The cadmium-phosphate relationship in brine: biological versus physical control over micronutrients in sea ice environments

Despite supporting productive ecosystems in the high latitudes, the relationship between macro- and micronutrients in sea ice environments and their impact on surface productivity is poorly documented. In seawater, the macronutrient phosphate and the micronutrient cadmium follow similar distribution...

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Bibliographic Details
Published in:Antarctic Science
Main Authors: Hendry, Katharine Rosemary, Rickaby, Rosalind E. M., De Hoog, Jan C. M., Weston, Keith, Rehkamper, Mark
Format: Article in Journal/Newspaper
Language:English
Published: Cambridge University Press 2010
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Online Access:https://orca.cardiff.ac.uk/id/eprint/7522/
https://doi.org/10.1017/S0954102009990381
https://orca.cardiff.ac.uk/id/eprint/7522/1/Hendry%202010.pdf
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Summary:Despite supporting productive ecosystems in the high latitudes, the relationship between macro- and micronutrients in sea ice environments and their impact on surface productivity is poorly documented. In seawater, the macronutrient phosphate and the micronutrient cadmium follow similar distributions, which are controlled by biological processes in surface waters. We investigated cadmium and phosphate in sea ice brine, and the biological and physical processes controlling their distribution. Cadmium concentrations in sea ice brine ranged from 0.09–2.4 nmol kg-1, and correlated well with salinity. Our results show that micronutrients in sea ice are most probably sourced from the seawater from which it froze rather than external sources such as atmospheric deposition. The weak correlation between sea ice cadmium and phosphate, and the positive relationship between cadmium and biomass, suggests against biological uptake being a principal control over micronutrient distribution even in a highly productive setting. Instead, brine expulsion and dilution play a dominant role in cadmium distribution in sea ice. Nutrient dilution within brine channels during melting, and contrasting sea ice and open water phytoplankton populations, suggests that late spring sea ice is not a significant source of nutrients or biomass to seawater. We suggest that future changes in sea ice seasonality may impact nutrient distribution and Antarctic marine ecosystems.