The participation of small and medium-sized businesses in the introduction of new standarts for the Far North

• Main Author: A.V. Fedotovskikh
• Format: Article in Journal/Newspaper
• Language: English; Russian
• Published: LLC Center for Information and Legal Support for the Development of the Arctic 2018
• Subjects: the food supply of the arctic; the norms for feeding the far north; the northern delivery; regional food standards; demo; scipo; Arctic
• Online Access: https://doi.org/10.24411/2658-4255-2018-00009; https://doaj.org/article/26059cabbe4344bba613c29070d2c292

Nutrition rates in the regions and in Russia entirely have not changed during the last 30-40 years. The territories of the Far North and the Arctic zone of the Russian Federation are special not only in connection with difficult climatic conditions, but also in logistics and entrepreneurship in connection with the northern appreciation. Small and medium-sized businesses are the main suppliers of food, so the change in the diet and nutritional standards of the northerners will depend directly on the flexibility and transformations in trade.