Evaluation of the antibacterial activity of microalgae extracts using ATCC strains

The presence of multiresistant bacteria is a public health problem worldwide which generates the need to searchtherapeutic alternatives of natural origin. The objective of this research was to evaluate the antibacterial activityof ethanolic, methanolic and hexane extracts of microalgae gender: Chlor...

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Published in:Química Central
Main Authors: JENNIFER, SUASNAVAS, RONNY, FLORES, ECHEVERRÍA, INÉS
Format: Article in Journal/Newspaper
Language:Spanish
Published: Universidad Central del Ecuador 2018
Subjects:
Online Access:https://revistadigital.uce.edu.ec/index.php/QUIMICA/article/view/1416
https://doi.org/10.29166/quimica.v6i1.1416
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spelling ftunivcecuojs:oai:revistadigital.uce.edu.ec:article/1416 2024-09-15T17:47:58+00:00 Evaluation of the antibacterial activity of microalgae extracts using ATCC strains Evaluación de la actividad antibacteriana de extractos de microalgas usando cepas ATCC JENNIFER, SUASNAVAS RONNY, FLORES ECHEVERRÍA, INÉS 2018-12-04 application/pdf https://revistadigital.uce.edu.ec/index.php/QUIMICA/article/view/1416 https://doi.org/10.29166/quimica.v6i1.1416 spa spa Universidad Central del Ecuador https://revistadigital.uce.edu.ec/index.php/QUIMICA/article/view/1416/1391 https://revistadigital.uce.edu.ec/index.php/QUIMICA/article/view/1416 doi:10.29166/quimica.v6i1.1416 Química Central; Vol. 6 Núm. 1 (2017): Química Central; 57-66 2477-9121 1390-5562 Extractos de microalgas método de Kirby Bauer halos de inhibición actividad antibacteriana microalgae´s extracts Kirby Bauer method zones of inhibition antibacterial activity info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion 2018 ftunivcecuojs https://doi.org/10.29166/quimica.v6i1.1416 2024-08-06T03:08:42Z The presence of multiresistant bacteria is a public health problem worldwide which generates the need to searchtherapeutic alternatives of natural origin. The objective of this research was to evaluate the antibacterial activityof ethanolic, methanolic and hexane extracts of microalgae gender: Chlorella sp., Anabaena sp., Oscillatoriasp. and Stichococcus sp., collected at the Ecuadorian Antarctic Station Pedro Vicente Maldonado. The extractswere obtained by the Soxhlet extraction technique. The antibacterial activity was first evaluated with the agar dilutionmethod, and it was identified that from the 12 extracts evaluated, the methanolic extracts of the microalgaeOscillatoria sp. and Stichococcus sp. presented inhibitory activity against the bacterial strain Staphylococcus aureusATCC 25923, whereas no extract presented activity against Escherichia coli ATCC 25922. With the methanolicextracts of Oscillatoria sp. and Stichococcus sp. the Kirby Bauer method was developed, obtaining zonesof inhibition that shows greater antibacterial activity by the Oscillatoria sp. extract. When comparing the activityof the microalgae extracts with the broad spectrum antibiotics trimethoprim sulfamethoxazole and ciprofloxacin,the conclusion is that these pharmaceutical products cause greater sensitivity. Through phytochemical screeningterpenoids, phenols and alkaloids were identified which could be responsible for antibacterial activityl activity. La presencia de bacterias multirresistentes es un problema de salud pública a nivel mundial, lo que genera lanecesidad de buscar alternativas terapéuticas de preferencia de origen natural. El objetivo del trabajo de investigaciónfue evaluar la actividad antibacteriana de extractos etanólicos, metanólicos y hexánicos de los génerosde microalgas: Chlorella sp., Anabaena sp., Oscillatoria sp. y Stichococcus sp., recolectadas de la estación antárticaecuatoriana Pedro Vicente Maldonado. Los extractos fueron obtenidos mediante la técnica de extracciónSoxhlet. La actividad antibacteriana se ... Article in Journal/Newspaper Antarc* Antarctic Portal de Revistas Universidad Central del Ecuador Química Central 6 1 57 66
institution Open Polar
collection Portal de Revistas Universidad Central del Ecuador
op_collection_id ftunivcecuojs
language Spanish
topic Extractos de microalgas
