Characterisation and expression of calpain family members in relation to nutritional status, diet composition and flesh texture in gilthead sea bream (Sparus aurata)

EC is a Ramón y Cajal researcher fellow from the “Ministerio de Ciencia e Innovaci” (MICINN). This work was supported by funds from the MICINN (AGL2009-12427 and AGL2010-17324), the Catalonian Government (2009SGR-00402) and the “Xarxa de Referència d’R+D+I en Aqüicultura” and the European Union thro...

Full description

Bibliographic Details
Published in:PLoS ONE
Main Authors: Salmeron, Cristina, Garcia de la Serrana Castillo, Daniel, Jimenez-Amilburu, Vanesa, Fontanillas, Ramon, Navarro, Isabel, Johnston, Ian A., Gutierrez, Joaquim, Capilla, Encarnacion
Other Authors: University of St Andrews. School of Biology, University of St Andrews. Marine Alliance for Science & Technology Scotland, University of St Andrews. Scottish Oceans Institute, University of St Andrews. Centre for Research into Ecological & Environmental Modelling
Format: Article in Journal/Newspaper
Language:English
Published: 2014
Subjects:
Online Access:http://hdl.handle.net/10023/5012
https://doi.org/10.1371/journal.pone.0075349
id ftstandrewserep:oai:research-repository.st-andrews.ac.uk:10023/5012
record_format openpolar
institution Open Polar
collection University of St Andrews: Digital Research Repository
op_collection_id ftstandrewserep
language English
topic Trout oncorhynchus-mykiss
Calcium-dependent protease
Bass dicentrarchus-labrax
Muscle-specific calpain
Skeletal-muscle
Atlantic salmon
Growth dynamics
Myofibril fragmentation
Longissimus muscle
Messenger-RNA
QH301 Biology
QH301
spellingShingle Trout oncorhynchus-mykiss
Calcium-dependent protease
Bass dicentrarchus-labrax
Muscle-specific calpain
Skeletal-muscle
Atlantic salmon
Growth dynamics
Myofibril fragmentation
Longissimus muscle
Messenger-RNA
QH301 Biology
QH301
Salmeron, Cristina
Garcia de la Serrana Castillo, Daniel
Jimenez-Amilburu, Vanesa
Fontanillas, Ramon
Navarro, Isabel
Johnston, Ian A.
Gutierrez, Joaquim
Capilla, Encarnacion
Characterisation and expression of calpain family members in relation to nutritional status, diet composition and flesh texture in gilthead sea bream (Sparus aurata)
topic_facet Trout oncorhynchus-mykiss
Calcium-dependent protease
Bass dicentrarchus-labrax
Muscle-specific calpain
Skeletal-muscle
Atlantic salmon
Growth dynamics
Myofibril fragmentation
Longissimus muscle
Messenger-RNA
QH301 Biology
QH301
description EC is a Ramón y Cajal researcher fellow from the “Ministerio de Ciencia e Innovaci” (MICINN). This work was supported by funds from the MICINN (AGL2009-12427 and AGL2010-17324), the Catalonian Government (2009SGR-00402) and the “Xarxa de Referència d’R+D+I en Aqüicultura” and the European Union through the project LIFECYCLE (FP7-222719). Calpains are non-lysosomal calcium-activated neutral proteases involved in a wide range of cellular processes including muscle proteolysis linked to post-mortem flesh softening. The aims of this study were (a) to characterise several members of the calpain system in gilthead sea bream and (b) to examine their expression in relation to nutritional status and muscle tenderisation. We identified the complete open reading frame of gilthead sea bream calpains1-3, sacapn1, sacapn2, sacapn3, and two paralogs of the calpain small subunit1, sacapns1a and sacapns1b. Proteins showed 63-90% sequence identity compared with sequences from mammals and other teleost fishes, and the characteristic domain structure of vertebrate calpains. Transcripts of sacapn1, sacapn2, sacapns1a and sacapns1b had a wide tissue distribution, whereas sacapn3 was almost exclusively detected in skeletal muscle. Next, we assessed transcript expression in skeletal muscle following alteration of nutritional status by (a) fasting and re-feeding or (b) feeding four experimental diets with different carbohydrate-to-protein ratios. Fasting significantly reduced plasma glucose and increased free fatty acids and triglycerides, together with a significant increase in sacapns1b expression. Following 7 days of re-feeding, plasma parameters returned to fed values and sacapn1, sacapn2, sacapns1a and sacapns1b expression was significantly reduced. Furthermore, an increase in dietary carbohydrate content (11 to 39%) diminished growth but increased muscle texture, which showed a significant correlation with decreased sacapn1 and sacapns1a expression, whilst the other calpains remained unaffected. This study has demonstrated that ...
