Great Lakes fishery cookery : recipes for underutilized fish species

Sponsored by Upper Great Lakes Regional Commission. Caption title. Includes bibliographical references (p. [16]). Mode of access: Internet.

Bibliographic Details
Main Authors: Mattingly, Rosanna L., Upper Great Lakes Regional Commission (U.S.)
Format: Text
Language:English
Published: [East Lansing, Mich.] : Cooperative Extension Service, Michigan State University 1976
Subjects:
Fishes
Cooking (Fish)
Burbot
Online Access:http://hdl.handle.net/2027/mdp.39015071187465
id ftumichgbhathi:oai:quod.lib.umich.edu:MIU01-005077542
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spelling ftumichgbhathi:oai:quod.lib.umich.edu:MIU01-005077542 2023-05-15T15:47:13+02:00 Great Lakes fishery cookery : recipes for underutilized fish species alewife, burbot, carp and sucker / Mattingly, Rosanna L. Upper Great Lakes Regional Commission (U.S.) 1976 con http://hdl.handle.net/2027/mdp.39015071187465 eng eng [East Lansing, Mich.] : Cooperative Extension Service, Michigan State University http://hdl.handle.net/2027/mdp.39015071187465 Items in this record are available as Creative Commons Attribution-NonCommercial. View access and use profile at http://www.hathitrust.org/access_use#cc-by-nc-4.0. Please see individual items for rights and use statements. CC-BY-NC Fishes Cooking (Fish) text 1976 ftumichgbhathi 2019-11-08T21:50:13Z Sponsored by Upper Great Lakes Regional Commission. Caption title. Includes bibliographical references (p. [16]). Mode of access: Internet. Text Burbot Hathi Trust Digital Library
institution Open Polar
collection Hathi Trust Digital Library
op_collection_id ftumichgbhathi
language English
topic Fishes
Cooking (Fish)
spellingShingle Fishes
Cooking (Fish)
Mattingly, Rosanna L.
Upper Great Lakes Regional Commission (U.S.)
Great Lakes fishery cookery : recipes for underutilized fish species
topic_facet Fishes
Cooking (Fish)
description Sponsored by Upper Great Lakes Regional Commission. Caption title. Includes bibliographical references (p. [16]). Mode of access: Internet.
format Text
author Mattingly, Rosanna L.
Upper Great Lakes Regional Commission (U.S.)
author_facet Mattingly, Rosanna L.
Upper Great Lakes Regional Commission (U.S.)
author_sort Mattingly, Rosanna L.
title Great Lakes fishery cookery : recipes for underutilized fish species
title_short Great Lakes fishery cookery : recipes for underutilized fish species
title_full Great Lakes fishery cookery : recipes for underutilized fish species
title_fullStr Great Lakes fishery cookery : recipes for underutilized fish species
title_full_unstemmed Great Lakes fishery cookery : recipes for underutilized fish species
title_sort great lakes fishery cookery : recipes for underutilized fish species
publisher [East Lansing, Mich.] : Cooperative Extension Service, Michigan State University
publishDate 1976
url http://hdl.handle.net/2027/mdp.39015071187465
genre Burbot
genre_facet Burbot
op_relation http://hdl.handle.net/2027/mdp.39015071187465
op_rights Items in this record are available as Creative Commons Attribution-NonCommercial. View access and use profile at http://www.hathitrust.org/access_use#cc-by-nc-4.0. Please see individual items for rights and use statements.
op_rightsnorm CC-BY-NC
_version_ 1766382018807988224

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