método de Kirby Bauer
halos de inhibición
actividad antibacteriana
microalgae´s extracts
Kirby Bauer method
zones of inhibition
antibacterial activity
spellingShingle Extractos de microalgas
método de Kirby Bauer
halos de inhibición
actividad antibacteriana
microalgae´s extracts
Kirby Bauer method
zones of inhibition
antibacterial activity
JENNIFER, SUASNAVAS
RONNY, FLORES
ECHEVERRÍA, INÉS
Evaluation of the antibacterial activity of microalgae extracts using ATCC strains
topic_facet Extractos de microalgas
método de Kirby Bauer
halos de inhibición
actividad antibacteriana
microalgae´s extracts
Kirby Bauer method
zones of inhibition
antibacterial activity
description The presence of multiresistant bacteria is a public health problem worldwide which generates the need to searchtherapeutic alternatives of natural origin. The objective of this research was to evaluate the antibacterial activityof ethanolic, methanolic and hexane extracts of microalgae gender: Chlorella sp., Anabaena sp., Oscillatoriasp. and Stichococcus sp., collected at the Ecuadorian Antarctic Station Pedro Vicente Maldonado. The extractswere obtained by the Soxhlet extraction technique. The antibacterial activity was first evaluated with the agar dilutionmethod, and it was identified that from the 12 extracts evaluated, the methanolic extracts of the microalgaeOscillatoria sp. and Stichococcus sp. presented inhibitory activity against the bacterial strain Staphylococcus aureusATCC 25923, whereas no extract presented activity against Escherichia coli ATCC 25922. With the methanolicextracts of Oscillatoria sp. and Stichococcus sp. the Kirby Bauer method was developed, obtaining zonesof inhibition that shows greater antibacterial activity by the Oscillatoria sp. extract. When comparing the activityof the microalgae extracts with the broad spectrum antibiotics trimethoprim sulfamethoxazole and ciprofloxacin,the conclusion is that these pharmaceutical products cause greater sensitivity. Through phytochemical screeningterpenoids, phenols and alkaloids were identified which could be responsible for antibacterial activityl activity. La presencia de bacterias multirresistentes es un problema de salud pública a nivel mundial, lo que genera lanecesidad de buscar alternativas terapéuticas de preferencia de origen natural. El objetivo del trabajo de investigaciónfue evaluar la actividad antibacteriana de extractos etanólicos, metanólicos y hexánicos de los génerosde microalgas: Chlorella sp., Anabaena sp., Oscillatoria sp. y Stichococcus sp., recolectadas de la estación antárticaecuatoriana Pedro Vicente Maldonado. Los extractos fueron obtenidos mediante la técnica de extracciónSoxhlet. La actividad antibacteriana se ...
format Article in Journal/Newspaper
author JENNIFER, SUASNAVAS
RONNY, FLORES
ECHEVERRÍA, INÉS
author_facet JENNIFER, SUASNAVAS
RONNY, FLORES
ECHEVERRÍA, INÉS
author_sort JENNIFER, SUASNAVAS
title Evaluation of the antibacterial activity of microalgae extracts using ATCC strains
title_short Evaluation of the antibacterial activity of microalgae extracts using ATCC strains
title_full Evaluation of the antibacterial activity of microalgae extracts using ATCC strains
title_fullStr Evaluation of the antibacterial activity of microalgae extracts using ATCC strains
title_full_unstemmed Evaluation of the antibacterial activity of microalgae extracts using ATCC strains
title_sort evaluation of the antibacterial activity of microalgae extracts using atcc strains
publisher Universidad Central del Ecuador
publishDate 2018
url https://revistadigital.uce.edu.ec/index.php/QUIMICA/article/view/1416
https://doi.org/10.29166/quimica.v6i1.1416
genre Antarc*
Antarctic
genre_facet Antarc*
Antarctic
op_source Química Central; Vol. 6 Núm. 1 (2017): Química Central; 57-66
2477-9121
1390-5562
op_relation https://revistadigital.uce.edu.ec/index.php/QUIMICA/article/view/1416/1391
https://revistadigital.uce.edu.ec/index.php/QUIMICA/article/view/1416
doi:10.29166/quimica.v6i1.1416
op_doi https://doi.org/10.29166/quimica.v6i1.1416
container_title Química Central
container_volume 6
container_issue 1
container_start_page 57
op_container_end_page 66
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