Influence of ocean acidification and deep water upwelling on oligotrophic plankton communities in the subtropical North Atlantic : insights from an in situ mesocosm study

Oceanic uptake of anthropogenic carbon dioxide (CO2) causes pronounced shifts in marine carbonate chemistry and a decrease in seawater pH. Increasing evidence indicates that these changes—summarized by the term ocean acidification (OA)—can significantly affect marine food webs and biogeochemical...

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Published in:Frontiers in Marine Science
Main Authors: Taucher, Jan, Bach, Lennart T., Boxhammer, Tim, Nauendorf, Alice, The Gran Canaria KOSMOS Consortium, Achterberg, Eric P., Algueró-Muñiz, María, Arístegui, Javier, Czerny, Jan, Esposito, Mario, Guan, Wanchun, Haunost, Mathias, Horn, Henriette G., Ludwig, Andrea, Meyer, Jana, Spisla, Carsten, Sswat, Michael, Stange, Paul, Riebesell, Ulf
Format: Article in Journal/Newspaper
Language:English
Published: Marine Biogeochemistry, Biological Oceanography, GEOMAR Helmholtz Centre for Ocean Research Kiel, Kiel, Germany 2017
Subjects:
Online Access:http://urn.kb.se/resolve?urn=urn:nbn:se:umu:diva-224030
https://doi.org/10.3389/fmars.2017.00085
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record_format openpolar
institution Open Polar
collection Umeå University: Publications (DiVA)
op_collection_id ftumeauniv
language English
topic ocean acidification
plankton community composition
mesocosm experiment
marine biogeochemistry
ecological effects of high CO2
Oceanography
Hydrology and Water Resources
Oceanografi
hydrologi och vattenresurser
Climate Research
Klimatforskning
spellingShingle ocean acidification
plankton community composition
mesocosm experiment
marine biogeochemistry
ecological effects of high CO2
Oceanography
Hydrology and Water Resources
Oceanografi
hydrologi och vattenresurser
Climate Research
Klimatforskning
Taucher, Jan
Bach, Lennart T.
Boxhammer, Tim
Nauendorf, Alice
The Gran Canaria KOSMOS Consortium,
Achterberg, Eric P.
Algueró-Muñiz, María
Arístegui, Javier
Czerny, Jan
Esposito, Mario
Guan, Wanchun
Haunost, Mathias
Horn, Henriette G.
Ludwig, Andrea
Meyer, Jana
Spisla, Carsten
Sswat, Michael
Stange, Paul
Riebesell, Ulf
Influence of ocean acidification and deep water upwelling on oligotrophic plankton communities in the subtropical North Atlantic : insights from an in situ mesocosm study
topic_facet ocean acidification
plankton community composition
mesocosm experiment
marine biogeochemistry
ecological effects of high CO2
Oceanography
Hydrology and Water Resources
Oceanografi
hydrologi och vattenresurser
Climate Research
Klimatforskning
description Oceanic uptake of anthropogenic carbon dioxide (CO2) causes pronounced shifts in marine carbonate chemistry and a decrease in seawater pH. Increasing evidence indicates that these changes—summarized by the term ocean acidification (OA)—can significantly affect marine food webs and biogeochemical cycles. However, current scientific knowledge is largely based on laboratory experiments with single species and artificial boundary conditions, whereas studies of natural plankton communities are still relatively rare. Moreover, the few existing community-level studies were mostly conducted in rather eutrophic environments, while less attention has been paid to oligotrophic systems such as the subtropical ocean gyres. Here we report from a recent in situ mesocosm experiment off the coast of Gran Canaria in the eastern subtropical North Atlantic, where we investigated the influence of OA on the ecology and biogeochemistry of plankton communities in oligotrophic waters under close-to-natural conditions. This paper is the first in this Research Topic of Frontiers in Marine Biogeochemistry and provides (1) a detailed overview of the experimental design and important events during our mesocosm campaign, and (2) first insights into the ecological responses of plankton communities to simulated OA over the course of the 62-day experiment. One particular scientific objective of our mesocosm experiment was to investigate how OA impacts might differ between oligotrophic conditions and phases of high biological productivity, which regularly occur in response to upwelling of nutrient-rich deep water in the study region. Therefore, we specifically developed a deep water collection system that allowed us to obtain ~85 m3 of seawater from ~650 m depth. Thereby, we replaced ~20% of each mesocosm's volume with deep water and successfully simulated a deep water upwelling event that induced a pronounced plankton bloom. Our study revealed significant effects of OA on the entire food web, leading to a restructuring of plankton ...
