In vitro ruminal fermentation and methane production of different seaweed species

Seaweeds have potentials as alternative feed for ruminants, but there is a limited knowledge on their nutritive value. Seven seaweed species collected along the coast above the Arctic circle of Norway, both in spring and autumn, were assessed for nutrients and total polyphenols (TEP) content, gas pr...

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Published in:Animal Feed Science and Technology
Main Authors: Molina-Alcaide, E., Carro, M.D., Roleda, M. Y., Weisbjerg, Martin Riis, Lind, V., Novoa-Garrido, M.
Format: Article in Journal/Newspaper
Language:English
Published: 2017
Subjects:
Online Access:https://pure.au.dk/portal/da/publications/in-vitro-ruminal-fermentation-and-methane-production-of-different-seaweed-species(a1e4c8fc-15d5-4323-95c8-5edeaa71d9c4).html
https://doi.org/10.1016/j.anifeedsci.2017.03.012
id ftuniaarhuspubl:oai:pure.atira.dk:publications/a1e4c8fc-15d5-4323-95c8-5edeaa71d9c4
record_format openpolar
spelling ftuniaarhuspubl:oai:pure.atira.dk:publications/a1e4c8fc-15d5-4323-95c8-5edeaa71d9c4 2023-05-15T15:15:49+02:00 In vitro ruminal fermentation and methane production of different seaweed species Molina-Alcaide, E. Carro, M.D. Roleda, M. Y. Weisbjerg, Martin Riis Lind, V. Novoa-Garrido, M. 2017-06 https://pure.au.dk/portal/da/publications/in-vitro-ruminal-fermentation-and-methane-production-of-different-seaweed-species(a1e4c8fc-15d5-4323-95c8-5edeaa71d9c4).html https://doi.org/10.1016/j.anifeedsci.2017.03.012 eng eng info:eu-repo/semantics/restrictedAccess Molina-Alcaide , E , Carro , M D , Roleda , M Y , Weisbjerg , M R , Lind , V & Novoa-Garrido , M 2017 , ' In vitro ruminal fermentation and methane production of different seaweed species ' , Animal Feed Science and Technology , vol. 228 , pp. 1-12 . https://doi.org/10.1016/j.anifeedsci.2017.03.012 seaweeds chemical composition batch cultures rumen fermentation microorganisms methane article 2017 ftuniaarhuspubl https://doi.org/10.1016/j.anifeedsci.2017.03.012 2023-01-25T23:54:32Z Seaweeds have potentials as alternative feed for ruminants, but there is a limited knowledge on their nutritive value. Seven seaweed species collected along the coast above the Arctic circle of Norway, both in spring and autumn, were assessed for nutrients and total polyphenols (TEP) content, gas production kinetics and in vitro rumen fermentation in batch cultures of ruminal microorganisms. The seaweeds were three red species (Mastocarpus stellatus, Palmaria palmata and Porphyra sp.), three brown species (Alaria esculenta, Laminaria digitata and Pelvetia canaliculata) and one green species (Acrosiphonia sp.). Additionally, the abundance and diversity of total bacteria, protozoa and archaea in the cultures with the three red seaweeds collected in spring were analyzed by quantitative PCR and PCR-DGGE, respectively. The crude protein (CP) content varied widely. Pelvetia had the greatest (P < 0.001) ether extract (EE) content. Non-structural carbohydrates (NSC) content varied from 135 to 541 g/kg DM with brown seaweeds having the greatest values. Ash and CP contents were higher in spring than in autumn (P = 0.020 and 0.003, respectively), whereas concentrations of EE and NSC were not affected by collecting season (P = 0.208–0.341). The TEP values ranged from 1.46 to 50.3 mg/g dry matter (DM), and differed (P < 0.001) among seaweed species and collecting season, being greater in autumn than in spring. The DM effective degradability (DMED), estimated from gas production parameters for a rumen passage rate of 3.0% per h, ranged from 424 to 652 g/kg, the highest values were recorded for Mastocarpus stellatus and Porphyra sp. The lowest DMED values were registered for Pelvetia canaliculata and Acrosiphonia sp. In 24-h incubations (500 mg DM), Palmaria palmata had the highest (P < 0.05) volatile fatty acids (VFA) and methane production (4.34 and 0.761 mmol, respectively) and the lowest (P < 0.05) final pH values and acetate to propionate ratios (6.57 and 2.34, respectively). There were no differences (P > ... Article in Journal/Newspaper Arctic Aarhus University: Research Arctic Norway Animal Feed Science and Technology 228 1 12
institution Open Polar
collection Aarhus University: Research
op_collection_id ftuniaarhuspubl
language English
topic seaweeds
chemical composition
batch cultures
rumen fermentation
microorganisms
methane
spellingShingle seaweeds
chemical composition
batch cultures
rumen fermentation
microorganisms
methane
Molina-Alcaide, E.
