Legal Aspects of Rationed Supply in Yugoslavia from 1945 to 1948

• Main Author: Čepič, Zdenko
• Format: Article in Journal/Newspaper
• Language: Slovenian
• Published: Inštitut za novejšo zgodovino 1997
• Subjects: povojno obdobje; racionirana preskrba; zakonodaja; 1945-1948; droit; eco; sami
• Online Access: https://ojs.inz.si/pnz/article/view/2728

The author presents the legal aspects of rationed supply in Yugoslavia from the end of the Second World War to March 1948. Rationing was centrally planned, administered and controlled by the Ministry of Commerce and Supply which also prescribed which goods were subject to planned distribution, who was entitled to buy and sell them, in what quantities and at what prices. Consumers, who were categorised according to the physical demands of their employment, could only buy goods with consumer coupons, popularly called "cards". Those who could produce food for themselves were not entitled to rationed supply. Na podlagi zakonodaje predstavlja avtor način racionirane preskrbe prebivalstva v Jugoslaviji od konca vojne do marca 1948. Bila je centralizirana, načrtovana, administrativno vodena in kontrolirana. Določeno je bilo, katero blago je bilo načrtno razdeljevano, kdo je smel posamezne vrste blaga kupovati in kdo prodajati, količine in cene. Veljale so potrošniške nakaznice - ‘karte’. Potrošniki so bili razdeljeni v potrošniške razrede glede na težavnost dela, ki so ga opravljali. Tisti, ki so hrano pridelovali sami niso bili vključeni v racionirano preskrbo.