The Reinvention and Performance of Traditional Newfoundland Foodways in Culinary Tourism in the Bonne Bay Region

Bibliographic Details
Main Author: Lowitt, Kristen
Format: Article in Journal/Newspaper
Language:English
Published: Memorial University, Faculty of Arts Publications 2012
Subjects:
Newfoundland and Labrador Studies
Newfoundland
Online Access:https://journals.lib.unb.ca/index.php/NFLDS/article/view/21046
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spelling ftuninewbrunojs:oai:ojs.journals.lib.unb.ca:article/21046 2023-05-15T17:15:04+02:00 The Reinvention and Performance of Traditional Newfoundland Foodways in Culinary Tourism in the Bonne Bay Region Lowitt, Kristen 2012-04-01 text/html application/pdf https://journals.lib.unb.ca/index.php/NFLDS/article/view/21046 eng eng Memorial University, Faculty of Arts Publications https://journals.lib.unb.ca/index.php/NFLDS/article/view/21046/24285 https://journals.lib.unb.ca/index.php/NFLDS/article/view/21046/24286 https://journals.lib.unb.ca/index.php/NFLDS/article/view/21046 Copyright (c) 2015 Newfoundland and Labrador Studies Newfoundland and Labrador Studies; Vol. 27 No. 1 (2012) 1715-1430 1719-1726 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion brief-report 2012 ftuninewbrunojs 2022-07-11T11:42:51Z Article in Journal/Newspaper Newfoundland and Labrador Studies Newfoundland University of New Brunswick: Centre for Digital Scholarship Journals
institution Open Polar
collection University of New Brunswick: Centre for Digital Scholarship Journals
op_collection_id ftuninewbrunojs
language English
format Article in Journal/Newspaper
author Lowitt, Kristen
spellingShingle Lowitt, Kristen
The Reinvention and Performance of Traditional Newfoundland Foodways in Culinary Tourism in the Bonne Bay Region
author_facet Lowitt, Kristen
author_sort Lowitt, Kristen
title The Reinvention and Performance of Traditional Newfoundland Foodways in Culinary Tourism in the Bonne Bay Region
title_short The Reinvention and Performance of Traditional Newfoundland Foodways in Culinary Tourism in the Bonne Bay Region
title_full The Reinvention and Performance of Traditional Newfoundland Foodways in Culinary Tourism in the Bonne Bay Region
title_fullStr The Reinvention and Performance of Traditional Newfoundland Foodways in Culinary Tourism in the Bonne Bay Region
title_full_unstemmed The Reinvention and Performance of Traditional Newfoundland Foodways in Culinary Tourism in the Bonne Bay Region
title_sort reinvention and performance of traditional newfoundland foodways in culinary tourism in the bonne bay region
publisher Memorial University, Faculty of Arts Publications
publishDate 2012
url https://journals.lib.unb.ca/index.php/NFLDS/article/view/21046
genre Newfoundland and Labrador Studies
Newfoundland
genre_facet Newfoundland and Labrador Studies
Newfoundland
op_source Newfoundland and Labrador Studies; Vol. 27 No. 1 (2012)
1715-1430
1719-1726
op_relation https://journals.lib.unb.ca/index.php/NFLDS/article/view/21046/24285
https://journals.lib.unb.ca/index.php/NFLDS/article/view/21046/24286
https://journals.lib.unb.ca/index.php/NFLDS/article/view/21046
op_rights Copyright (c) 2015 Newfoundland and Labrador Studies
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