Dietary uptake of dioxins (PCDD/PCDFs) and dioxin-like PCBs in Spanish aquacultured turbot (Psetta maxima)
Abstract Human population is exposed to dioxins (PCDD/Fs) and dioxin-like polychlorinated biphenyls (dl-PCBs) mainly through diet; bioaccumulation and biomagnification in aquatic environment results in fishery products and by-products being an important vector to humans. Determinations of PCDD/Fs an...
Published in: | Food Additives and Contaminants |
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Language: | English |
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Taylor & Francis
2011
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Online Access: | http://hdl.handle.net/2262/53569 https://doi.org/10.1080/02652030601064821 |
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fttrinitycoll:oai:tara.tcd.ie:2262/53569 2023-05-15T18:41:18+02:00 Dietary uptake of dioxins (PCDD/PCDFs) and dioxin-like PCBs in Spanish aquacultured turbot (Psetta maxima) 2011-03-17T03:01:26Z http://hdl.handle.net/2262/53569 https://doi.org/10.1080/02652030601064821 en eng Taylor & Francis N (eISSN) 0265-203X (ISSN) TFAC-2005-383 (PII) TFAC-2005-383.R1 (manuscript) TFAC-2005-383.R1 (publisherID) http://hdl.handle.net/2262/53569 Food Additives and Contaminants 24 04 421 428 doi:10.1080/02652030601064821 12 months Life Sciences 2011 fttrinitycoll https://doi.org/10.1080/02652030601064821 2020-02-16T13:51:48Z Abstract Human population is exposed to dioxins (PCDD/Fs) and dioxin-like polychlorinated biphenyls (dl-PCBs) mainly through diet; bioaccumulation and biomagnification in aquatic environment results in fishery products and by-products being an important vector to humans. Determinations of PCDD/Fs and dl-PCBs in fillets of young turbots (Psetta maxima) (0 ? 2 years) from aquaculture plant (Galicia, Spain) (N = 21) and in feeding stuffs were carried out, and dietary accumulation values and lipid-normalized biomagnification factors (BMF) relating concentration in fish and in feed were calculated. Levels found in feeding stuffs (0.5 pg TEQ-PCDD/F / g and 1.6 pg TEQ-dl-PCB / g), and turbots (0.13 - 0.27 pg TEQ-PCDD/F / g fresh weight and 0.35 - 1.2 pg TEQ-dl-PCB / g fresh weight) were below maximum permitted levels set by EC. Levels of toxic compounds in feeding stuff are reflected in fish fillets; predominant isomers are 2,3,7,8-TCDF, OCDD, 1,2,3,7,8-PeCDF, 2,3,4,7,8-PeCDF and 1,2,3,4,6,7,8-HpCDD, and PCBs 118, 105, 156 and 167. Relevant compounds accounting for total toxicity are the same congeners in feeding stuff and turbots: 2,3,4,7,8- PeCDF; 2,3,7,8-TCDF; 2,3,7,8-TCDD and 1,2,3,7,8-PeCDD, and PCB 126. Higher accumulation efficiency values were obtained for dl-PCBs (30 - 46%); tetra- and penta-chloro substituted PCDD/Fs showed the highest values (27 - 34%) of the PCDD/F group. Biomagnification was shown for these compounds (BMF around 1.5). : Vieites, Juan Manuel, jmvieites@anfaco.es merged with this user on 08-May-2008 by Haire, Lynsey (Vieites, Juan Manuel) slblanco@uvigo.es (Blanco, Sonia Lucia) csobrado@anfaco.es (Sobrado, Cristina) chini@anfaco.es (Porro, Corina) lucia@anfaco.es (Cabaleiro, Santiago) jcgonzalez@anfaco.es (Gonzalez, Jose Carlos) jvieites@anfaco.es (Vieites, Juan Manuel) Centro Tecnico Nacional de Conservacion de Productos de la Pesca (ANFACO-CECOPESCA), Calidad y Seguridad Alimentaria - Vigo - SPAIN (Blanco, Sonia Lucia) Centro Tecnico Nacional de Conservacion de Productos de la Pesca (ANFACO-CECOPESCA), Calidad y Seguridad Alimentaria - Vigo - SPAIN (Sobrado, Cristina) ANFACO-CECOPESCA, Quality and Food Safety Area - Vigo - SPAIN (Porro, Corina) Centro Tecnico Nacional de Conservacion de Productos de la Pesca (ANFACO-CECOPESCA), Calidad y Seguridad Alimentaria - Vigo - SPAIN (Porro, Corina) Centro Tecnologico de la Acuicultura de Galicia (CETGA) - Agui?o - SPAIN (Cabaleiro, Santiago) Centro Tecnico Nacional de Conservacion de Productos de la Pesca (ANFACO-CECOPESCA), Calidad y Seguridad Alimentaria - Vigo - SPAIN (Gonzalez, Jose Carlos) Centro Tecnico Nacional de Conservacion de Productos de la Pesca (ANFACO-CECOPESCA), Calidad y Seguridad Alimentaria - Vigo - SPAIN (Vieites, Juan Manuel) Vigo - SPAIN (Vieites, Juan Manuel) SPAIN Other/Unknown Material Turbot The University of Dublin, Trinity College: TARA (Trinity's Access to Research Archive) Blanco ENVELOPE(-55.233,-55.233,-61.250,-61.250) Gonzalez ENVELOPE(-58.250,-58.250,-63.917,-63.917) Sonia ENVELOPE(-63.485,-63.485,-65.087,-65.087) Chini ENVELOPE(-170.515,-170.515,65.682,65.682) Porro ENVELOPE(23.567,23.567,65.517,65.517) Food Additives and Contaminants 24 4 421 428 |
institution |
Open Polar |
collection |
The University of Dublin, Trinity College: TARA (Trinity's Access to Research Archive) |
op_collection_id |
fttrinitycoll |
language |
English |
topic |
Life Sciences |
spellingShingle |
Life Sciences Dietary uptake of dioxins (PCDD/PCDFs) and dioxin-like PCBs in Spanish aquacultured turbot (Psetta maxima) |
topic_facet |
Life Sciences |
description |
Abstract Human population is exposed to dioxins (PCDD/Fs) and dioxin-like polychlorinated biphenyls (dl-PCBs) mainly through diet; bioaccumulation and biomagnification in aquatic environment results in fishery products and by-products being an important vector to humans. Determinations of PCDD/Fs and dl-PCBs in fillets of young turbots (Psetta maxima) (0 ? 2 years) from aquaculture plant (Galicia, Spain) (N = 21) and in feeding stuffs were carried out, and dietary accumulation values and lipid-normalized biomagnification factors (BMF) relating concentration in fish and in feed were calculated. Levels found in feeding stuffs (0.5 pg TEQ-PCDD/F / g and 1.6 pg TEQ-dl-PCB / g), and turbots (0.13 - 0.27 pg TEQ-PCDD/F / g fresh weight and 0.35 - 1.2 pg TEQ-dl-PCB / g fresh weight) were below maximum permitted levels set by EC. Levels of toxic compounds in feeding stuff are reflected in fish fillets; predominant isomers are 2,3,7,8-TCDF, OCDD, 1,2,3,7,8-PeCDF, 2,3,4,7,8-PeCDF and 1,2,3,4,6,7,8-HpCDD, and PCBs 118, 105, 156 and 167. Relevant compounds accounting for total toxicity are the same congeners in feeding stuff and turbots: 2,3,4,7,8- PeCDF; 2,3,7,8-TCDF; 2,3,7,8-TCDD and 1,2,3,7,8-PeCDD, and PCB 126. Higher accumulation efficiency values were obtained for dl-PCBs (30 - 46%); tetra- and penta-chloro substituted PCDD/Fs showed the