Fatty acid composition of lipid-rich myctophids and mackerel icefish (Champsocephalus gunnari ) – Southern Ocean food-web implications
International audience The lipid content, fatty acid composition and calorific value of seven species of mesopelagic deep-sea fish of the family Myctophidae and the mackerel icefish, Champsocephalus gunnari, important in the diet of Southern Ocean marine predators, are presented. Fish were sampled a...
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fttriple:oai:gotriple.eu:10670/1.9z3ncc 2023-05-15T13:57:27+02:00 Fatty acid composition of lipid-rich myctophids and mackerel icefish (Champsocephalus gunnari ) – Southern Ocean food-web implications Lea, Marie-Anne Nichols, Peter D. Wilson, Gareth Centre d'études biologiques de Chizé (CEBC) Centre National de la Recherche Scientifique (CNRS) Antartic Wildlife Research Unit School of Zoology, University of Tasmania Commonwealth Scientific & Industrial Research Organisation (CSIRO) Marine Research 2002-01-01 https://doi.org/10.1007/s00300-002-0428-1 https://hal.archives-ouvertes.fr/hal-00192096 en eng HAL CCSD Springer Verlag hal-00192096 doi:10.1007/s00300-002-0428-1 10670/1.9z3ncc https://hal.archives-ouvertes.fr/hal-00192096 undefined Hyper Article en Ligne - Sciences de l'Homme et de la Société ISSN: 0722-4060 EISSN: 1432-2056 Polar Biology Polar Biology, Springer Verlag, 2002, 25, pp.843-854. ⟨10.1007/s00300-002-0428-1⟩ envir geo Journal Article https://vocabularies.coar-repositories.org/resource_types/c_6501/ 2002 fttriple https://doi.org/10.1007/s00300-002-0428-1 2023-01-22T16:46:29Z International audience The lipid content, fatty acid composition and calorific value of seven species of mesopelagic deep-sea fish of the family Myctophidae and the mackerel icefish, Champsocephalus gunnari, important in the diet of Southern Ocean marine predators, are presented. Fish were sampled at the Kerguelen Plateau (KP) and Macquarie Ridge (MR) in the Indian and Pacific sectors of the Southern Ocean respectively, to examine geographic variation in lipid compositon. All species of myctophid from KP and Electrona antarctica from MR were high in lipid content (6–18% wet mass), particularly Gymnoscopelus nicholsi (18%) and E. antarctica (15%). The mackerel icefish, and G. fraseri and Protomyctophum tenisoni from MR were generally lower in lipid content (3–5%) and varied significantly in fatty acid composition from KP species. KP myctophids were high in calorific content (9.3 kJ g–1 wet mass) when compared with icefish (5.4 kJ g–1 wet mass) and other published values for prey items of marine predators such as squid (1.7–4.5 kJ g–1). KP myctophids were distinguished from each other and from C. gunnari and MR specimens by cluster and discriminant function analysis using six fatty acids (16:0, 18:1x9, 20:1x9, 22:1x11, 20:5x3, 22:6x3). Findings presented here highlight trophic links between high-latitude fish and their prey and emphasise the importance of myctophids as a significant energy source for marine predators foraging in the Polar Frontal Zone. Article in Journal/Newspaper Antarc* Antarctica E. Antarctica Icefish Polar Biology Southern Ocean Unknown Indian Kerguelen Pacific Southern Ocean Polar Biology 25 11 843 854 |
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English |
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envir geo Lea, Marie-Anne Nichols, Peter D. Wilson, Gareth Fatty acid composition of lipid-rich myctophids and mackerel icefish (Champsocephalus gunnari ) – Southern Ocean food-web implications |
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envir geo |
description |