author2 University of St Andrews. School of Biology
University of St Andrews. Marine Alliance for Science & Technology Scotland
University of St Andrews. Scottish Oceans Institute
University of St Andrews. Centre for Research into Ecological & Environmental Modelling
format Article in Journal/Newspaper
author Salmeron, Cristina
Garcia de la Serrana Castillo, Daniel
Jimenez-Amilburu, Vanesa
Fontanillas, Ramon
Navarro, Isabel
Johnston, Ian A.
Gutierrez, Joaquim
Capilla, Encarnacion
author_facet Salmeron, Cristina
Garcia de la Serrana Castillo, Daniel
Jimenez-Amilburu, Vanesa
Fontanillas, Ramon
Navarro, Isabel
Johnston, Ian A.
Gutierrez, Joaquim
Capilla, Encarnacion
author_sort Salmeron, Cristina
title Characterisation and expression of calpain family members in relation to nutritional status, diet composition and flesh texture in gilthead sea bream (Sparus aurata)
title_short Characterisation and expression of calpain family members in relation to nutritional status, diet composition and flesh texture in gilthead sea bream (Sparus aurata)
title_full Characterisation and expression of calpain family members in relation to nutritional status, diet composition and flesh texture in gilthead sea bream (Sparus aurata)
title_fullStr Characterisation and expression of calpain family members in relation to nutritional status, diet composition and flesh texture in gilthead sea bream (Sparus aurata)
title_full_unstemmed Characterisation and expression of calpain family members in relation to nutritional status, diet composition and flesh texture in gilthead sea bream (Sparus aurata)
title_sort characterisation and expression of calpain family members in relation to nutritional status, diet composition and flesh texture in gilthead sea bream (sparus aurata)
publishDate 2014
url http://hdl.handle.net/10023/5012
https://doi.org/10.1371/journal.pone.0075349
genre Atlantic salmon
genre_facet Atlantic salmon
op_relation PLoS ONE
Salmeron , C , Garcia de la Serrana Castillo , D , Jimenez-Amilburu , V , Fontanillas , R , Navarro , I , Johnston , I A , Gutierrez , J & Capilla , E 2013 , ' Characterisation and expression of calpain family members in relation to nutritional status, diet composition and flesh texture in gilthead sea bream (Sparus aurata) ' , PLoS ONE , vol. 8 , no. 9 , e75349 . https://doi.org/10.1371/journal.pone.0075349
1932-6203
PURE: 131083077
PURE UUID: f9ff2497-8a20-4589-acf7-5d766df19339
WOS: 000325218700079
Scopus: 84884565009
ORCID: /0000-0002-7796-5754/work/47136011
http://hdl.handle.net/10023/5012
https://doi.org/10.1371/journal.pone.0075349
op_rights Copyright: © 2013 Salmerón et al. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. http://creativecommons.org/licenses/by/4.0/
op_doi https://doi.org/10.1371/journal.pone.0075349
container_title PLoS ONE
container_volume 8
container_issue 9
container_start_page e75349
_version_ 1770271114283450368
spelling ftstandrewserep:oai:research-repository.st-andrews.ac.uk:10023/5012 2023-07-02T03:31:43+02:00 Characterisation and expression of calpain family members in relation to nutritional status, diet composition and flesh texture in gilthead sea bream (Sparus aurata) Salmeron, Cristina Garcia de la Serrana Castillo, Daniel Jimenez-Amilburu, Vanesa Fontanillas, Ramon Navarro, Isabel Johnston, Ian A. Gutierrez, Joaquim Capilla, Encarnacion University of St Andrews. School of Biology University of St Andrews. Marine Alliance for Science & Technology Scotland University of St Andrews. Scottish Oceans