APA (7th ed.) Citation

Lyng, P. L. (2021). Paramoeba perurans and AGD in Norwegian aquaculture: Effect of freshwater treatment against AGD on gill health in commercial production of Atlantic salmon (Salmo salar L.) and experimental testing of virulence of Paramoeba perurans. The University of Bergen.

Chicago Style (17th ed.) Citation

Lyng, Pernille Lovise. Paramoeba Perurans and AGD in Norwegian Aquaculture: Effect of Freshwater Treatment Against AGD on Gill Health in Commercial Production of Atlantic Salmon (Salmo Salar L.) and Experimental Testing of Virulence of Paramoeba Perurans. The University of Bergen, 2021.

MLA (9th ed.) Citation

Lyng, Pernille Lovise. Paramoeba Perurans and AGD in Norwegian Aquaculture: Effect of Freshwater Treatment Against AGD on Gill Health in Commercial Production of Atlantic Salmon (Salmo Salar L.) and Experimental Testing of Virulence of Paramoeba Perurans. The University of Bergen, 2021.