Wiklund, E. (2005). Carcass treatments for improved meat quality (In Swedish with Summary in English). Rangifer, 25(3), 99.
Chicago Style (17th ed.) CitationWiklund, Eva. "Carcass Treatments for Improved Meat Quality (In Swedish with Summary in English)." Rangifer 25, no. 3 (2005): 99.
MLA (9th ed.) CitationWiklund, Eva. "Carcass Treatments for Improved Meat Quality (In Swedish with Summary in English)." Rangifer, vol. 25, no. 3, 2005, p. 99.
Warning: These citations may not always be 100% accurate.