Interactive effects of pH, temperature and exposure period on native and invasive mussels from the West Coast of South Africa

Global warming and ocean acidification due to an increase in anthropogenic carbon dioxide can impact marine calcifying organisms. Shells of marine calcifying organisms protect their internal soft tissue and may be key in determining the susceptibility of marine calcifiers to these environmental stre...

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Main Author: Emanuel, Martin Phillippe
Other Authors: Pillay, Deena, Van der Merwe, Mathilde
Format: Master Thesis
Language:English
Published: University of Cape Town 2013
Subjects:
Online Access:http://hdl.handle.net/11427/6626
https://open.uct.ac.za/bitstream/11427/6626/1/thesis_sci_2013_emanuel_martin.pdf
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spelling ftunivcapetownir:oai:localhost:11427/6626 2023-05-15T17:51:57+02:00 Interactive effects of pH, temperature and exposure period on native and invasive mussels from the West Coast of South Africa Emanuel, Martin Phillippe Pillay, Deena Van der Merwe, Mathilde 2013 application/pdf http://hdl.handle.net/11427/6626 https://open.uct.ac.za/bitstream/11427/6626/1/thesis_sci_2013_emanuel_martin.pdf eng eng University of Cape Town Faculty of Science Department of Biological Sciences http://hdl.handle.net/11427/6626 https://open.uct.ac.za/bitstream/11427/6626/1/thesis_sci_2013_emanuel_martin.pdf Master Thesis Masters MSc 2013 ftunivcapetownir 2022-09-13T05:57:33Z Global warming and ocean acidification due to an increase in anthropogenic carbon dioxide can impact marine calcifying organisms. Shells of marine calcifying organisms protect their internal soft tissue and may be key in determining the susceptibility of marine calcifiers to these environmental stressors. To test this, the effects of pH, temperature, exposure period and their interactions on the performance of native and alien mussels with varying shell thickness was studied. Listed in order of decreasing shell thickness, I compared shell dissolution, shell growth, shell breaking force and condition index of Aulacomya ater, Choromytilus meridionalis (both native), Mytilus galloprovincialis and Semimytilus algosus (both invasive) found on the Western Cape coast of South Africa. Live mussels and bare shells were exposed to seawater temperatures of 14°C and 20°C set at two pH levels (7.5 and 8.0) for roughly 40 days. Live mussels were either exposed to aerial drying for four hours per day or fully submerged for the duration of the study. The results suggest that shell thickness determines the susceptibility of mussels to environmental stressors, in terms of shell dissolution and breaking force, but does not affect internal growth. Invasive mussels showed increased shell dissolution at low pH but their growth rates were unaffected. They also exhibited higher condition indices than native mussels under low pH and high temperatures. On the other hand, the thicker shelled native mussels showed no significant changes in shell dissolution among the treatments and exhibited increases in growth rates in low pH treatments. C. meridionalis, being cold water adapted, exhibited a reduction in condition index in high temperature treatments. The study indicates that native and invasive mussels have different compensatory mechanisms to respond to anthropogenic impacts. These mechanisms allow them to maintain their specific life history strategies under short term exposure to warming and acidification. It was also elucidated that ... Master Thesis Ocean acidification University of Cape Town: OpenUCT
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collection University of Cape Town: OpenUCT
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language English
description Global warming and ocean acidification due to an increase in anthropogenic carbon dioxide can impact marine calcifying organisms. Shells of marine calcifying organisms protect their internal soft tissue and may be key in determining the susceptibility of marine calcifiers to these environmental stressors. To test this, the effects of pH, temperature, exposure period and their interactions on the performance of native and alien mussels with varying shell thickness was studied. Listed in order of decreasing shell thickness, I compared shell dissolution, shell growth, shell breaking force and condition index of Aulacomya ater, Choromytilus meridionalis (both native), Mytilus galloprovincialis and Semimytilus algosus (both invasive) found on the Western Cape coast of South Africa. Live mussels and bare shells were exposed to seawater temperatures of 14°C and 20°C set at two pH levels (7.5 and 8.0) for roughly 40 days. Live mussels were either exposed to aerial drying for four hours per day or fully submerged for the duration of the study. The results suggest that shell thickness determines the susceptibility of mussels to environmental stressors, in terms of shell dissolution and breaking force, but does not affect internal growth. Invasive mussels showed increased shell dissolution at low pH but their growth rates were unaffected. They also exhibited higher condition indices than native mussels under low pH and high temperatures. On the other hand, the thicker shelled native mussels showed no significant changes in shell dissolution among the treatments and exhibited increases in growth rates in low pH treatments. C. meridionalis, being cold water adapted, exhibited a reduction in condition index in high temperature treatments. The study indicates that native and invasive mussels have different compensatory mechanisms to respond to anthropogenic impacts. These mechanisms allow them to maintain their specific life history strategies under short term exposure to warming and acidification. It was also elucidated that ...
author2 Pillay, Deena
Van der Merwe, Mathilde
format Master Thesis
author Emanuel, Martin Phillippe
spellingShingle Emanuel, Martin Phillippe
Interactive effects of pH, temperature and exposure period on native and invasive mussels from the West Coast of South Africa
author_facet Emanuel, Martin Phillippe
author_sort Emanuel, Martin Phillippe
title Interactive effects of pH, temperature and exposure period on native and invasive mussels from the West Coast of South Africa
title_short Interactive effects of pH, temperature and exposure period on native and invasive mussels from the West Coast of South Africa
title_full Interactive effects of pH, temperature and exposure period on native and invasive mussels from the West Coast of South Africa
title_fullStr Interactive effects of pH, temperature and exposure period on native and invasive mussels from the West Coast of South Africa
title_full_unstemmed Interactive effects of pH, temperature and exposure period on native and invasive mussels from the West Coast of South Africa
title_sort interactive effects of ph, temperature and exposure period on native and invasive mussels from the west coast of south africa
publisher University of Cape Town
publishDate 2013
url http://hdl.handle.net/11427/6626
https://open.uct.ac.za/bitstream/11427/6626/1/thesis_sci_2013_emanuel_martin.pdf
genre Ocean acidification
genre_facet Ocean acidification
op_relation http://hdl.handle.net/11427/6626
https://open.uct.ac.za/bitstream/11427/6626/1/thesis_sci_2013_emanuel_martin.pdf
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