Effects of storage and formulating conditions of dairy products on physiology of adjunct and spoiler molds

In dairy industry, some filamentous fungi are used as adjuncts whereas others are responsible for dairy product spoilage. Their development could be controlled by several abiotic factors. The aim of this work was to study the effect of water activity and modified atmospheres on conidial germination...

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Bibliographic Details
Main Author: Valle, Marion
Other Authors: Laboratoire Universitaire de Biodiversité et Ecologie Microbienne (LUBEM), Université de Brest (UBO), Université de Bretagne occidentale - Brest, Louis Coroller
Format: Doctoral or Postdoctoral Thesis
Language:French
Published: HAL CCSD 2022
Subjects:
Filamentous fungi
Conidial germination
Mycelial growth
Water activity
Modified atmospheres
Predictive mycology
Champignons filamenteux
Germination des spores
Croissance mycélienne
Activité de l’eau
Atmosphères modifiées
Mycologie prévisionnelle
[SDV.MP]Life Sciences [q-bio]/Microbiology and Parasitology
Champignons
Carbonic acid
Online Access:https://theses.hal.science/tel-04088666
https://theses.hal.science/tel-04088666/document
https://theses.hal.science/tel-04088666/file/These-2022-EGAAL-Microbiologie_virologie_et_parasitologie-VALLE_Marion.pdf

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