Institute University of St Andrews. Centre for Research into Ecological & Environmental Modelling 2014-07-10T15:01:02Z 15 application/pdf http://hdl.handle.net/10023/5012 https://doi.org/10.1371/journal.pone.0075349 eng eng PLoS ONE Salmeron , C , Garcia de la Serrana Castillo , D , Jimenez-Amilburu , V , Fontanillas , R , Navarro , I , Johnston , I A , Gutierrez , J & Capilla , E 2013 , ' Characterisation and expression of calpain family members in relation to nutritional status, diet composition and flesh texture in gilthead sea bream (Sparus aurata) ' , PLoS ONE , vol. 8 , no. 9 , e75349 . https://doi.org/10.1371/journal.pone.0075349 1932-6203 PURE: 131083077 PURE UUID: f9ff2497-8a20-4589-acf7-5d766df19339 WOS: 000325218700079 Scopus: 84884565009 ORCID: /0000-0002-7796-5754/work/47136011 http://hdl.handle.net/10023/5012 https://doi.org/10.1371/journal.pone.0075349 Copyright: © 2013 Salmerón et al. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. http://creativecommons.org/licenses/by/4.0/ Trout oncorhynchus-mykiss Calcium-dependent protease Bass dicentrarchus-labrax Muscle-specific calpain Skeletal-muscle Atlantic salmon Growth dynamics Myofibril fragmentation Longissimus muscle Messenger-RNA QH301 Biology QH301 Journal article 2014 ftstandrewserep https://doi.org/10.1371/journal.pone.0075349 2023-06-13T18:30:58Z EC is a Ramón y Cajal researcher fellow from the “Ministerio de Ciencia e Innovaci” (MICINN). This work was supported by funds from the MICINN (AGL2009-12427 and AGL2010-17324), the Catalonian Government (2009SGR-00402) and the “Xarxa de Referència d’R+D+I en Aqüicultura” and the European Union through the project LIFECYCLE (FP7-222719). Calpains are non-lysosomal calcium-activated neutral proteases involved in a wide range of cellular processes including muscle proteolysis linked to post-mortem flesh softening. The aims of this study were (a) to characterise several members of the calpain system in gilthead sea bream and (b) to examine their expression in relation to nutritional status and muscle tenderisation. We identified the complete open reading frame of gilthead sea bream calpains1-3, sacapn1, sacapn2, sacapn3, and two paralogs of the calpain small subunit1, sacapns1a and sacapns1b. Proteins showed 63-90% sequence identity compared with sequences from mammals and other teleost fishes, and the characteristic domain structure of vertebrate calpains. Transcripts of sacapn1, sacapn2, sacapns1a and sacapns1b had a wide tissue distribution, whereas sacapn3 was almost exclusively detected in skeletal muscle. Next, we assessed transcript expression in skeletal muscle following alteration of nutritional status by (a) fasting and re-feeding or (b) feeding four experimental diets with different carbohydrate-to-protein ratios. Fasting significantly reduced plasma glucose and increased free fatty acids and triglycerides, together with a significant increase in sacapns1b expression. Following 7 days of re-feeding, plasma parameters returned to fed values and sacapn1, sacapn2, sacapns1a and sacapns1b expression was significantly reduced. Furthermore, an increase in dietary carbohydrate content (11 to 39%) diminished growth but increased muscle texture, which showed a significant correlation with decreased sacapn1 and sacapns1a expression, whilst the other calpains remained unaffected. This study has demonstrated that ... Article in Journal/Newspaper Atlantic salmon University of St Andrews: Digital Research Repository PLoS ONE 8 9 e75349