| Summary: | Gas incubated in clathrate water-structures, stabilizes the hydrogen bonded substance termed gas hydrate. In the marine environment vast amount of carbon is stored as gas hydrates within the temperature and pressure zone these ice-like structures are stable. Natural gas hydrate mapping and characterization is important basic research that brings about critical knowledge concerning various topics. Natural gas hydrates is a vital part of the carbon cycle, it is a potential energy resource (and thereby a potential climate agent) and it is a potential geo-hazard. One of the goals the GANS initiative aimed at exploring, was the hydrate bearing sediment of the Norway -Svalbard margins, to investigate the character and expansion of natural gas hydrates. Part of the investigation was to define how the gas in the hydrated sediment was produced and where it came from. As a result this thesis addresses the matter of light hydrocarbon characterization and origin in two Norwegian hydrate deposits. On cruises to Vestnesa on the Svalbard margin and to Nyegga in the mid-Norwegian margin, samples of hydrate charged and non-hydrate charged sediments were obtained and analyzed. Through compositional and isotopic analyses the origin of the hydrate bound gas in the fluid escape feature G11 at Nyegga was determined. The hydrate incubated methane is microbial produced as well as parts of the hydrate bound ethane. The compositional analysis in both the Nyegga area and at the Vestnesa Ridge points at thermogenic contributions in the sediment interstitials and pore water. The two hydrate bearing margins show large differences in hydrocarbon content and microbial activity in the pockmarks investigated. The gravity cores from the penetrated pockmark at Vestnesa showed low hydrocarbon content and thus suggest ceased or periodic venting. The fluid flow escape features at Nyegga show large variety of flux rates based on ROV monitoring and headspace analysis of the sediment and pore water. The light hydrocarbon content varies largely both ...
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