Evaluation of the impact of genetic polymorphisms in glutathione-related genes on the association between methylmercury or n-3 polyunsaturated long chain fatty acids and risk of myocardial infarction: a case-control study

Background: The n-3 polyunsaturated fatty acids eicosapentaenoic acid and docosahexaenoic acid, which are present in fish, are protective against myocardial infarction. However, fish also contains methylmercury, which influences the risk of myocardial infarction, possibly by generating oxidative str...

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Published in:Environmental Health
Main Authors: Engström, Karin, Wennberg, Maria, Strömberg, Ulf, Bergdahl, Ingvar A., Hallmans, Goran, Jansson, Jan-Hakan, Lundh, Thomas, Norberg, Margareta, Rentschler, Gerda, Vessby, Bengt, Skerfving, Staffan, Broberg Palmgren, Karin
Format: Article in Journal/Newspaper
Language:English
Published: BioMed Central (BMC) 2011
Subjects:
n-3
Online Access:https://lup.lub.lu.se/record/1985520
https://doi.org/10.1186/1476-069X-10-33
https://portal.research.lu.se/files/3957108/2172494.pdf
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spelling ftulundlup:oai:lup.lub.lu.se:b2f4b01b-6576-4406-afa9-0659f4c32e6f 2023-05-15T17:45:05+02:00 Evaluation of the impact of genetic polymorphisms in glutathione-related genes on the association between methylmercury or n-3 polyunsaturated long chain fatty acids and risk of myocardial infarction: a case-control study Engström, Karin Wennberg, Maria Strömberg, Ulf Bergdahl, Ingvar A. Hallmans, Goran Jansson, Jan-Hakan Lundh, Thomas Norberg, Margareta Rentschler, Gerda Vessby, Bengt Skerfving, Staffan Broberg Palmgren, Karin 2011 application/pdf https://lup.lub.lu.se/record/1985520 https://doi.org/10.1186/1476-069X-10-33 https://portal.research.lu.se/files/3957108/2172494.pdf eng eng BioMed Central (BMC) https://lup.lub.lu.se/record/1985520 http://dx.doi.org/10.1186/1476-069X-10-33 https://portal.research.lu.se/files/3957108/2172494.pdf wos:000291161800001 scopus:79955123363 pmid:21504558 info:eu-repo/semantics/openAccess Environmental Health; 10 (2011) ISSN: 1476-069X Environmental Health and Occupational Health Methylmercury myocardial infarction polymorphisms glutathione n-3 polyunsaturated long chain fatty acids contributiontojournal/article info:eu-repo/semantics/article text 2011 ftulundlup https://doi.org/10.1186/1476-069X-10-33 2023-02-01T23:26:40Z Background: The n-3 polyunsaturated fatty acids eicosapentaenoic acid and docosahexaenoic acid, which are present in fish, are protective against myocardial infarction. However, fish also contains methylmercury, which influences the risk of myocardial infarction, possibly by generating oxidative stress. Methylmercury is metabolized by conjugation to glutathione, which facilitates elimination. Glutathione is also an antioxidant. Individuals with certain polymorphisms in glutathione-related genes may tolerate higher exposures to methylmercury, due to faster metabolism and elimination and/or better glutathione-associated antioxidative capacity. They would thus benefit more from the protective agents in fish, such as eicosapentaenoic+docosahexaenoic acid and selenium. The objective for this study was to elucidate whether genetic polymorphisms in glutathione-related genes modify the association between eicosapentaenoic+docosahexaenoic acid or methylmercury and risk of first ever myocardial infarction. Methods: Polymorphisms in glutathione-synthesizing (glutamyl-cysteine ligase catalytic subunit, GCLC and glutamyl-cysteine ligase modifier subunit, GCLM) or glutathione-conjugating (glutathione S-transferase P, GSTP1) genes were genotyped in 1027 individuals from northern Sweden (458 cases of first-ever myocardial infarction and 569 matched controls). The impact of these polymorphisms on the association between erythrocyte-mercury (proxy for methylmercury) and risk of myocardial infarction, as well as between plasma eicosapentaenoic+docosahexaenoic acid and risk of myocardial infarction, was evaluated by conditional logistic regression. The effect of erythrocyte-selenium on risk of myocardial infarction was also taken into consideration. Results: There were no strong genetic modifying effects on the association between plasma eicosapentaenoic+docosahexaenoic acid or erythrocyte-mercury and risk of myocardial infarction risk. When eicosapentaenoic+docosahexaenoic acid or erythrocyte-mercury were divided into tertiles, ... Article in Journal/Newspaper Northern Sweden Lund University Publications (LUP) Environmental Health 10 1
institution Open Polar
collection Lund University Publications (LUP)
op_collection_id ftulundlup
language English
topic Environmental Health and Occupational Health
Methylmercury myocardial infarction
polymorphisms
glutathione
n-3
polyunsaturated long chain fatty acids
spellingShingle Environmental Health and Occupational Health
Methylmercury myocardial infarction
polymorphisms
glutathione
n-3
polyunsaturated long chain fatty acids
Engström, Karin
Wennberg, Maria
Strömberg, Ulf
Bergdahl, Ingvar A.
