Modulation of gut microbiota composition and predicted metabolic capacity after nutritional programming with a plant-rich diet in Atlantic salmon (Salmo salar) : insights across developmental stages

• Published in: Animal Microbiome
• Main Authors: Tawfik, Marwa Mamdouh, Lorgen-Ritchie, Marlene, Krol, Elzbieta, McMillan, Stuart, Norambuena, Fernando, Bolnick, Daniel I., Douglas, Alex, Tocher, Douglas R, Betancor, Mónica B, Martin, Samuel
• Other Authors: University of Aberdeen.Biological Sciences, University of Aberdeen.Scottish Fish Immunology Research Centre, University of Aberdeen.Marine Alliance for Science and Technology for Scotland (MASTS), University of Aberdeen.Other Applied Health Sciences
• Format: Article in Journal/Newspaper
• Language: English
• Published: 2024
• Subjects: SDG 14 - Life Below Water; Nutritional programming intestinal microbiota; Plant-based diet; Vegetable-based diet; Atlantic salmon; First feeding microbiota; Nutritional history; QH301 Biology; Biotechnology and Biological Sciences Research Council (BBSRC); BB/R018812/1; Supplementary Information; https://static-content.springer.com/esm/art%3A10.1186%2Fs42523-024-00321-8/MediaObjects/42523_2024_321_MOESM1_ESM.jpg; https://static-content.springer.com/esm/art%3A10.1186%2Fs42523-024-00321-8/MediaObjects/42523_2024_321_MOESM2_ESM.jpg; https://static-content.springer.com/esm/art%3A10.1186%2Fs42523-024-00321-8/MediaObjects/42523_2024_321_MOESM3_ESM.jpg; https://static-content.springer.com/esm/art%3A10.1186%2Fs42523-024-00321-8/MediaObjects/42523_2024_321_MOESM4_ESM.jpg; https://static-content.springer.com/esm/art%3A10.1186%2Fs42523-024-00321-8/MediaObjects/42523_2024_321_MOESM5_ESM.jpg; https://static-content.springer.com/esm/art%3A10.1186%2Fs42523-024-00321-8/MediaObjects/42523_2024_321_MOESM6_ESM.jpg; https://static-content.springer.com/esm/art%3A10.1186%2Fs42523-024-00321-8/MediaObjects/42523_2024_321_MOESM7_ESM.docx; QH301; Stirling; Salmo salar
• Online Access: https://hdl.handle.net/2164/23923; https://doi.org/10.1186/s42523-024-00321-8

Providing wet lab resources by Dr Dawn Shewring on time was greatly appreciated. The authors thank Dr Rodanthi Zindrili and Dr David Huyben for helping with sampling and the aquarium husbandry staff of the Institute of Aquaculture, University of Stirling. Additionally, the authors would like to thank the Centre for Genome Enabled Biology and Medicine at the University of Aberdeen, specifically, Dr Zeynab Heidari for her support with sequencing. Peer reviewed