A partnership between science and industry for a monitoring of anchovy & sardine in the Bay of Biscay: When fishermen are actors of science
Anchovy and sardine are small pelagic species occupying similar geographic areas in the Bay of Biscay (North-East Atlantic). Their biomass is strongly dependent on recruitment, making the annual assessment of TAC (Total Allowable Catch) a risky strategy due to uncertainty in predicting the magnitude...
Published in: | Fisheries Research |
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Main Authors: | , , , , |
Format: | Text |
Language: | English |
Published: |
Elsevier Science Bv
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Subjects: | |
Online Access: | https://doi.org/10.1016/j.fishres.2015.11.018 https://archimer.ifremer.fr/doc/00301/41214/41006.pdf https://archimer.ifremer.fr/doc/00301/41214/ |