T2R genes corresponds more to the traditional taxonomic groups of the species rather than reflecting a categorization by feeding strategy. Article in Journal/Newspaper muskox Repositório Científico da Universidade de Évora PLOS ONE 10 6 e0124933
institution Open Polar
collection Repositório Científico da Universidade de Évora
op_collection_id ftunivevora
language Portuguese
topic feeding strategy
TAS2R
diet selection
bitter taste
spellingShingle feeding strategy
TAS2R
diet selection
bitter taste
Ferreira, Ana Monteiro
Marques, Andreia Tomás
Bhide, Mangesh
Cubric-Curik, Vlatka
Hollung, Kristin
Knight, Christopher Harold
Raundrup, Katrine
Lippolis, John
Palmer, Mitchell
Sales-Baptista, Elvira
Araújo, Susana Sousa
Almeida, André Martinho
Sequence analysis of bitter taste receptor gene repertoires in different ruminant species
topic_facet feeding strategy
TAS2R
diet selection
bitter taste
description Bitter taste has been extensively studied in mammalian species and is associated with sensitivity to toxins and with food choices that avoid dangerous substances in the diet. At the molecular level, bitter compounds are sensed by bitter taste receptor proteins (T2R) present at the surface of taste receptor cells in the gustatory papillae. Our work aims at exploring the phylogenetic relationships of T2R gene sequences within different ruminant species. To accomplish this goal, we gathered a collection of ruminant species with different feeding behaviors and for which no genome data is available: American bison, chamois, elk, European bison, fallow deer, goat, moose, mouflon, muskox, red deer, reindeer and white tailed deer. The herbivores chosen for this study belong to different taxonomic families and habitats, and hence, exhibit distinct foraging behaviors and diet preferences. We describe the first partial repertoires of T2R gene sequences for these species obtained by direct sequencing. We then consider the homology and evolutionary history of these receptors within this ruminant group, and whether it relates to feeding type classification, using MEGA software. Our results suggest that phylogenetic proximity of T2R genes corresponds more to the traditional taxonomic groups of the species rather than reflecting a categorization by feeding strategy.
format Article in Journal/Newspaper
author Ferreira, Ana Monteiro
Marques, Andreia Tomás
Bhide, Mangesh
Cubric-Curik, Vlatka
Hollung, Kristin
Knight, Christopher Harold
Raundrup, Katrine
Lippolis, John
Palmer, Mitchell
Sales-Baptista, Elvira
Araújo, Susana Sousa
Almeida, André Martinho
author_facet Ferreira, Ana Monteiro
Marques, Andreia Tomás
Bhide, Mangesh
Cubric-Curik, Vlatka
Hollung, Kristin
Knight, Christopher Harold
Raundrup, Katrine
Lippolis, John
Palmer, Mitchell
Sales-Baptista, Elvira
Araújo, Susana Sousa
Almeida, André Martinho
author_sort Ferreira, Ana Monteiro
title Sequence analysis of bitter taste receptor gene repertoires in different ruminant species
title_short Sequence analysis of bitter taste receptor gene repertoires in different ruminant species
title_full Sequence analysis of bitter taste receptor gene repertoires in different ruminant species
title_fullStr Sequence analysis of bitter taste receptor gene repertoires in different ruminant species
title_full_unstemmed Sequence analysis of bitter taste receptor gene repertoires in different ruminant species
title_sort sequence analysis of bitter taste receptor gene repertoires in different ruminant species
publishDate 2015
url http://hdl.handle.net/10174/19653
http://journals.plos.org/plosone/article?id=10.1371/journal.pone.0124933
https://doi.org/10.1371/journal.pone.0124933
genre muskox
genre_facet muskox
op_relation http://journals.plos.org/plosone/article?id=10.1371/journal.pone.0124933
http://hdl.handle.net/10174/19653
Departamento de Zootecnia
nd
385
doi:10.1371/journal.pone.0124933
op_rights openAccess
op_doi https://doi.org/10.1371/journal.pone.0124933
container_title PLOS ONE
container_volume 10
container_issue 6
container_start_page e0124933
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