Phylogenetic characterization of microbial mats and isolation of Thermus spp. and sulfur-oxidizing bacteria from Icelandic hot springs

Until recently, the only way to describe microbial communities was by cultivation. This is a major obstacle because typically only a small fraction of the microbes can be cultivated by standard techniques. However, the use of rRNA and molecular phylogenetic techniques has allowed us to bypass this l...

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Main Author: Skirnisdottir, Sigurlaug
Format: Doctoral or Postdoctoral Thesis
Language:English
Published: Biotechnology, Lund University 2001
Subjects:
Online Access:https://lup.lub.lu.se/record/41247
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author Skirnisdottir, Sigurlaug
author_facet Skirnisdottir, Sigurlaug
author_sort Skirnisdottir, Sigurlaug
collection Lund University Publications (LUP)
description Until recently, the only way to describe microbial communities was by cultivation. This is a major obstacle because typically only a small fraction of the microbes can be cultivated by standard techniques. However, the use of rRNA and molecular phylogenetic techniques has allowed us to bypass this limitation. In this thesis, both of these approaches were used to describe the bacterial diversity of a few Icelandic hot springs. One of these hot springs was a sulfide rich hot spring (sulfur-mat), which was of special interest because it had a great biomass above the photosynthetic border. In order to evaluate the abundance and stability of cultivable Thermus spp. as a function of seasonal changes in this hot spring, fifty strains of Thermus were isolated during one and a half-year period. Multilocus enzyme electrophoresis (MEE) was used to identify the Thermus strains and to examine the genetic structure of the population. The majority of the strains were T. oshimai and that population showed temporal variation. Furthermore, estimation of the association index indicated that recombination events were frequent within the population. A similar study of the population structure of the genus Thermus, within and between geothermal areas in Iceland, indicated that there were some geographical variations and some physiological factors like pH that affect the population structure of Thermus in Iceland. A new sulfur-oxidizing Thermus strain was isolated and characterized from this same hot spring. A new Hydrogenobacter strain that was able to grow on thiosulfate but could not utilize hydrogen was also isolated. These metabolic features were previously unknown for these genera. An examination of the microbial diversity of the sulfur-mat, a Chloroflexus-mat and a bacterial mat at 88°C by sequencing of SSU rRNA genes obtained by PCR and cloning from the microbial mats, showed that the population structure was quite different in these three ecosystems. Furthermore, the overall diversity of the sulfur-mat and the 88°C mat was ...
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spelling ftulundlup:oai:lup.lub.lu.se:24600dec-d3cf-4e9c-b740-b337b576afd6 2025-04-06T14:56:23+00:00 Phylogenetic characterization of microbial mats and isolation of Thermus spp. and sulfur-oxidizing bacteria from Icelandic hot springs Skirnisdottir, Sigurlaug 2001 https://lup.lub.lu.se/record/41247 eng eng Biotechnology, Lund University https://lup.lub.lu.se/record/41247 Industrial Biotechnology Biochemical technology hot springs thermophiles microbial diversity SSU rRNA sulfur-oxidizers Thermus Biotechnology Bioteknik Biochemistry Biokemi Metabolism Biokemisk teknik thesis/doccomp info:eu-repo/semantics/doctoralThesis text 2001 ftulundlup 2025-03-11T14:07:49Z Until recently, the only way to describe microbial communities was by cultivation. This is a major obstacle because typically only a small fraction of the microbes can be cultivated by standard techniques. However, the use of rRNA and molecular phylogenetic techniques has allowed us to bypass this limitation. In this thesis, both of these approaches were used to describe the bacterial diversity of a few Icelandic hot springs. One of these hot springs was a sulfide rich hot spring (sulfur-mat), which was of special interest because it had a great biomass above the photosynthetic border. In order to evaluate the abundance and stability of cultivable Thermus spp. as a function of seasonal changes in this hot spring, fifty strains of Thermus were isolated during one and a half-year period. Multilocus enzyme electrophoresis (MEE) was used to identify the Thermus strains and to examine the genetic structure of the population. The majority of the strains were T. oshimai and that population showed temporal variation. Furthermore, estimation of the association index indicated that recombination events were frequent within the population. A similar study of the population structure of the genus Thermus, within and between geothermal areas in Iceland, indicated that there were some geographical variations and some physiological factors like pH that affect the population structure of Thermus in Iceland. A new sulfur-oxidizing Thermus strain was isolated and characterized from this same hot spring. A new Hydrogenobacter strain that was able to grow on thiosulfate but could not utilize hydrogen was also isolated. These metabolic features were previously unknown for these genera. An examination of the microbial diversity of the sulfur-mat, a Chloroflexus-mat and a bacterial mat at 88°C by sequencing of SSU rRNA genes obtained by PCR and cloning from the microbial mats, showed that the population structure was quite different in these three ecosystems. Furthermore, the overall diversity of the sulfur-mat and the 88°C mat was ... Doctoral or Postdoctoral Thesis Iceland Lund University Publications (LUP)
spellingShingle Industrial Biotechnology
Biochemical technology
hot springs
thermophiles
microbial diversity
SSU rRNA
sulfur-oxidizers
Thermus
Biotechnology
Bioteknik
Biochemistry
Biokemi
Metabolism
Biokemisk teknik
Skirnisdottir, Sigurlaug
Phylogenetic characterization of microbial mats and isolation of Thermus spp. and sulfur-oxidizing bacteria from Icelandic hot springs
title Phylogenetic characterization of microbial mats and isolation of Thermus spp. and sulfur-oxidizing bacteria from Icelandic hot springs
title_full Phylogenetic characterization of microbial mats and isolation of Thermus spp. and sulfur-oxidizing bacteria from Icelandic hot springs
title_fullStr Phylogenetic characterization of microbial mats and isolation of Thermus spp. and sulfur-oxidizing bacteria from Icelandic hot springs
title_full_unstemmed Phylogenetic characterization of microbial mats and isolation of Thermus spp. and sulfur-oxidizing bacteria from Icelandic hot springs
title_short Phylogenetic characterization of microbial mats and isolation of Thermus spp. and sulfur-oxidizing bacteria from Icelandic hot springs
title_sort phylogenetic characterization of microbial mats and isolation of thermus spp. and sulfur-oxidizing bacteria from icelandic hot springs
topic Industrial Biotechnology
Biochemical technology
hot springs
thermophiles
microbial diversity
SSU rRNA
sulfur-oxidizers
Thermus
Biotechnology
Bioteknik
Biochemistry
Biokemi
Metabolism
Biokemisk teknik
topic_facet Industrial Biotechnology
Biochemical technology
hot springs
thermophiles
microbial diversity
SSU rRNA
sulfur-oxidizers
Thermus
Biotechnology
Bioteknik
Biochemistry
Biokemi
Metabolism
Biokemisk teknik
url https://lup.lub.lu.se/record/41247