Quantitative fatty acid signature analysis reveals a high level of dietary specialization in killer whales across the North Atlantic

Quantifying the diet composition of apex marine predators such as killer whales (Orcinus orca) is critical to assessing their food web impacts. Yet, with few exceptions, the feeding ecology of these apex predators remains poorly understood. Here, we use our newly validated quantitative fatty acid si...

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Published in:Journal of Animal Ecology
Main Authors: Remili, Anaïs, Dietz, Rune, Sonne, Christian, Samarra, Filipa I P, Rikardsen, Audun H, Kettemer, Lisa E, Ferguson, Steven H, Watt, Cortney A, Matthews, Cory J D, Kiszka, Jeremy J, Jourdain, Eve, Borgå, Katrine, Ruus, Anders, Granquist, Sandra M, Rosing-Asvid, Aqqalu, McKinney, Melissa A
Format: Article in Journal/Newspaper
Language:English
Published: 2023
Subjects:
Online Access:https://pure.au.dk/portal/en/publications/b9fe9158-d200-44fa-9aaf-64f2b10cd2d1
https://doi.org/10.1111/1365-2656.13920
http://www.scopus.com/inward/record.url?scp=85152893151&partnerID=8YFLogxK
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spelling ftuniaarhuspubl:oai:pure.atira.dk:publications/b9fe9158-d200-44fa-9aaf-64f2b10cd2d1 2024-05-12T08:00:13+00:00 Quantitative fatty acid signature analysis reveals a high level of dietary specialization in killer whales across the North Atlantic Remili, Anaïs Dietz, Rune Sonne, Christian Samarra, Filipa I P Rikardsen, Audun H Kettemer, Lisa E Ferguson, Steven H Watt, Cortney A Matthews, Cory J D Kiszka, Jeremy J Jourdain, Eve Borgå, Katrine Ruus, Anders Granquist, Sandra M Rosing-Asvid, Aqqalu McKinney, Melissa A 2023-06 https://pure.au.dk/portal/en/publications/b9fe9158-d200-44fa-9aaf-64f2b10cd2d1 https://doi.org/10.1111/1365-2656.13920 http://www.scopus.com/inward/record.url?scp=85152893151&partnerID=8YFLogxK eng eng https://pure.au.dk/portal/en/publications/b9fe9158-d200-44fa-9aaf-64f2b10cd2d1 info:eu-repo/semantics/openAccess Remili , A , Dietz , R , Sonne , C , Samarra , F I P , Rikardsen , A H , Kettemer , L E , Ferguson , S H , Watt , C A , Matthews , C J D , Kiszka , J J , Jourdain , E , Borgå , K , Ruus , A , Granquist , S M , Rosing-Asvid , A & McKinney , M A 2023 , ' Quantitative fatty acid signature analysis reveals a high level of dietary specialization in killer whales across the North Atlantic ' , Journal of Animal Ecology , vol. 92 , no. 6 , pp. 1216-1229 . https://doi.org/10.1111/1365-2656.13920 Orcinus orca QFASA blubber cetacean diets feeding ecology individual specialization predation Fatty Acids Diet/veterinary Whale Killer Canada Animals Ecosystem Seals Earless article 2023 ftuniaarhuspubl https://doi.org/10.1111/1365-2656.13920 2024-04-17T23:44:25Z Quantifying the diet composition of apex marine predators such as killer whales (Orcinus orca) is critical to assessing their food web impacts. Yet, with few exceptions, the feeding ecology of these apex predators remains poorly understood. Here, we use our newly validated quantitative fatty acid signature analysis (QFASA) approach on nearly 200 killer whales and over 900 potential prey to model their diets across the 5000 km span of the North Atlantic. Diet estimates show that killer whales mainly consume other whales in the western North Atlantic (Canadian Arctic, Eastern Canada), seals in the mid-North Atlantic (Greenland), and fish in the eastern North Atlantic (Iceland, Faroe Islands, Norway). Nonetheless, diet estimates also varied widely among individuals within most regions. This level of inter-individual feeding variation should be considered for future ecological studies focusing on killer whales in the North Atlantic and other oceans. These estimates reveal remarkable population- and individual-level variation in the trophic ecology of these killer whales, which can help to assess how their predation impacts community and ecosystem dynamics in changing North Atlantic marine ecosystems. This new approach provides researchers with an invaluable tool to study the feeding ecology of oceanic top predators. Article in Journal/Newspaper Arctic Faroe Islands Greenland Iceland North Atlantic Orca Orcinus orca Aarhus University: Research Arctic Canada Faroe Islands Greenland Norway Journal of Animal Ecology
institution Open Polar
collection Aarhus University: Research
op_collection_id ftuniaarhuspubl
language English
topic Orcinus orca
QFASA
blubber
cetacean
diets
feeding ecology
individual specialization
predation
Fatty Acids
Diet/veterinary
Whale
Killer
Canada
Animals
Ecosystem
Seals
Earless
spellingShingle Orcinus orca
QFASA
blubber
cetacean
diets
feeding ecology
individual specialization
predation
Fatty Acids
Diet/veterinary
Whale
Killer
