Production of Phenolic Compounds in Cell Suspensions of Arctic Bramble and Cloudberry

Phenolic compounds are of interest for various industries, and can be found in differing qualities and quantities between plant species, with particularly high concentrations observed in Nordic berries. The natural yields of these berries are highly vulnerable to environmental conditions, and conseq...

Full description

Bibliographic Details
Main Author: Viitanen, Arto
Other Authors: Metropolia Ammattikorkeakoulu
Format: Bachelor Thesis
Language:English
Published: Metropolia Ammattikorkeakoulu 2015
Subjects:
Online Access:http://www.theseus.fi/handle/10024/93456
id fttheseus:oai:www.theseus.fi:10024/93456
record_format openpolar
spelling fttheseus:oai:www.theseus.fi:10024/93456 2024-02-11T10:00:34+01:00 Production of Phenolic Compounds in Cell Suspensions of Arctic Bramble and Cloudberry Viitanen, Arto Metropolia Ammattikorkeakoulu 2015 http://www.theseus.fi/handle/10024/93456 eng eng Metropolia Ammattikorkeakoulu URN:NBN:fi:amk-201505229673 http://www.theseus.fi/handle/10024/93456 10024/233 All rights reserved UPLC-MS cloudberry arctic bramble phenolic compounds Biolääketiede fi=Bio- ja elintarviketekniikka|sv=Bio- och livsmedelsteknik|en=Biotechnology Food Industry| Bio- ja elintarviketekniikka fi=AMK-opinnäytetyö|sv=YH-examensarbete|en=Bachelor's thesis| 2015 fttheseus 2024-01-25T00:11:55Z Phenolic compounds are of interest for various industries, and can be found in differing qualities and quantities between plant species, with particularly high concentrations observed in Nordic berries. The natural yields of these berries are highly vulnerable to environmental conditions, and consequently methods for producing these valuable compounds in bioreactors are being investigated. However, the phenolic content in all cultures is highly dependent on growth conditions and the used cell line, and the synthesis pathways leading to these compounds are poorly understood. Although the profiles of phenolic contents for certain berry species have been well characterized in literature, the profiles for cell suspension lines are largely unknown. Cell suspension cultures have significant advantages for production of phenolic compounds over traditional agricultural methods, and more research on the cell suspensions’ production capabilities and a better understanding of the biosynthesis pathways is needed before utilization in the industries can be achieved. In this thesis, basic research was made on several arctic bramble (Rubus arcticus) and cloudberry (Rubus chamaemorus) cell suspension lines regarding their growth characteristics, profiles of phenolic compounds, and modification of the synthesis pathways. The pathways were stimulated with two elicitors, methyl jasmonate and ethephon. The phenolic compounds were analysed by UPLC-MS during different stages of the growth cycle and the elicitations, to display representative changes in the profiles of the different cell lines over time. The obtained results show substantial variations in the growth rates and the profiles of phenolic compounds even within cell suspension lines of the same species. Both elicitors were found to increase production of phenolic compounds, and one unidentified novel phenolic compound was found to be synthesized by stimulation with ethephon in an arctic bramble cell suspension line. Of the two species, arctic bramble was invariably found to ... Bachelor Thesis Arctic Rubus chamaemorus Theseus.fi (Open Repository of the Universities of Applied Sciences) Arctic
institution Open Polar
collection Theseus.fi (Open Repository of the Universities of Applied Sciences)
op_collection_id fttheseus
language English
topic UPLC-MS
cloudberry
arctic bramble
phenolic compounds
Biolääketiede
fi=Bio- ja elintarviketekniikka|sv=Bio- och livsmedelsteknik|en=Biotechnology
Food Industry|
Bio- ja elintarviketekniikka
spellingShingle UPLC-MS
cloudberry
arctic bramble
phenolic compounds
Biolääketiede
fi=Bio- ja elintarviketekniikka|sv=Bio- och livsmedelsteknik|en=Biotechnology
Food Industry|
Bio- ja elintarviketekniikka
Viitanen, Arto
Production of Phenolic Compounds in Cell Suspensions of Arctic Bramble and Cloudberry
topic_facet UPLC-MS
cloudberry
arctic bramble
phenolic compounds
Biolääketiede
fi=Bio- ja elintarviketekniikka|sv=Bio- och livsmedelsteknik|en=Biotechnology
Food Industry|
Bio- ja elintarviketekniikka
description Phenolic compounds are of interest for various industries, and can be found in differing qualities and quantities between plant species, with particularly high concentrations observed in Nordic berries. The natural yields of these berries are highly vulnerable to environmental conditions, and consequently methods for producing these valuable compounds in bioreactors are being investigated. However, the phenolic content in all cultures is highly dependent on growth conditions and the used cell line, and the synthesis pathways leading to these compounds are poorly understood. Although the profiles of phenolic contents for certain berry species have been well characterized in literature, the profiles for cell suspension lines are largely unknown. Cell suspension cultures have significant advantages for production of phenolic compounds over traditional agricultural methods, and more research on the cell suspensions’ production capabilities and a better understanding of the biosynthesis pathways is needed before utilization in the industries can be achieved. In this thesis, basic research was made on several arctic bramble (Rubus arcticus) and cloudberry (Rubus chamaemorus) cell suspension lines regarding their growth characteristics, profiles of phenolic compounds, and modification of the synthesis pathways. The pathways were stimulated with two elicitors, methyl jasmonate and ethephon. The phenolic compounds were analysed by UPLC-MS during different stages of the growth cycle and the elicitations, to display representative changes in the profiles of the different cell lines over time. The obtained results show substantial variations in the growth rates and the profiles of phenolic compounds even within cell suspension lines of the same species. Both elicitors were found to increase production of phenolic compounds, and one unidentified novel phenolic compound was found to be synthesized by stimulation with ethephon in an arctic bramble cell suspension line. Of the two species, arctic bramble was invariably found to ...
author2 Metropolia Ammattikorkeakoulu
format Bachelor Thesis
author Viitanen, Arto
author_facet Viitanen, Arto
author_sort Viitanen, Arto
title Production of Phenolic Compounds in Cell Suspensions of Arctic Bramble and Cloudberry
title_short Production of Phenolic Compounds in Cell Suspensions of Arctic Bramble and Cloudberry
title_full Production of Phenolic Compounds in Cell Suspensions of Arctic Bramble and Cloudberry
title_fullStr Production of Phenolic Compounds in Cell Suspensions of Arctic Bramble and Cloudberry
title_full_unstemmed Production of Phenolic Compounds in Cell Suspensions of Arctic Bramble and Cloudberry
title_sort production of phenolic compounds in cell suspensions of arctic bramble and cloudberry
publisher Metropolia Ammattikorkeakoulu
publishDate 2015
url http://www.theseus.fi/handle/10024/93456
geographic Arctic
geographic_facet Arctic
genre Arctic
Rubus chamaemorus
genre_facet Arctic
Rubus chamaemorus
op_relation URN:NBN:fi:amk-201505229673
http://www.theseus.fi/handle/10024/93456
10024/233
op_rights All rights reserved
_version_ 1790596286039195648