Bioprospecting North Atlantic microalgae with fast growth and high polyunsaturated fatty acid (PUFA) content for microalgae-based technologies

Microalgae are considered to be an important and sustainable alternative to fish oil as a source for the polyunsaturated fatty acids (PUFAs) eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). Due to their health benefits, there is an increasing interest in the commercial application of thes...

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Published in:Algal Research
Main Authors: Steinrücken, Pia, Erga, Svein Rune, Mjøs, Svein Are, Kleivdal, Hans Torstein, Prestegard, Siv Kristin
Format: Article in Journal/Newspaper
Language:English
Published: Elsevier 2017
Subjects:
Online Access:https://hdl.handle.net/1956/17719
https://doi.org/10.1016/j.algal.2017.07.030
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spelling ftunivbergen:oai:bora.uib.no:1956/17719 2023-05-15T17:32:05+02:00 Bioprospecting North Atlantic microalgae with fast growth and high polyunsaturated fatty acid (PUFA) content for microalgae-based technologies Steinrücken, Pia Erga, Svein Rune Mjøs, Svein Are Kleivdal, Hans Torstein Prestegard, Siv Kristin 2017-09 application/pdf https://hdl.handle.net/1956/17719 https://doi.org/10.1016/j.algal.2017.07.030 eng eng Elsevier High-value fatty acids from microalgae. Bioprospecting and outdoor cultivation at northern latitudes urn:issn:2211-9264 https://hdl.handle.net/1956/17719 https://doi.org/10.1016/j.algal.2017.07.030 cristin:1519353 Attribution CC BY-NC-ND http://creativecommons.org/licenses/by-nc-nd/4.0/ Copyright 2017 The Author(s) 392 Algal Research 26 401- Bioprospecting Docosahexaenoic acid (DHA) Eicosapentaenoic acid (EPA) Microalgae Northern high latitudes Omega-3 fatty acids Peer reviewed Journal article 2017 ftunivbergen https://doi.org/10.1016/j.algal.2017.07.030 2023-03-14T17:43:21Z Microalgae are considered to be an important and sustainable alternative to fish oil as a source for the polyunsaturated fatty acids (PUFAs) eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). Due to their health benefits, there is an increasing interest in the commercial application of these fatty acids (FA) to health and dietary products, and to aquaculture feeds. However, FA from microalgae are still expensive to produce compared to fish or plant oils. With only a few microalgal strains being cultivated on a large scale for commercial PUFA production, prospecting for new, robust and fast-growing strains with increased PUFA content is essential in order to reduce production costs. Microalgae from northern high latitudes, exposed to cold temperatures, may be especially promising candidates as previous studies have shown increasing unsaturation of FA in response to decreasing growth temperatures in different microalgae, most likely to maintain membrane fluidity and function. We have designed a screening pipeline, targeting a focused search and selection for marine microalgal strains from extreme North Atlantic locations with high robustness and biomass production, and increased levels of EPA and DHA. The pipeline includes a rational sampling plan, isolation and cultivation of clonal strains, followed by a batch growth experiment designed to obtain information on robustness, growth characteristics, and the FA content of selected isolates during both nutrient replete exponential cultivation and nutrient limited stationary cultivation. A number of clonal cultures (N = 149) have been established, and twenty of these strains have been screened for growth and FA content and composition. Among those strains, three showed growth rates ≥ 0.7 d− 1 at temperatures of 15 °C or below, and high amounts of EPA (> 3% DW), suggesting their potential as candidates for large scale production. publishedVersion Article in Journal/Newspaper North Atlantic University of Bergen: Bergen Open Research Archive (BORA-UiB) Algal Research 26 392 401
institution Open Polar
collection University of Bergen: Bergen Open Research Archive (BORA-UiB)
op_collection_id ftunivbergen
language English
topic Bioprospecting
Docosahexaenoic acid (DHA)
Eicosapentaenoic acid (EPA)
Microalgae
Northern high latitudes
Omega-3 fatty acids
spellingShingle Bioprospecting
Docosahexaenoic acid (DHA)
Eicosapentaenoic acid (EPA)
Microalgae