format Article in Journal/Newspaper
author Taucher, Jan
Bach, Lennart T.
Boxhammer, Tim
Nauendorf, Alice
The Gran Canaria KOSMOS Consortium,
Achterberg, Eric P.
Algueró-Muñiz, María
Arístegui, Javier
Czerny, Jan
Esposito, Mario
Guan, Wanchun
Haunost, Mathias
Horn, Henriette G.
Ludwig, Andrea
Meyer, Jana
Spisla, Carsten
Sswat, Michael
Stange, Paul
Riebesell, Ulf
author_facet Taucher, Jan
Bach, Lennart T.
Boxhammer, Tim
Nauendorf, Alice
The Gran Canaria KOSMOS Consortium,
Achterberg, Eric P.
Algueró-Muñiz, María
Arístegui, Javier
Czerny, Jan
Esposito, Mario
Guan, Wanchun
Haunost, Mathias
Horn, Henriette G.
Ludwig, Andrea
Meyer, Jana
Spisla, Carsten
Sswat, Michael
Stange, Paul
Riebesell, Ulf
author_sort Taucher, Jan
title Influence of ocean acidification and deep water upwelling on oligotrophic plankton communities in the subtropical North Atlantic : insights from an in situ mesocosm study
title_short Influence of ocean acidification and deep water upwelling on oligotrophic plankton communities in the subtropical North Atlantic : insights from an in situ mesocosm study
title_full Influence of ocean acidification and deep water upwelling on oligotrophic plankton communities in the subtropical North Atlantic : insights from an in situ mesocosm study
title_fullStr Influence of ocean acidification and deep water upwelling on oligotrophic plankton communities in the subtropical North Atlantic : insights from an in situ mesocosm study
title_full_unstemmed Influence of ocean acidification and deep water upwelling on oligotrophic plankton communities in the subtropical North Atlantic : insights from an in situ mesocosm study
title_sort influence of ocean acidification and deep water upwelling on oligotrophic plankton communities in the subtropical north atlantic : insights from an in situ mesocosm study
publisher Marine Biogeochemistry, Biological Oceanography, GEOMAR Helmholtz Centre for Ocean Research Kiel, Kiel, Germany
publishDate 2017
url http://urn.kb.se/resolve?urn=urn:nbn:se:umu:diva-224030
https://doi.org/10.3389/fmars.2017.00085
genre North Atlantic
Ocean acidification
genre_facet North Atlantic
Ocean acidification
op_relation Frontiers in Marine Science, 2017, 4,
http://urn.kb.se/resolve?urn=urn:nbn:se:umu:diva-224030
doi:10.3389/fmars.2017.00085
ISI:000457690600085
Scopus 2-s2.0-85020098659
op_rights info:eu-repo/semantics/openAccess
op_doi https://doi.org/10.3389/fmars.2017.00085
container_title Frontiers in Marine Science
container_volume 4
_version_ 1800757496370954240
spelling ftumeauniv:oai:DiVA.org:umu-224030 2024-06-02T08:11:23+00:00 Influence of ocean acidification and deep water upwelling on oligotrophic plankton communities in the subtropical North Atlantic : insights from an in situ mesocosm study Taucher, Jan Bach, Lennart T. Boxhammer, Tim Nauendorf, Alice The Gran Canaria KOSMOS Consortium, Achterberg, Eric P. Algueró-Muñiz, María Arístegui, Javier Czerny, Jan Esposito, Mario Guan, Wanchun Haunost, Mathias Horn, Henriette G. Ludwig, Andrea Meyer, Jana Spisla, Carsten Sswat, Michael Stange, Paul Riebesell, Ulf 2017 application/pdf http://urn.kb.se/resolve?urn=urn:nbn:se:umu:diva-224030 https://doi.org/10.3389/fmars.2017.00085 eng eng Marine Biogeochemistry, Biological Oceanography, GEOMAR Helmholtz Centre for Ocean Research Kiel, Kiel, Germany Alfred-Wegener-Institut, Helmholtz-Zentrum for Polar and Marine Research, Biological Institute Helgoland, Helgoland, Germany Oceanografía Biológica, Instituto