Amount of fatty acid (g per 100g of flesh) in Atlantic salmon juveniles ( Salmo salar L .) fed diet A, B, C and D after 67 days of feeding, n = 9.
Amount of fatty acid (g per 100g of flesh) in Atlantic salmon juveniles ( Salmo salar L .) fed diet A, B, C and D after 67 days of feeding, n = 9.
Main Authors: | , , , , , , , , , , , , |
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2021
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Online Access: | https://doi.org/10.1371/journal.pone.0255370.t008 |
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ftsmithonian:oai:figshare.com:article/15077469 2023-05-15T15:30:12+02:00 Amount of fatty acid (g per 100g of flesh) in Atlantic salmon juveniles ( Salmo salar L .) fed diet A, B, C and D after 67 days of feeding, n = 9. Hans Chr. Eilertsen (11205111) Edel Elvevoll (3446732) Ingeborg Hulda Giæver (11205114) Jon Brage Svenning (10947312) Lars Dalheim (10947309) Ragnhild Aven Svalheim (8992229) Birthe Vang (11205117) Sten Siikavuopio (11205120) Ragnhild Dragøy (11205123) Richard A. Ingebrigtsen (11205126) Espen Hansen (2206300) Anette Hustad (11205129) Karl-Erik Eilertsen (3446738) 2021-07-29T17:48:20Z https://doi.org/10.1371/journal.pone.0255370.t008 unknown https://figshare.com/articles/dataset/Amount_of_fatty_acid_g_per_100g_of_flesh_in_Atlantic_salmon_juveniles_i_Salmo_salar_L_i_fed_diet_A_B_C_and_D_after_67_days_of_feeding_n_9_/15077469 doi:10.1371/journal.pone.0255370.t008 CC BY 4.0 CC-BY Ecology Inorganic Chemistry Mental Health Environmental Sciences not elsewhere classified Biological Sciences not elsewhere classified 4- trans decadenial FFA 4000 L tank harm copepod development diet group origin salmon lice copepodites whereafter . lice infestation values PUA diatom inclusion fish oil diatom biomass diatom feed SGR dose response experiments salmon feed Dataset 2021 ftsmithonian https://doi.org/10.1371/journal.pone.0255370.t008 2021-12-20T05:26:35Z Amount of fatty acid (g per 100g of flesh) in Atlantic salmon juveniles ( Salmo salar L .) fed diet A, B, C and D after 67 days of feeding, n = 9. Dataset Atlantic salmon Salmo salar Unknown |
institution |
Open Polar |
collection |
Unknown |
op_collection_id |
ftsmithonian |
language |
unknown |
topic |
Ecology Inorganic Chemistry Mental Health Environmental Sciences not elsewhere classified Biological Sciences not elsewhere classified 4- trans decadenial FFA 4000 L tank harm copepod development diet group origin salmon lice copepodites whereafter . lice infestation values PUA diatom inclusion fish oil diatom biomass diatom feed SGR dose response experiments salmon feed |
spellingShingle |
Ecology Inorganic Chemistry Mental Health Environmental Sciences not elsewhere classified Biological Sciences not elsewhere classified 4- trans decadenial FFA 4000 L tank harm copepod development diet group origin salmon lice copepodites whereafter . lice infestation values PUA diatom inclusion fish oil diatom biomass diatom feed SGR dose response experiments salmon feed Hans Chr. Eilertsen (11205111) Edel Elvevoll (3446732) Ingeborg Hulda Giæver (11205114) Jon Brage Svenning (10947312) Lars Dalheim (10947309) Ragnhild Aven Svalheim (8992229) Birthe Vang (11205117) Sten Siikavuopio (11205120) Ragnhild Dragøy (11205123) Richard A. Ingebrigtsen (11205126) Espen Hansen (2206300) Anette Hustad (11205129) Karl-Erik Eilertsen (3446738) Amount of fatty acid (g per 100g of flesh) in Atlantic salmon juveniles ( Salmo salar L .) fed diet A, B, C and D after 67 days of feeding, n = 9. |
topic_facet |
Ecology Inorganic Chemistry Mental Health Environmental Sciences not elsewhere classified Biological Sciences not elsewhere classified 4- trans decadenial FFA 4000 L tank harm copepod development diet group origin salmon lice copepodites whereafter . lice infestation values PUA diatom inclusion fish oil diatom biomass diatom feed SGR dose response experiments salmon feed |
description |
Amount of fatty acid (g per 100g of flesh) in Atlantic salmon juveniles ( Salmo salar L .) fed diet A, B, C and D after 67 days of feeding, n = 9. |
format |
Dataset |
author |
Hans Chr. Eilertsen (11205111) Edel Elvevoll (3446732) Ingeborg Hulda Giæver (11205114) Jon Brage Svenning (10947312) Lars Dalheim (10947309) Ragnhild Aven Svalheim (8992229) Birthe Vang (11205117) Sten Siikavuopio (11205120) Ragnhild Dragøy (11205123) Richard A. Ingebrigtsen (11205126) Espen Hansen (2206300) Anette Hustad (11205129) Karl-Erik Eilertsen (3446738) |
author_facet |
Hans Chr. Eilertsen (11205111) Edel Elvevoll (3446732) Ingeborg Hulda Giæver (11205114) Jon Brage Svenning (10947312) Lars Dalheim (10947309) Ragnhild Aven Svalheim (8992229) Birthe Vang (11205117) Sten Siikavuopio (11205120) Ragnhild Dragøy (11205123) Richard A. Ingebrigtsen (11205126) Espen Hansen (2206300) Anette Hustad (11205129) Karl-Erik Eilertsen (3446738) |
author_sort |
Hans Chr. Eilertsen (11205111) |
title |
Amount of fatty acid (g per 100g of flesh) in Atlantic salmon juveniles ( Salmo salar L .) fed diet A, B, C and D after 67 days of feeding, n = 9. |
title_short |
Amount of fatty acid (g per 100g of flesh) in Atlantic salmon juveniles ( Salmo salar L .) fed diet A, B, C and D after 67 days of feeding, n = 9. |
title_full |
Amount of fatty acid (g per 100g of flesh) in Atlantic salmon juveniles ( Salmo salar L .) fed diet A, B, C and D after 67 days of feeding, n = 9. |
title_fullStr |
Amount of fatty acid (g per 100g of flesh) in Atlantic salmon juveniles ( Salmo salar L .) fed diet A, B, C and D after 67 days of feeding, n = 9. |
title_full_unstemmed |
Amount of fatty acid (g per 100g of flesh) in Atlantic salmon juveniles ( Salmo salar L .) fed diet A, B, C and D after 67 days of feeding, n = 9. |
title_sort |
amount of fatty acid (g per 100g of flesh) in atlantic salmon juveniles ( salmo salar l .) fed diet a, b, c and d after 67 days of feeding, n = 9. |
publishDate |
2021 |
url |
https://doi.org/10.1371/journal.pone.0255370.t008 |
genre |
Atlantic salmon Salmo salar |
genre_facet |
Atlantic salmon Salmo salar |
op_relation |
https://figshare.com/articles/dataset/Amount_of_fatty_acid_g_per_100g_of_flesh_in_Atlantic_salmon_juveniles_i_Salmo_salar_L_i_fed_diet_A_B_C_and_D_after_67_days_of_feeding_n_9_/15077469 doi:10.1371/journal.pone.0255370.t008 |
op_rights |
CC BY 4.0 |
op_rightsnorm |
CC-BY |
op_doi |
https://doi.org/10.1371/journal.pone.0255370.t008 |
_version_ |
1766360652246417408 |