International audience The lipid content, fatty acid composition and calorific value of seven species of mesopelagic deep-sea fish of the family Myctophidae and the mackerel icefish, Champsocephalus gunnari, important in the diet of Southern Ocean marine predators, are presented. Fish were sampled at the Kerguelen Plateau (KP) and Macquarie Ridge (MR) in the Indian and Pacific sectors of the Southern Ocean respectively, to examine geographic variation in lipid compositon. All species of myctophid from KP and Electrona antarctica from MR were high in lipid content (6–18% wet mass), particularly Gymnoscopelus nicholsi (18%) and E. antarctica (15%). The mackerel icefish, and G. fraseri and Protomyctophum tenisoni from MR were generally lower in lipid content (3–5%) and varied significantly in fatty acid composition from KP species. KP myctophids were high in calorific content (9.3 kJ g–1 wet mass) when compared with icefish (5.4 kJ g–1 wet mass) and other published values for prey items of marine predators such as squid (1.7–4.5 kJ g–1). KP myctophids were distinguished from each other and from C. gunnari and MR specimens by cluster and discriminant function analysis using six fatty acids (16:0, 18:1x9, 20:1x9, 22:1x11, 20:5x3, 22:6x3). Findings presented here highlight trophic links between high-latitude fish and their prey and emphasise the importance of myctophids as a significant energy source for marine predators foraging in the Polar Frontal Zone. |
author2 |
Centre d'études biologiques de Chizé (CEBC) Centre National de la Recherche Scientifique (CNRS) Antartic Wildlife Research Unit School of Zoology, University of Tasmania Commonwealth Scientific & Industrial Research Organisation (CSIRO) Marine Research |
format |
Article in Journal/Newspaper |
author |
Lea, Marie-Anne Nichols, Peter D. Wilson, Gareth |
author_facet |
Lea, Marie-Anne Nichols, Peter D. Wilson, Gareth |
author_sort |
Lea, Marie-Anne |
title |
Fatty acid composition of lipid-rich myctophids and mackerel icefish (Champsocephalus gunnari ) – Southern Ocean food-web implications |
title_short |
Fatty acid composition of lipid-rich myctophids and mackerel icefish (Champsocephalus gunnari ) – Southern Ocean food-web implications |
title_full |
Fatty acid composition of lipid-rich myctophids and mackerel icefish (Champsocephalus gunnari ) – Southern Ocean food-web implications |
title_fullStr |
Fatty acid composition of lipid-rich myctophids and mackerel icefish (Champsocephalus gunnari ) – Southern Ocean food-web implications |
title_full_unstemmed |
Fatty acid composition of lipid-rich myctophids and mackerel icefish (Champsocephalus gunnari ) – Southern Ocean food-web implications |
title_sort |
fatty acid composition of lipid-rich myctophids and mackerel icefish (champsocephalus gunnari ) – southern ocean food-web implications |
publisher |
HAL CCSD |
publishDate |
2002 |
url |
https://doi.org/10.1007/s00300-002-0428-1 https://hal.archives-ouvertes.fr/hal-00192096 |
geographic |
Indian Kerguelen Pacific Southern Ocean |
geographic_facet |
Indian Kerguelen Pacific Southern Ocean |
genre |
Antarc* Antarctica E. Antarctica Icefish Polar Biology Southern Ocean |
genre_facet |
Antarc* Antarctica E. Antarctica Icefish Polar Biology Southern Ocean |
op_source |
Hyper Article en Ligne - Sciences de l'Homme et de la Société ISSN: 0722-4060 EISSN: 1432-2056 Polar Biology Polar Biology, Springer Verlag, 2002, 25, pp.843-854. ⟨10.1007/s00300-002-0428-1⟩ |
op_relation |
hal-00192096 doi:10.1007/s00300-002-0428-1 10670/1.9z3ncc https://hal.archives-ouvertes.fr/hal-00192096 |
op_rights |
undefined |
op_doi |
https://doi.org/10.1007/s00300-002-0428-1 |
container_title |
Polar Biology |
container_volume |
25 |
container_issue |
11 |
container_start_page |
843 |
op_container_end_page |
854 |
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1766265130463526912 |