highest values (27 - 34%) of the PCDD/F group. Biomagnification was shown for these compounds (BMF around 1.5). : Vieites, Juan Manuel, jmvieites@anfaco.es merged with this user on 08-May-2008 by Haire, Lynsey (Vieites, Juan Manuel) slblanco@uvigo.es (Blanco, Sonia Lucia) csobrado@anfaco.es (Sobrado, Cristina) chini@anfaco.es (Porro, Corina) lucia@anfaco.es (Cabaleiro, Santiago) jcgonzalez@anfaco.es (Gonzalez, Jose Carlos) jvieites@anfaco.es (Vieites, Juan Manuel) Centro Tecnico Nacional de Conservacion de Productos de la Pesca (ANFACO-CECOPESCA), Calidad y Seguridad Alimentaria - Vigo - SPAIN (Blanco, Sonia Lucia) Centro Tecnico Nacional de Conservacion de Productos de la Pesca (ANFACO-CECOPESCA), Calidad y Seguridad Alimentaria - Vigo - SPAIN (Sobrado, Cristina) ANFACO-CECOPESCA, Quality and Food Safety Area - Vigo - SPAIN (Porro, Corina) Centro Tecnico Nacional de Conservacion de Productos de la Pesca (ANFACO-CECOPESCA), Calidad y Seguridad Alimentaria - Vigo - SPAIN (Porro, Corina) Centro Tecnologico de la Acuicultura de Galicia (CETGA) - Agui?o - SPAIN (Cabaleiro, Santiago) Centro Tecnico Nacional de Conservacion de Productos de la Pesca (ANFACO-CECOPESCA), Calidad y Seguridad Alimentaria - Vigo - SPAIN (Gonzalez, Jose Carlos) Centro Tecnico Nacional de Conservacion de Productos de la Pesca (ANFACO-CECOPESCA), Calidad y Seguridad Alimentaria - Vigo - SPAIN (Vieites, Juan Manuel) Vigo - SPAIN (Vieites, Juan Manuel) SPAIN |
title |
Dietary uptake of dioxins (PCDD/PCDFs) and dioxin-like PCBs in Spanish aquacultured turbot (Psetta maxima) |
title_short |
Dietary uptake of dioxins (PCDD/PCDFs) and dioxin-like PCBs in Spanish aquacultured turbot (Psetta maxima) |
title_full |
Dietary uptake of dioxins (PCDD/PCDFs) and dioxin-like PCBs in Spanish aquacultured turbot (Psetta maxima) |
title_fullStr |
Dietary uptake of dioxins (PCDD/PCDFs) and dioxin-like PCBs in Spanish aquacultured turbot (Psetta maxima) |
title_full_unstemmed |
Dietary uptake of dioxins (PCDD/PCDFs) and dioxin-like PCBs in Spanish aquacultured turbot (Psetta maxima) |
title_sort |
dietary uptake of dioxins (pcdd/pcdfs) and dioxin-like pcbs in spanish aquacultured turbot (psetta maxima) |
publisher |
Taylor & Francis |
publishDate |
2011 |
url |
http://hdl.handle.net/2262/53569 https://doi.org/10.1080/02652030601064821 |
long_lat |
ENVELOPE(-55.233,-55.233,-61.250,-61.250) ENVELOPE(-58.250,-58.250,-63.917,-63.917) ENVELOPE(-63.485,-63.485,-65.087,-65.087) ENVELOPE(-170.515,-170.515,65.682,65.682) ENVELOPE(23.567,23.567,65.517,65.517) |
geographic |
Blanco Gonzalez Sonia Chini Porro |
geographic_facet |
Blanco Gonzalez Sonia Chini Porro |
genre |
Turbot |
genre_facet |
Turbot |
op_relation |
N (eISSN) 0265-203X (ISSN) TFAC-2005-383 (PII) TFAC-2005-383.R1 (manuscript) TFAC-2005-383.R1 (publisherID) http://hdl.handle.net/2262/53569 Food Additives and Contaminants 24 04 421 428 doi:10.1080/02652030601064821 |
op_rights |
12 months |
op_doi |
https://doi.org/10.1080/02652030601064821 |
container_title |
Food Additives and Contaminants |
container_volume |
24 |
container_issue |
4 |
container_start_page |
421 |
op_container_end_page |
428 |
_version_ |
1766230795152785408 |