Canada
Animals
Ecosystem
Seals
Earless
Remili, Anaïs
Dietz, Rune
Sonne, Christian
Samarra, Filipa I P
Rikardsen, Audun H
Kettemer, Lisa E
Ferguson, Steven H
Watt, Cortney A
Matthews, Cory J D
Kiszka, Jeremy J
Jourdain, Eve
Borgå, Katrine
Ruus, Anders
Granquist, Sandra M
Rosing-Asvid, Aqqalu
McKinney, Melissa A
Quantitative fatty acid signature analysis reveals a high level of dietary specialization in killer whales across the North Atlantic
topic_facet Orcinus orca
QFASA
blubber
cetacean
diets
feeding ecology
individual specialization
predation
Fatty Acids
Diet/veterinary
Whale
Killer
Canada
Animals
Ecosystem
Seals
Earless
description Quantifying the diet composition of apex marine predators such as killer whales (Orcinus orca) is critical to assessing their food web impacts. Yet, with few exceptions, the feeding ecology of these apex predators remains poorly understood. Here, we use our newly validated quantitative fatty acid signature analysis (QFASA) approach on nearly 200 killer whales and over 900 potential prey to model their diets across the 5000 km span of the North Atlantic. Diet estimates show that killer whales mainly consume other whales in the western North Atlantic (Canadian Arctic, Eastern Canada), seals in the mid-North Atlantic (Greenland), and fish in the eastern North Atlantic (Iceland, Faroe Islands, Norway). Nonetheless, diet estimates also varied widely among individuals within most regions. This level of inter-individual feeding variation should be considered for future ecological studies focusing on killer whales in the North Atlantic and other oceans. These estimates reveal remarkable population- and individual-level variation in the trophic ecology of these killer whales, which can help to assess how their predation impacts community and ecosystem dynamics in changing North Atlantic marine ecosystems. This new approach provides researchers with an invaluable tool to study the feeding ecology of oceanic top predators.
format Article in Journal/Newspaper
author Remili, Anaïs
Dietz, Rune
Sonne, Christian
Samarra, Filipa I P
Rikardsen, Audun H
Kettemer, Lisa E
Ferguson, Steven H
Watt, Cortney A
Matthews, Cory J D
Kiszka, Jeremy J
Jourdain, Eve
Borgå, Katrine
Ruus, Anders
Granquist, Sandra M
Rosing-Asvid, Aqqalu
McKinney, Melissa A
author_facet Remili, Anaïs
Dietz, Rune
Sonne, Christian
Samarra, Filipa I P
Rikardsen, Audun H
Kettemer, Lisa E
Ferguson, Steven H
Watt, Cortney A
Matthews, Cory J D
Kiszka, Jeremy J
Jourdain, Eve
Borgå, Katrine
Ruus, Anders
Granquist, Sandra M
Rosing-Asvid, Aqqalu
McKinney, Melissa A
author_sort Remili, Anaïs
title Quantitative fatty acid signature analysis reveals a high level of dietary specialization in killer whales across the North Atlantic
title_short Quantitative fatty acid signature analysis reveals a high level of dietary specialization in killer whales across the North Atlantic
title_full Quantitative fatty acid signature analysis reveals a high level of dietary specialization in killer whales across the North Atlantic
title_fullStr Quantitative fatty acid signature analysis reveals a high level of dietary specialization in killer whales across the North Atlantic
title_full_unstemmed Quantitative fatty acid signature analysis reveals a high level of dietary specialization in killer whales across the North Atlantic
title_sort quantitative fatty acid signature analysis reveals a high level of dietary specialization in killer whales across the north atlantic
publishDate 2023
url https://pure.au.dk/portal/en/publications/b9fe9158-d200-44fa-9aaf-64f2b10cd2d1
https://doi.org/10.1111/1365-2656.13920
http://www.scopus.com/inward/record.url?scp=85152893151&partnerID=8YFLogxK
geographic Arctic
Canada
Faroe Islands
Greenland
Norway
geographic_facet Arctic
Canada
Faroe Islands
Greenland
Norway
genre Arctic
Faroe Islands
Greenland
Iceland
North Atlantic
Orca
Orcinus orca
genre_facet Arctic
Faroe Islands
Greenland
Iceland
North Atlantic
Orca
Orcinus orca
op_source Remili , A , Dietz , R , Sonne , C , Samarra , F I P , Rikardsen , A H , Kettemer , L E , Ferguson , S H , Watt , C A , Matthews , C J D , Kiszka , J J , Jourdain , E , Borgå , K , Ruus , A , Granquist , S M , Rosing-Asvid , A & McKinney , M A 2023 , ' Quantitative fatty acid signature analysis reveals a high level of dietary specialization in killer whales across the North Atlantic ' , Journal of Animal Ecology , vol. 92 , no. 6 , pp. 1216-1229 . https://doi.org/10.1111/1365-2656.13920
op_relation https://pure.au.dk/portal/en/publications/b9fe9158-d200-44fa-9aaf-64f2b10cd2d1
op_rights info:eu-repo/semantics/openAccess
op_doi https://doi.org/10.1111/1365-2656.13920
container_title Journal of Animal Ecology
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