Hallmans, Goran
Jansson, Jan-Hakan
Lundh, Thomas
Norberg, Margareta
Rentschler, Gerda
Vessby, Bengt
Skerfving, Staffan
Broberg Palmgren, Karin
Evaluation of the impact of genetic polymorphisms in glutathione-related genes on the association between methylmercury or n-3 polyunsaturated long chain fatty acids and risk of myocardial infarction: a case-control study
topic_facet Environmental Health and Occupational Health
Methylmercury myocardial infarction
polymorphisms
glutathione
n-3
polyunsaturated long chain fatty acids
description Background: The n-3 polyunsaturated fatty acids eicosapentaenoic acid and docosahexaenoic acid, which are present in fish, are protective against myocardial infarction. However, fish also contains methylmercury, which influences the risk of myocardial infarction, possibly by generating oxidative stress. Methylmercury is metabolized by conjugation to glutathione, which facilitates elimination. Glutathione is also an antioxidant. Individuals with certain polymorphisms in glutathione-related genes may tolerate higher exposures to methylmercury, due to faster metabolism and elimination and/or better glutathione-associated antioxidative capacity. They would thus benefit more from the protective agents in fish, such as eicosapentaenoic+docosahexaenoic acid and selenium. The objective for this study was to elucidate whether genetic polymorphisms in glutathione-related genes modify the association between eicosapentaenoic+docosahexaenoic acid or methylmercury and risk of first ever myocardial infarction. Methods: Polymorphisms in glutathione-synthesizing (glutamyl-cysteine ligase catalytic subunit, GCLC and glutamyl-cysteine ligase modifier subunit, GCLM) or glutathione-conjugating (glutathione S-transferase P, GSTP1) genes were genotyped in 1027 individuals from northern Sweden (458 cases of first-ever myocardial infarction and 569 matched controls). The impact of these polymorphisms on the association between erythrocyte-mercury (proxy for methylmercury) and risk of myocardial infarction, as well as between plasma eicosapentaenoic+docosahexaenoic acid and risk of myocardial infarction, was evaluated by conditional logistic regression. The effect of erythrocyte-selenium on risk of myocardial infarction was also taken into consideration. Results: There were no strong genetic modifying effects on the association between plasma eicosapentaenoic+docosahexaenoic acid or erythrocyte-mercury and risk of myocardial infarction risk. When eicosapentaenoic+docosahexaenoic acid or erythrocyte-mercury were divided into tertiles, ...
format Article in Journal/Newspaper
author Engström, Karin
Wennberg, Maria
Strömberg, Ulf
Bergdahl, Ingvar A.
Hallmans, Goran
Jansson, Jan-Hakan
Lundh, Thomas
Norberg, Margareta
Rentschler, Gerda
Vessby, Bengt
Skerfving, Staffan
Broberg Palmgren, Karin
author_facet Engström, Karin
Wennberg, Maria
Strömberg, Ulf
Bergdahl, Ingvar A.
Hallmans, Goran
Jansson, Jan-Hakan
Lundh, Thomas
Norberg, Margareta
Rentschler, Gerda
Vessby, Bengt
Skerfving, Staffan
Broberg Palmgren, Karin
author_sort Engström, Karin
title Evaluation of the impact of genetic polymorphisms in glutathione-related genes on the association between methylmercury or n-3 polyunsaturated long chain fatty acids and risk of myocardial infarction: a case-control study
title_short Evaluation of the impact of genetic polymorphisms in glutathione-related genes on the association between methylmercury or n-3 polyunsaturated long chain fatty acids and risk of myocardial infarction: a case-control study
title_full Evaluation of the impact of genetic polymorphisms in glutathione-related genes on the association between methylmercury or n-3 polyunsaturated long chain fatty acids and risk of myocardial infarction: a case-control study
title_fullStr Evaluation of the impact of genetic polymorphisms in glutathione-related genes on the association between methylmercury or n-3 polyunsaturated long chain fatty acids and risk of myocardial infarction: a case-control study
title_full_unstemmed Evaluation of the impact of genetic polymorphisms in glutathione-related genes on the association between methylmercury or n-3 polyunsaturated long chain fatty acids and risk of myocardial infarction: a case-control study
title_sort evaluation of the impact of genetic polymorphisms in glutathione-related genes on the association between methylmercury or n-3 polyunsaturated long chain fatty acids and risk of myocardial infarction: a case-control study
publisher BioMed Central (BMC)
publishDate 2011
url https://lup.lub.lu.se/record/1985520
https://doi.org/10.1186/1476-069X-10-33
https://portal.research.lu.se/files/3957108/2172494.pdf
genre Northern Sweden
genre_facet Northern Sweden
op_source Environmental Health; 10 (2011)
ISSN: 1476-069X
op_relation https://lup.lub.lu.se/record/1985520
http://dx.doi.org/10.1186/1476-069X-10-33
https://portal.research.lu.se/files/3957108/2172494.pdf
wos:000291161800001
scopus:79955123363
pmid:21504558
op_rights info:eu-repo/semantics/openAccess
op_doi https://doi.org/10.1186/1476-069X-10-33
container_title Environmental Health
container_volume 10
container_issue 1
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