Carro, M.D.
Roleda, M. Y.
Weisbjerg, Martin Riis
Lind, V.
Novoa-Garrido, M.
In vitro ruminal fermentation and methane production of different seaweed species
topic_facet seaweeds
chemical composition
batch cultures
rumen fermentation
microorganisms
methane
description Seaweeds have potentials as alternative feed for ruminants, but there is a limited knowledge on their nutritive value. Seven seaweed species collected along the coast above the Arctic circle of Norway, both in spring and autumn, were assessed for nutrients and total polyphenols (TEP) content, gas production kinetics and in vitro rumen fermentation in batch cultures of ruminal microorganisms. The seaweeds were three red species (Mastocarpus stellatus, Palmaria palmata and Porphyra sp.), three brown species (Alaria esculenta, Laminaria digitata and Pelvetia canaliculata) and one green species (Acrosiphonia sp.). Additionally, the abundance and diversity of total bacteria, protozoa and archaea in the cultures with the three red seaweeds collected in spring were analyzed by quantitative PCR and PCR-DGGE, respectively. The crude protein (CP) content varied widely. Pelvetia had the greatest (P < 0.001) ether extract (EE) content. Non-structural carbohydrates (NSC) content varied from 135 to 541 g/kg DM with brown seaweeds having the greatest values. Ash and CP contents were higher in spring than in autumn (P = 0.020 and 0.003, respectively), whereas concentrations of EE and NSC were not affected by collecting season (P = 0.208–0.341). The TEP values ranged from 1.46 to 50.3 mg/g dry matter (DM), and differed (P < 0.001) among seaweed species and collecting season, being greater in autumn than in spring. The DM effective degradability (DMED), estimated from gas production parameters for a rumen passage rate of 3.0% per h, ranged from 424 to 652 g/kg, the highest values were recorded for Mastocarpus stellatus and Porphyra sp. The lowest DMED values were registered for Pelvetia canaliculata and Acrosiphonia sp. In 24-h incubations (500 mg DM), Palmaria palmata had the highest (P < 0.05) volatile fatty acids (VFA) and methane production (4.34 and 0.761 mmol, respectively) and the lowest (P < 0.05) final pH values and acetate to propionate ratios (6.57 and 2.34, respectively). There were no differences (P > ...
format Article in Journal/Newspaper
author Molina-Alcaide, E.
Carro, M.D.
Roleda, M. Y.
Weisbjerg, Martin Riis
Lind, V.
Novoa-Garrido, M.
author_facet Molina-Alcaide, E.
Carro, M.D.
Roleda, M. Y.
Weisbjerg, Martin Riis
Lind, V.
Novoa-Garrido, M.
author_sort Molina-Alcaide, E.
title In vitro ruminal fermentation and methane production of different seaweed species
title_short In vitro ruminal fermentation and methane production of different seaweed species
title_full In vitro ruminal fermentation and methane production of different seaweed species
title_fullStr In vitro ruminal fermentation and methane production of different seaweed species
title_full_unstemmed In vitro ruminal fermentation and methane production of different seaweed species
title_sort in vitro ruminal fermentation and methane production of different seaweed species
publishDate 2017
url https://pure.au.dk/portal/da/publications/in-vitro-ruminal-fermentation-and-methane-production-of-different-seaweed-species(a1e4c8fc-15d5-4323-95c8-5edeaa71d9c4).html
https://doi.org/10.1016/j.anifeedsci.2017.03.012
geographic Arctic
Norway
geographic_facet Arctic
Norway
genre Arctic
genre_facet Arctic
op_source Molina-Alcaide , E , Carro , M D , Roleda , M Y , Weisbjerg , M R , Lind , V & Novoa-Garrido , M 2017 , ' In vitro ruminal fermentation and methane production of different seaweed species ' , Animal Feed Science and Technology , vol. 228 , pp. 1-12 . https://doi.org/10.1016/j.anifeedsci.2017.03.012
op_rights info:eu-repo/semantics/restrictedAccess
op_doi https://doi.org/10.1016/j.anifeedsci.2017.03.012
container_title Animal Feed Science and Technology
container_volume 228
container_start_page 1
op_container_end_page 12
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