de Oceanografía y Cambio Global, Universidad de Las Palmas de Gran Canaria, Las Palmas de Gran Canaria, Spain Marine Biogeochemistry, Biological Oceanography, GEOMAR Helmholtz Centre for Ocean Research Kiel, Kiel, Germany; School of Ocean and Earth Sciences, University of Southampton, Southampton, UK Marine Biogeochemistry, Biological Oceanography, GEOMAR Helmholtz Centre for Ocean Research Kiel, Kiel, Germany; Department of Marine Biotechnology, Wenzhou Medical University, Zhejiang, China Marine Biogeochemistry, Biological Oceanography, GEOMAR Helmholtz Centre for Ocean Research Kiel, Kiel, Germany; Alfred-Wegener-Institut, Helmholtz-Zentrum for Polar and Marine Research, Biological Institute Helgoland, Helgoland, Germany Frontiers in Marine Science, 2017, 4, http://urn.kb.se/resolve?urn=urn:nbn:se:umu:diva-224030 doi:10.3389/fmars.2017.00085 ISI:000457690600085 Scopus 2-s2.0-85020098659 info:eu-repo/semantics/openAccess ocean acidification plankton community composition mesocosm experiment marine biogeochemistry ecological effects of high CO2 Oceanography Hydrology and Water Resources Oceanografi hydrologi och vattenresurser Climate Research Klimatforskning Article in journal info:eu-repo/semantics/article text 2017 ftumeauniv https://doi.org/10.3389/fmars.2017.00085 2024-05-07T23:39:28Z Oceanic uptake of anthropogenic carbon dioxide (CO2) causes pronounced shifts in marine carbonate chemistry and a decrease in seawater pH. Increasing evidence indicates that these changes—summarized by the term ocean acidification (OA)—can significantly affect marine food webs and biogeochemical cycles. However, current scientific knowledge is largely based on laboratory experiments with single species and artificial boundary conditions, whereas studies of natural plankton communities are still relatively rare. Moreover, the few existing community-level studies were mostly conducted in rather eutrophic environments, while less attention has been paid to oligotrophic systems such as the subtropical ocean gyres. Here we report from a recent in situ mesocosm experiment off the coast of Gran Canaria in the eastern subtropical North Atlantic, where we investigated the influence of OA on the ecology and biogeochemistry of plankton communities in oligotrophic waters under close-to-natural conditions. This paper is the first in this Research Topic of Frontiers in Marine Biogeochemistry and provides (1) a detailed overview of the experimental design and important events during our mesocosm campaign, and (2) first insights into the ecological responses of plankton communities to simulated OA over the course of the 62-day experiment. One particular scientific objective of our mesocosm experiment was to investigate how OA impacts might differ between oligotrophic conditions and phases of high biological productivity, which regularly occur in response to upwelling of nutrient-rich deep water in the study region. Therefore, we specifically developed a deep water collection system that allowed us to obtain ~85 m3 of seawater from ~650 m depth. Thereby, we replaced ~20% of each mesocosm's volume with deep water and successfully simulated a deep water upwelling event that induced a pronounced plankton bloom. Our study revealed significant effects of OA on the entire food web, leading to a restructuring of plankton ... Article in Journal/Newspaper North Atlantic Ocean acidification Umeå University: Publications (DiVA) Frontiers in Marine Science 4