Body mass loss amongst moulting Pochard Aythya ferina and Tufted Duck A. fuligula at Abberton Reservoir, South East England
Abstract We assessed the contribution of endogenous fat stores to meeting energetic needs during the flightless moult period in Pochard and Tufted Duck by regressing mass on the progression of wing moult, as measured by primary length. Pochard lost between 22.1% (males) and 24.2% (females) of body m...
Published in: | Journal of Ornithology |
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Language: | English |
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Springer-Verlag
2012
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Online Access: | http://hdl.handle.net/2262/61884 https://doi.org/10.1007/s10336-011-0656-7 |