Northern high latitudes
Omega-3 fatty acids
Steinrücken, Pia
Erga, Svein Rune
Mjøs, Svein Are
Kleivdal, Hans Torstein
Prestegard, Siv Kristin
Bioprospecting North Atlantic microalgae with fast growth and high polyunsaturated fatty acid (PUFA) content for microalgae-based technologies
topic_facet Bioprospecting
Docosahexaenoic acid (DHA)
Eicosapentaenoic acid (EPA)
Microalgae
Northern high latitudes
Omega-3 fatty acids
description Microalgae are considered to be an important and sustainable alternative to fish oil as a source for the polyunsaturated fatty acids (PUFAs) eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). Due to their health benefits, there is an increasing interest in the commercial application of these fatty acids (FA) to health and dietary products, and to aquaculture feeds. However, FA from microalgae are still expensive to produce compared to fish or plant oils. With only a few microalgal strains being cultivated on a large scale for commercial PUFA production, prospecting for new, robust and fast-growing strains with increased PUFA content is essential in order to reduce production costs. Microalgae from northern high latitudes, exposed to cold temperatures, may be especially promising candidates as previous studies have shown increasing unsaturation of FA in response to decreasing growth temperatures in different microalgae, most likely to maintain membrane fluidity and function. We have designed a screening pipeline, targeting a focused search and selection for marine microalgal strains from extreme North Atlantic locations with high robustness and biomass production, and increased levels of EPA and DHA. The pipeline includes a rational sampling plan, isolation and cultivation of clonal strains, followed by a batch growth experiment designed to obtain information on robustness, growth characteristics, and the FA content of selected isolates during both nutrient replete exponential cultivation and nutrient limited stationary cultivation. A number of clonal cultures (N = 149) have been established, and twenty of these strains have been screened for growth and FA content and composition. Among those strains, three showed growth rates ≥ 0.7 d− 1 at temperatures of 15 °C or below, and high amounts of EPA (> 3% DW), suggesting their potential as candidates for large scale production. publishedVersion
format Article in Journal/Newspaper
author Steinrücken, Pia
Erga, Svein Rune
Mjøs, Svein Are
Kleivdal, Hans Torstein
Prestegard, Siv Kristin
author_facet Steinrücken, Pia
Erga, Svein Rune
Mjøs, Svein Are
Kleivdal, Hans Torstein
Prestegard, Siv Kristin
author_sort Steinrücken, Pia
title Bioprospecting North Atlantic microalgae with fast growth and high polyunsaturated fatty acid (PUFA) content for microalgae-based technologies
title_short Bioprospecting North Atlantic microalgae with fast growth and high polyunsaturated fatty acid (PUFA) content for microalgae-based technologies
title_full Bioprospecting North Atlantic microalgae with fast growth and high polyunsaturated fatty acid (PUFA) content for microalgae-based technologies
title_fullStr Bioprospecting North Atlantic microalgae with fast growth and high polyunsaturated fatty acid (PUFA) content for microalgae-based technologies
title_full_unstemmed Bioprospecting North Atlantic microalgae with fast growth and high polyunsaturated fatty acid (PUFA) content for microalgae-based technologies
title_sort bioprospecting north atlantic microalgae with fast growth and high polyunsaturated fatty acid (pufa) content for microalgae-based technologies
publisher Elsevier
publishDate 2017
url https://hdl.handle.net/1956/17719
https://doi.org/10.1016/j.algal.2017.07.030
genre North Atlantic
genre_facet North Atlantic
op_source 392
Algal Research
26
401-
op_relation High-value fatty acids from microalgae. Bioprospecting and outdoor cultivation at northern latitudes
urn:issn:2211-9264
https://hdl.handle.net/1956/17719
https://doi.org/10.1016/j.algal.2017.07.030
cristin:1519353
op_rights Attribution CC BY-NC-ND
http://creativecommons.org/licenses/by-nc-nd/4.0/
Copyright 2017 The Author(s)
op_doi https://doi.org/10.1016/j.algal.2017.07.030
container_title Algal Research
container_volume 26
container_start_page 392
op_container_end_page 401
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